Cisse Mady - Articles - Scientific Research Publishing

Optimization of a Tiger Nut-Based Yoghurt Formulation by Response Surface Methodology (Articles)

Bou Ndiaye, Mama Sakho, Nicolas Cyrille Ayessou, Omar Ibn Khatab Cisse, Mady Cisse, Codou Mar Diop

Food and Nutrition Sciences Vol.10 No.12，December 17, 2019

DOI: 10.4236/fns.2019.1012100 1,546 Downloads 3,458 Views Citations
Traditional Mead “Bessoudioury” from Senegal: Process and Characterization (Articles)

Oumar Ibn Khatab Cisse, Bou Ndiaye, Papa Guedel Faye, Nicolas Cyrille Ayessou, Mathieu Gueye, Mady Cisse, Codou Mar Diop

Food and Nutrition Sciences Vol.9 No.12，December 28, 2018

DOI: 10.4236/fns.2018.912103 1,210 Downloads 2,541 Views Citations
Evaluation of Phenolic Content and Antioxidant Activity of Aqueous Extracts of Three Carica papaya Varieties Cultivated in Senegal (Articles)

Aïssatou Alioune Gaye, Oumar Ibn Khatab Cisse, Bou Ndiaye, Nicolas Cyrille Ayessou, Mady Cisse, Codou Mar Diop

Food and Nutrition Sciences Vol.10 No.3，March 14, 2019

DOI: 10.4236/fns.2019.103021 1,544 Downloads 4,141 Views Citations
Proximate and Major Minerals Components of the Edible Pulp of Momordica charantia Fruit (Articles)

Samba Balde, Nicolas Cyrille Ayessou, Oumar Ben Khatab Cisse, Papa Guedel Faye, Mady Cisse, Codou Mar Diop

Food and Nutrition Sciences Vol.11 No.1，January 7, 2020

DOI: 10.4236/fns.2020.111004 759 Downloads 1,766 Views Citations
Effect of Sodium Carbonate on Extraction by Aqueous Decoction of Total Polyphenols from Crushed and Whole Leaves of Combretum micranthum (Articles)

Papa Guedel Faye, Lahat Niang, Edouard Mbarick Ndiaye, Oumar Ibn Khatab Cisse, Alioune Sow, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.14 No.9，September 18, 2023

DOI: 10.4236/fns.2023.149052 205 Downloads 1,663 Views Citations
Antioxidant Activity of Hydro-Acetonic, Hydro-Methanolic and Aqueous Leaf and Bark Extracts of Sclerocaria birrea (A. Rich.) Hochst (Articles)

Lahat Niang, Seid Ali Mahamat, Nicolas Cyrille Ayessou, Mady Cisse, Codou Mar Diop

Food and Nutrition Sciences Vol.12 No.5，May 11, 2021

DOI: 10.4236/fns.2021.125033 612 Downloads 1,759 Views Citations
Phytochemical Screening, Total Phenolic and Antioxidant Activity of Numerous Extracts from Leaves and Bark of Bauhinia rufescens Lam (Articles)

Seid Ali Mahamat, Niang Lahat, Ayessou Nicolas Cyrille, Cisse Mady, Diop Codou Mar

Food and Nutrition Sciences Vol.12 No.6，June 21, 2021

DOI: 10.4236/fns.2021.126041 413 Downloads 2,498 Views Citations
This article belongs to the Special Issue on Malnutrition, Obesity and Health
Comparative Effect of Adding Synthetic Citric Acid to Natural Lemon Juice (Citrus aurantiifolia) on the Stability of Hibiscus Drinks Stored at 4°C and 37°C (Articles)

Papa Guedel Faye, Ibrahima Diouf, Medoune Gaye Sarr, Oumou Hany Sourang, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.14 No.6，June 26, 2023

DOI: 10.4236/fns.2023.146033 178 Downloads 928 Views Citations
Identification of Antioxidant Additives in Food Products Sold in Dakar Markets (Articles)

Alé Kane, Papa Amadou Diakhaté, Sokhna Ndao, Modou Dieng, Mady Cisse, Amadou Diop

Open Journal of Applied Sciences Vol.14 No.1，January 8, 2024

DOI: 10.4236/ojapps.2024.141004 160 Downloads 743 Views Citations
Process Diagnosis and Aging Effects on a Traditional Millet-Based Drink: Boumkaye (Articles)

Oumar Ibn Khatab Cisse, Nicolas Cyrille Ayessou, Papa Guedel Faye, Mady Cisse, Aida Coly Camara, Aba Bodian, Cheikh Ndiaye, Mama Sakho, Codou Mar Diop

Food and Nutrition Sciences Vol.9 No.5，May 17, 2018

DOI: 10.4236/fns.2018.95036 841 Downloads 1,855 Views Citations
Impact of Storage Conditions on the Physicochemical Characteristics of Baobab (Adansonia digitata L.) Seed Oil (Articles)

Edouard Mbarick Ndiaye, Papa Guédel Faye, Alioune Sow, Khadim Niane, Seyni Ndiaye, Samba Baldé, Omar Ibn Khatab Cisse, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.13 No.4，April 19, 2022

DOI: 10.4236/fns.2022.134028 318 Downloads 1,574 Views Citations
Improving the Quality of Baobab Oil by Filtration on Activated Carbon from the Fruit Capsules (Articles)

Edouard Mbarick Ndiaye, Alioune Sow, Papa Guédel Faye, Kalidou Ba, Mouhamed Ndoye, Omar Ibn Khatab Cisse, Nicolas Cyrille Ayessou, Mady Cisse

Journal of Materials Science and Chemical Engineering Vol.12 No.1，January 30, 2024

DOI: 10.4236/msce.2024.121006 171 Downloads 534 Views Citations
Saba senegalensis: Key Features and Uses (Articles)

Médoune Gaye Sarr, Nafissatou Diop Ndiaye, Nicolas Cyrille Ayessou, Papa Guedel Faye, Mady Cisse, Mama Sakho, Codou Mar Diop

Food and Nutrition Sciences Vol.9 No.9，September 20, 2018

DOI: 10.4236/fns.2018.99080 1,985 Downloads 12,427 Views Citations
Effects of Seed Pretreatment on Germination, Growth and Yield of Momordica charantia L. (Articles)

Samba Balde, Nicolas Cyrille Ayessou, Antoine Sambou, Khadim Niane, Papa Guedel Faye, Mady Cisse, Codou Mar Diop

Agricultural Sciences Vol.12 No.1，January 29, 2021

DOI: 10.4236/as.2021.121004 926 Downloads 4,165 Views Citations
This article belongs to the Special Issue on Agricultural Biodiversity
Secondary Metabolites and Antioxidant Activity of Different Parts of the Baobab Fruit (Adansonia digitata L.) (Articles)

Edouard Mbarick Ndiaye, Y. El Idrissi Yousra, Sow Alioune, Nicolas Cyrille Ayessou, Hicham Harhar, Mady Cisse, Mohamed Tabyaoui

Food and Nutrition Sciences Vol.12 No.7，July 19, 2021

DOI: 10.4236/fns.2021.127055 604 Downloads 2,675 Views Citations
Optimization of the Aqueous Decoction Process of Combretum micranthum Leaves (Articles)

Papa Guedel Faye, Edouard Mbarick Ndiaye, Samba Baldé, Alioune Sow, Omar Khatab Cissé, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.14 No.3，March 29, 2023

DOI: 10.4236/fns.2023.143018 218 Downloads 1,674 Views Citations
Processes for the Clarification of the Crude Oil of Baobab Seeds Extracted by Pressing on Activated Carbon Elaborated from the Capsules of the Fruit (Adansonia digitata L.) (Articles)

Edouard Mbarick Ndiaye, Alioune Sow, Kalidou Ba, Mouhamed Ndoye, Yousra El Idrissi, Seyni Ndiaye, Hamza El Moudden, Papa Guedel Faye, Hicham Harhar, Nicolas Ayessou, Mohamed Tabyaoui, Mady Cisse

Advances in Chemical Engineering and Science Vol.13 No.2，April 13, 2023

DOI: 10.4236/aces.2023.132009 273 Downloads 1,443 Views Citations
Tonsillectomy at the ENT Department of the National Hospital Donka and Review of the Literature (Articles)

Mamadou Aliou Diallo, Sayon Kourouma, Alseny Cisse, Rafan Mady Kaba Kéita, Gourassiou Diallo, Ibrahima Diallo, Alseny Camara, Mory Conde, Abdoulaye Kéita

Int'l J. of Otolaryngology and Head & Neck Surgery Vol.14 No.5，September 5, 2025

DOI: 10.4236/ijohns.2025.145030 10 Downloads 68 Views Citations
Process for Formulating an Infant Flour Based on Local Ingredients from Senegal, West Africa, Enriched with Baobab Oil (Adansonia digitata L.) (Articles)

Edouard Mbarick Ndiaye, Alioune Sow, Kouakou N’guessan Stanislas Kobenan, Omar Toure, Seyni Ndiaye, Omar Ibn Khatab Cisse, Pape Guédel Faye, Hicham Harhar, Nicolas Cyrille Ayessou, Mady Cisse

Food and Nutrition Sciences Vol.16 No.8，August 8, 2025

DOI: 10.4236/fns.2025.168046 33 Downloads 176 Views Citations
Preliminary Identification of a Prime Number Other Than 2 and 3, the Origin of Twin Prime Numbers, the Structure of the Chain of Prime Numbers and the Set of Prime Numbers Less Than a Given Integer (Articles)

Mady Ndiaye

Advances in Pure Mathematics Vol.14 No.1，January 31, 2024

DOI: 10.4236/apm.2024.141003 212 Downloads 1,203 Views Citations

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