Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
An Integrated Framework for Regional Assessment of Water, Energy, and Nutrients from Food Loss of Selected Crops in the Lower Fraser Valley, Canada
(Articles)
Ana Reinesch
,
Lewis Fausak
,
Anne Joseph
,
Skylar Kylstra
,
Les Lavkulich
Agricultural Sciences
Vol.13 No.5
,May 31, 2022
DOI:
10.4236/as.2022.135042
275
Downloads
1,185
Views
Citations
Water, Energy and Nutrient Losses from Food Wastage of Selected Crops in Three Agro-Climatic Zones in British Columbia, Canada
(Articles)
Ana Reinesch
,
Lewis Fausak
,
Anne Joseph
,
Les Lavkulich
Agricultural Sciences
Vol.13 No.8
,August 19, 2022
DOI:
10.4236/as.2022.138059
261
Downloads
1,182
Views
Citations
Combating Food Losses and Waste in Latin America’s Agricultural Sector after COVID-19: Characteristics, Approaches, and Perspectives
(Articles)
Alfredina dos Santos Araújo
,
Luiz Fernando Lira Bacelar
Open Journal of Social Sciences
Vol.13 No.6
,June 30, 2025
DOI:
10.4236/jss.2025.136038
18
Downloads
105
Views
Citations
Framing Cuisine with Food Loss and Waste as a Combined Nutrition Public Health Priority and Climate Change Mitigation Action
(Articles)
Jonathan M. Deutsch
,
Thomas O’Donnell
,
Solomon Katz
Food and Nutrition Sciences
Vol.10 No.9
,September 27, 2019
DOI:
10.4236/fns.2019.109081
847
Downloads
1,739
Views
Citations
The Legislation Aimed at Reducing Food Waste Represents a Significant Advancement in the Battle against Global Warming
(Articles)
Arash Derambarsh
Open Access Library Journal
Vol.11 No.11
,November 11, 2024
DOI:
10.4236/oalib.1111642
50
Downloads
363
Views
Citations
Food and Nutritional Insecurity before and during the COVID-19 Pandemic in Households of Women Belonging to a Social Program
(Articles)
Monserrat Méndez-Pérez
,
Rebeca Monroy-Torres
,
Silvia Delgado-Sandoval
,
Karen Medina-Jiménez
Food and Nutrition Sciences
Vol.12 No.7
,July 20, 2021
DOI:
10.4236/fns.2021.127056
357
Downloads
2,071
Views
Citations
Finding Food Security through Changing the Agricultural Model to Sustain Insect Biodiversity
(Articles)
Astrid Jankielsohn
Advances in Entomology
Vol.9 No.3
,July 16, 2021
DOI:
10.4236/ae.2021.93011
380
Downloads
1,314
Views
Citations
Relevance of a standard food model in combination with electronic jaw movement recording on human mastication pattern analysis
(Articles)
Gregor Slavicek
,
Mikhael Soykher
,
Marina Soykher
,
Haymo Gruber
,
Peter Siegl
Advances in Bioscience and Biotechnology
Vol.1 No.2
,June 30, 2010
DOI:
10.4236/abb.2010.12011
5,010
Downloads
9,910
Views
Citations
Food for Mood—Does the Way We Feel Really Reflect the Way We Eat?
(Review)
Ursula Werneke
Open Journal of Depression
Vol.3 No.1
,January 23, 2014
DOI:
10.4236/ojd.2014.31001
3,875
Downloads
7,700
Views
Citations
The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices
(Articles)
Millicent Amoah
,
Regina E. Adonu
,
Eric Paintsil
Open Access Library Journal
Vol.5 No.4
,April 26, 2018
DOI:
10.4236/oalib.1104392
1,181
Downloads
7,298
Views
Citations
Water loss in Mafraq Governorate, Jordan
(Articles)
Nadhir Al-Ansari
,
Salem Al-Oun
,
Wafa Hadad
,
Sven Knutsson
Natural Science
Vol.5 No.3
,March 26, 2013
DOI:
10.4236/ns.2013.53046
5,061
Downloads
7,776
Views
Citations
A Physical Core-Loss Model for Laminated Magnetic Sheet Steels
(Articles)
Kuofeng Chen
Journal of Power and Energy Engineering
Vol.12 No.3
,March 29, 2024
DOI:
10.4236/jpee.2024.123008
117
Downloads
450
Views
Citations
Agricultural Risk Pricing in Senegal
(Articles)
Allé Nar Diop
Journal of Mathematical Finance
Vol.9 No.2
,May 15, 2019
DOI:
10.4236/jmf.2019.92010
1,145
Downloads
2,210
Views
Citations
An Intersubjective Hermeneutic of Grief—Multifactorial Perspectives on Loss
(Articles)
Iury Lucena Diniz Mendes
Psychology
Vol.15 No.7
,July 25, 2024
DOI:
10.4236/psych.2024.157069
97
Downloads
450
Views
Citations
This article belongs to the Special Issue on
Social Behavior and Psychology
Microbiological Evaluation of Prepared/Cooked Foods in a HACCP Environment
(Articles)
Esteban Pérez
,
António Raposo
,
Rafael Millán
,
Esther Sanjuán
,
Conrado Carrascosa
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26078
7,232
Downloads
12,781
Views
Citations
The likely impact of genetically modified soybeans in the Brazilian collective feeding service
(Articles)
Silvia Magalhães Couto
,
Gabriela Morgado de Oliveira Coelho
,
Marina de Figueiredo Ferreira
,
Victor Augustus Marin
,
Regina Serrão Lanzillotti
,
Haydée Serrão Lanzillotti
Agricultural Sciences
Vol.4 No.12
,December 25, 2013
DOI:
10.4236/as.2013.412098
5,367
Downloads
7,359
Views
Citations
Development of African Earthenware Container Imbedded with Nanosilver Particles for Food Preservation
(Articles)
Djoulde Darman Roger
,
Bakari Daoudou
,
Bayoï James
,
Etoa Francois Xavier
Journal of Biomaterials and Nanobiotechnology
Vol.5 No.3
,June 5, 2014
DOI:
10.4236/jbnb.2014.53016
3,705
Downloads
5,326
Views
Citations
Are Family Table Foods Appropriate for Infants? Comparing the Nutritional Quality of Homemade Meals Adapted from the Family’s Table Foods and Those Specially Prepared for Infants
(Articles)
Pérola Ribeiro
,
Dirce Maria Sigulem
,
Tania Beninga Morais
Food and Nutrition Sciences
Vol.5 No.13
,July 16, 2014
DOI:
10.4236/fns.2014.513135
3,525
Downloads
4,806
Views
Citations
This article belongs to the Special Issue on
Baby Food
Motivation Factors of Consumers’ Food Choice
(Articles)
Iraz Haspolat Kaya
Food and Nutrition Sciences
Vol.7 No.3
,March 14, 2016
DOI:
10.4236/fns.2016.73016
5,397
Downloads
18,358
Views
Citations
Enforcement of Food Legislation and Its Impact on Food Safety: A Case Study on Food Law Enactment in Mauritius
(Articles)
Said Ajlouni
,
Yousof Gaungoo
Advances in Microbiology
Vol.8 No.2
,February 28, 2018
DOI:
10.4236/aim.2018.82008
2,966
Downloads
8,789
Views
Citations
<
1
2
3
...
>
Follow SCIRP
Contact us
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2025 Scientific Research Publishing Inc. All Rights Reserved.
Top