School Breakfast; Meal Pattern; Intake Recommendation - Articles

A Pilot Study on the New USDA Meal Pattern for School Breakfast in a Sample of First-Grade Students (Articles)

Noelle Carr, Sibylle Kranz

Food and Nutrition Sciences Vol.3 No.9，September 12, 2012

DOI: 10.4236/fns.2012.39175 3,816 Downloads 5,992 Views Citations
Effect of High-Protein Breakfast Meals on Within-Day Appetite and Food Intake in Healthy Men and Women (Articles)

William Buosi, David M. Bremner, Graham W. Horgan, Claire L. Fyfe, Alexandra M. Johnstone

Food and Nutrition Sciences Vol.6 No.3，March 17, 2015

DOI: 10.4236/fns.2015.63039 4,842 Downloads 7,628 Views Citations
Regular Consumption of a Balanced Salmon-Based Salty Snack Does Not Affect Energy Intake, Body Composition and Biochemical Parameters in Healthy Volunteers (Articles)

Franca Marangoni, Stefano De Dionigi, Paolo Magni, Andrea Poli

Food and Nutrition Sciences Vol.4 No.5，May 13, 2013

DOI: 10.4236/fns.2013.45066 3,710 Downloads 5,421 Views Citations
Factors Associated with Students’ Daily Fruit and Vegetable Recommendation at Umm Al-Qura University (Articles)

Heba Althubaiti

Food and Nutrition Sciences Vol.13 No.2，February 14, 2022

DOI: 10.4236/fns.2022.132012 325 Downloads 2,262 Views Citations
Gross domestic product and dietary pattern among 49 western countries with a focus on polyamine intake (Articles)

Phan Nguyen Thanh Binh, Kuniyasu Soda, Masanobu Kawakami

Health Vol.2 No.11，November 22, 2010

DOI: 10.4236/health.2010.211198 5,123 Downloads 9,274 Views Citations
Scottish Primary School Children Who Consume Greater Levels of Fruit and Vegetables Have Improved Health Markers (Articles)

Heba Althubaiti, Madeline Coleman

Food and Nutrition Sciences Vol.8 No.5，May 17, 2017

DOI: 10.4236/fns.2017.85034 1,758 Downloads 3,596 Views Citations
The effects of increased dietary fiber intake on the self-reported quality of life of school-age children (Articles)

Mary Brauchla, Katherine Reidenbach, Selena Baker, Sean McCabe, Sibylle Kranz

Health Vol.6 No.1，January 26, 2014

DOI: 10.4236/health.2014.61018 5,845 Downloads 7,823 Views Citations
Brazilian adolescents’ food and beverages choices during school break: The Brazilian school meal program or food from other establishments? (Articles)

Ana Carolina Leme, Sonia Tucunduva Philippi, Erika Christiane Toassa

Open Journal of Preventive Medicine Vol.2 No.2，May 30, 2012

DOI: 10.4236/ojpm.2012.22025 6,077 Downloads 9,599 Views Citations
A Pilot School Meal Program Using Local Foods with Soybean in Rural Bangladesh: Effects on the Nutritional Status of Children (Articles)

Nobuko Murayama, Mieko Magami, Salima Akter, Israt Ara Hossain, Liaquat Ali, Mahmud Hossain Faruquee, Sk Akhtar Ahmad

Food and Nutrition Sciences Vol.9 No.4，April 26, 2018

DOI: 10.4236/fns.2018.94023 756 Downloads 2,801 Views Citations
Consumption Pattern of Energy Drinks by University of Ibadan Students and Associated Health Risks Factors (Articles)

Oladejo Thomas Adepoju, Victoria Oluwakemi Ojo

Food and Nutrition Sciences Vol.5 No.22，December 5, 2014

DOI: 10.4236/fns.2014.522234 6,306 Downloads 9,881 Views Citations
Nutritional Status and Virological Outcomes of Children HIV Positive Attending Anti-Retroviral Clinic at University College Hospital, Ibadan (Articles)

Chiamaka Okafor, Grace Fadupin, Regina Oladokun

Food and Nutrition Sciences Vol.12 No.11，November 26, 2021

DOI: 10.4236/fns.2021.1211080 375 Downloads 1,921 Views Citations
Pattern of Depressive Illness among School Age Children Presenting at the University of Port Harcourt Teaching Hospital (Articles)

A. K. Nkporbu, B. A. Alex-Hart

Open Journal of Depression Vol.11 No.3，August 22, 2022

DOI: 10.4236/ojd.2022.113003 212 Downloads 1,073 Views Citations
Patterns of Nutrient Intake among Male and Female High School-Aged Cross-Country Skiers and Speed Skaters (Articles)

Tae-Woong Oh, Sanae Okubo, Sakura Tanaka, Tatsuki Naka

Food and Nutrition Sciences Vol.9 No.2，February 26, 2018

DOI: 10.4236/fns.2018.92010 841 Downloads 1,971 Views Citations
Initial Hunger Meal Pattern and 20% Reduction in Energy Intake (Articles)

Mario Ciampolini

Open Journal of Preventive Medicine Vol.7 No.10，October 23, 2017

DOI: 10.4236/ojpm.2017.710015 869 Downloads 1,551 Views Citations
Subjective Lowering of Preprandial Blood Glucose and Cancer Prevention by Planning and Recognizing Initial Hunger (Articles)

Mario Ciampolini

Open Journal of Preventive Medicine Vol.9 No.1，January 31, 2019

DOI: 10.4236/ojpm.2019.91001 725 Downloads 1,281 Views Citations
Informing Primary School Nutritional Policy: Effects of Mid-Morning Snacks on Appetite and Energy Control (Articles)

Penny L. S. Rumbold, Caroline J. Dodd-Reynolds, Emma J. Stevenson

Food and Nutrition Sciences Vol.4 No.5，May 13, 2013

DOI: 10.4236/fns.2013.45068 3,967 Downloads 6,129 Views Citations
Trace and Macro Elements Concentrations in Selected Fresh Fruits, Vegetables, Herbs, and Processed Foods in North Carolina, USA (Articles)

Tsdale F. Mehari, LaVana Greene, A’ja L. Duncan, Sayo Olawale Fakayode

Journal of Environmental Protection Vol.6 No.6，June 18, 2015

DOI: 10.4236/jep.2015.66052 4,900 Downloads 6,692 Views Citations
Effect of Modified Breakfast-Education for Type 2 Diabetes Mellitus: A Single-Center Randomized Clinical Trial (Articles)

Cuiling Tong, Hong Zhou, Lin Li

Yangtze Medicine Vol.2 No.3，August 30, 2018

DOI: 10.4236/ym.2018.23016 814 Downloads 1,700 Views Citations
Space Design of Rural Bed and Breakfast in the Context of Ecological Aesthetics (Articles)

Jingsi Li, Chaoyi You

Open Journal of Social Sciences Vol.8 No.4，April 24, 2020

DOI: 10.4236/jss.2020.84033 874 Downloads 1,683 Views Citations
Relationship between Breakfast and Academic Performance of Primary and Middle School Students in Mianyang City (Articles)

Xiao Chen, Hongyu Chen, Linquan Gong, Yonggen Fang, Xiaobing Luo, Dianqing Zhu

Health Vol.12 No.10，October 28, 2020

DOI: 10.4236/health.2020.1210100 756 Downloads 7,274 Views Citations

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