Mycotoxins Exposure - Articles - Scientific Research Publishing

Risk Assessment of Mycotoxins Intake through the Consumption of Maize, Peanuts, Rice and Cassava in Côte d’Ivoire (Articles)

James Halbin Kouadio

Food and Nutrition Sciences Vol.13 No.1，January 21, 2022

DOI: 10.4236/fns.2022.131005 382 Downloads 1,730 Views Citations
The characteristics of the chosen mycotoxins and their toxic influence on the human and animal metabolism (Articles)

Katarzyna Lazicka, Slawomir Orzechowski

Natural Science Vol.2 No.6，June 30, 2010

DOI: 10.4236/ns.2010.26068 6,860 Downloads 14,589 Views Citations
Prevalence of Aflatoxins in Smoked-Dried and Fresh Fish in Zambia (Articles)

Indra Sen Singh, Elasto Nsokolo

Journal of Environmental Protection Vol.11 No.1，January 15, 2020

DOI: 10.4236/jep.2020.111002 811 Downloads 2,652 Views Citations
Occurrence of Fungi and Mycotoxins in Some Commercial Baby Foods in North Africa (Articles)

Kofi Edirisah Aidoo, Shadlia Matug Mohamed, Alan Alexander Candlish, Richard Frank Tester, Ali Mohamed Elgerbi

Food and Nutrition Sciences Vol.2 No.7，September 20, 2011

DOI: 10.4236/fns.2011.27103 7,376 Downloads 13,899 Views Citations
Intercalation of Phenylalanine, Isocoumarin and Ochratoxin A (OTA) into LDH’s (Articles)

María Soledad San Román, María Jesús Holgado

Open Journal of Inorganic Chemistry Vol.5 No.3，July 14, 2015

DOI: 10.4236/ojic.2015.53007 6,036 Downloads 7,323 Views Citations
Determination of ETM, Histamine and Mycotoxins in Garba, a Traditional Ivoirian Meal (Articles)

Adjo Thérèse Anoman, Kouamé Mathias Koffi, Kouassi Narcisse Aboua, Marina Koussemon

American Journal of Analytical Chemistry Vol.9 No.4，April 26, 2018

DOI: 10.4236/ajac.2018.94019 796 Downloads 2,051 Views Citations
Occurrence of Fusarium species and associated T2-toxin in Kenyan wheat (Articles)

James W. Muthomi, Scholastica L. Musyimi, John M. Wagacha, Rama D. Narla

Agricultural Sciences Vol.3 No.1，January 5, 2012

DOI: 10.4236/as.2012.31005 5,385 Downloads 10,046 Views Citations
Recent Advances in Detection of Ochratoxin-A (Articles)

Ajeet Kaushik, Sunil K. Arya, Abhay Vasudev, Shekhar Bhansali

Open Journal of Applied Biosensor Vol.2 No.1，February 27, 2013

DOI: 10.4236/ojab.2013.21001 7,307 Downloads 15,031 Views Citations
Qualitative Evaluation of the Capacity of Lactobacillus Strains to Degrade Mycotoxins Developed and Accumulated by Strains of the Genus Alternaria (Articles)

L. Pérez, G. Girmé, E. L. Arosemena, M. A. Calvo Torras

Food and Nutrition Sciences Vol.4 No.7A，June 25, 2013

DOI: 10.4236/fns.2013.47A004 4,603 Downloads 6,335 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Recombinant protein detection and its content in total protein, lipids and toxic antinutritional substances in Mexican maize (Articles)

Peña Betancourt Silvia Denise, Posadas Manzano Eduardo, Valladares Carranza Benjamín

Health Vol.5 No.10A，October 18, 2013

DOI: 10.4236/health.2013.510A1002 4,422 Downloads 8,548 Views Citations
This article belongs to the Special Issue on Chemical Carcinogens and Cancer
Efficacy of Organo-Modified Nano Montmorillonite to Protect against the Cumulative Health Risk of Aflatoxin B₁ and Ochratoxin A in Rats (Articles)

Mosaad A. Abdel-Wahhab, Ezzeldein S. El-Denshary, Aziza A. El-Nekeety, Khaled G. Abdel-Wahhab, Mohamed A. Hamzawy, Mohamed F. Elyamany, Nabila S. Hassan, Fathia A. Mannaa, Mohamed N. Q. Shaiea, Reda A. Gado, Mahmoud F. Zawrah

Soft Nanoscience Letters Vol.5 No.2，March 25, 2015

DOI: 10.4236/snl.2015.52004 5,826 Downloads 7,241 Views Citations
Estimation of Mycotoxin Multiple Contamination in Mexican Hybrid Seed Maize by HPLC-MS/MS (Articles)

Silvia Denise Peña Betancourt, Benjamín Valladares Carranza, Eduardo Posadas Manzano

Agricultural Sciences Vol.6 No.9，September 29, 2015

DOI: 10.4236/as.2015.69104 4,111 Downloads 5,106 Views Citations
Investigating Transgenic Corn Hybrids as a Method for Mycotoxin Control (Articles)

Hamed K. Abbas, Nacer Bellaloui, H. Arnold Bruns

Food and Nutrition Sciences Vol.7 No.1，January 26, 2016

DOI: 10.4236/fns.2016.71006 4,892 Downloads 6,173 Views Citations
Microbiota and Mycotoxins in Trilinear Hybrid Maize Produced in Natural Environments at Central Region in Mexico (Articles)

Peña Betancourt, Silvia Denise

Advances in Microbiology Vol.6 No.9，August 11, 2016

DOI: 10.4236/aim.2016.69066 1,872 Downloads 2,839 Views Citations
This article belongs to the Special Issue on Fungus
Modulation of the Startle Reflex during Brief and Sustained Exposure to Emotional Pictures (Articles)

Aimee Mavratzakis, Elaine Molloy, Peter Walla

Psychology Vol.4 No.4，April 12, 2013

DOI: 10.4236/psych.2013.44056 5,065 Downloads 8,834 Views Citations
Fluoride Contamination of Groundwater and Health Hazard in Central India (Articles)

Nohar Singh Dahariya, Keshaw Prakash Rajhans, Ankit Yadav, Shobhana Ramteke, Bharat Lal Sahu, Khageshwar Singh Patel

Journal of Water Resource and Protection Vol.7 No.17，December 10, 2015

DOI: 10.4236/jwarp.2015.717115 4,374 Downloads 6,723 Views Citations
Occupational Exposure to Blood and Body Fluids among Interns in a Tertiary Hospital in Port Harcourt, Nigeria (Articles)

Nsirimobu Ichendu Paul, Tamunopreye Jaja, Peace Ibo Opara

Open Access Library Journal Vol.5 No.4，April 13, 2018

DOI: 10.4236/oalib.1104122 672 Downloads 1,701 Views Citations
The Carry-Over of Mycotoxins in Products of Animal Origin with Special Regard to Its Implications for the European Food Safety Legislation (Articles)

Inger Völkel, Eva Schröer-Merker, Claus-Peter Czerny

Food and Nutrition Sciences Vol.2 No.8，October 17, 2011

DOI: 10.4236/fns.2011.28117 8,450 Downloads 16,191 Views Citations
The Risk of Fusarium and Their Mycotoxins in the Food Chain (Articles)

Elisaveta Sandulachi, Aliona Ghendov-Mosanu, Daniela Cojocari, Rodica Sturza

Advances in Microbiology Vol.11 No.10，October 25, 2021

DOI: 10.4236/aim.2021.1110040 320 Downloads 1,997 Views Citations
Mycotoxin’s Infections and Prevention Methods: State of the Art (Articles)

Ishimwe Viviane, Emmanuel Masabo, Habiyaremye Joseph, Mitsindo Rene, Elias Bizuru

Agricultural Sciences Vol.12 No.11，November 15, 2021

DOI: 10.4236/as.2021.1211081 314 Downloads 1,833 Views Citations

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