Mangarek Salt Domes - Articles - Scientific Research Publishing

RETRACTED: Uprising Mechanism and Its Effects on the Evolution of Structural-Stratigraphic in the Mangerak Salt Dome (Firuzabad Fars-Iran) (Articles)

Anahita Keynezhad

Open Journal of Geology Vol.7 No.1，January 16, 2017

DOI: 10.4236/ojg.2017.71003 1,740 Downloads 2,684 Views Citations
Structural Study and Analytical Modeling of Mangerak Salt Diapir (South West of Firozabad Fars-Iran) (Articles)

Anahita Keynejad

Open Journal of Geology Vol.7 No.1，January 16, 2017

DOI: 10.4236/ojg.2017.71002 2,169 Downloads 4,013 Views Citations
The Legend of “Atlantis Legend” on Santorini Contribution to the Geology of Santorini (Articles)

Vaios Avdis

Open Journal of Geology Vol.13 No.4，April 19, 2023

DOI: 10.4236/ojg.2023.134012 256 Downloads 1,220 Views Citations
The Formation and Structure Evolution of Zechstein (Upper Permian) Salt in Northeast German Basin: A Review (Articles)

Yanqiu Zhang, Michael Krause, Maria Mutti

Open Journal of Geology Vol.3 No.8，December 10, 2013

DOI: 10.4236/ojg.2013.38047 8,688 Downloads 16,453 Views Citations
Effects of Salinity on Germination, Seedling Growth and Ecological Properties of Phragmites australis Communities in the Estuary of the Chikugogawa River, Southwestern Japan (Articles)

Akira Haraguchi

American Journal of Plant Sciences Vol.5 No.5，March 11, 2014

DOI: 10.4236/ajps.2014.55073 5,087 Downloads 6,938 Views Citations
Salt Tolerance of Cheese Culture Lactococcus lactis R-604 as Influenced by Prior Salt Exposure and Lactose Deprivation (Articles)

Ernesto E. Gonzalez, Kayanush Aryana

Food and Nutrition Sciences Vol.9 No.6，June 6, 2018

DOI: 10.4236/fns.2018.96048 1,025 Downloads 3,299 Views Citations
Iodine Content of Processed Foods and Condiments Sampled in China, 2017-2019 (Articles)

Zhu Wang, Jun Wang, Weisheng Xu, Jing Xu, Xiuwei Li, Jia Zhao, Guodong Wang, Xiaoguang Yang

Food and Nutrition Sciences Vol.12 No.12，December 21, 2021

DOI: 10.4236/fns.2021.1212089 408 Downloads 2,831 Views Citations
Comparative Salt Tolerance Study of Some Moroccan Alfalfa Varieties during Germination and Seedling Emergence Stages (Articles)

Laila Aberchane, Khadijatou Taoufiq, Khouzaima Elbiari, Mustapha Faghire

Open Access Library Journal Vol.11 No.5，May 30, 2024

DOI: 10.4236/oalib.1111112 63 Downloads 404 Views Citations
Different Approaches to Reduce Salinity in Salt-Affected Soils and Enhancing Salt Stress Tolerance in Plants (Articles)

Amra Bratovcic

Agricultural Sciences Vol.15 No.8，August 2, 2024

DOI: 10.4236/as.2024.158046 235 Downloads 1,350 Views Citations
Gas Exchange and Growth of Medicinal Plant Subjected to Salinity and Application of Biofertilizers (Articles)

Sergiane Beatriz da Silva Mesquita, José Adriano da Silva, Rafael Santiago da Costa, Móises Wilkson Nunes dos Santos, Claudivan Feitosa de Lacerda, Aiala Vieira Amorim, Antonio Marcos Esmeraldo Bezerra

American Journal of Plant Sciences Vol.5 No.16，July 31, 2014

DOI: 10.4236/ajps.2014.516266 3,602 Downloads 4,890 Views Citations
This article belongs to the Special Issue on Photosynthesis
Response of Alfalfa under Salt Stress to the Application of Potassium Sulfate Nanoparticles (Articles)

Mahmoud Samir El-Sharkawy, Talaat Rizk El-Beshsbeshy, Esawy Kasem Mahmoud, Nasser Ibrahim Abdelkader, Rania Mohamed Al-Shal, Ali M. Missaoui

American Journal of Plant Sciences Vol.8 No.8，July 3, 2017

DOI: 10.4236/ajps.2017.88120 1,781 Downloads 4,760 Views Citations
This article belongs to the Special Issue on Plant Nutrition
Allocation of Macronutrients in Roots, Sheaths, and Leaves Determines Salt Tolerance in Rice (Articles)

Thieu Thi Phong Thu, Yasui Hideshi, Yamakawa Takeo

American Journal of Plant Sciences Vol.9 No.5，April 20, 2018

DOI: 10.4236/ajps.2018.95081 942 Downloads 2,198 Views Citations
Consumer Attitudes on Salt and Fat Reduced Foods in the Republic of Ireland (Articles)

Susann Fellendorf, Joseph P. Kerry, Maurice G. O’Sullivan

Food and Nutrition Sciences Vol.9 No.7，July 26, 2018

DOI: 10.4236/fns.2018.97066 1,111 Downloads 2,353 Views Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review (Articles)

Ericie Hermeline Sossou, Victoire Damienne Agueh, Bonaventure Awede, Latif Lagnika, Akadiri Yessoufou, Christophe Gandonou, Charles Sossa, Gélase Atiogbe, Clément Agbangla

Food and Nutrition Sciences Vol.13 No.6，June 20, 2022

DOI: 10.4236/fns.2022.136038 204 Downloads 951 Views Citations
This article belongs to the Special Issue on Plant Food, Nutrition and Health
Knowledge, Attitudes and Practices of the Populations of Dapaong and Its Surroundings in Togo on Sodium/Salt and Potassium Intakes (Articles)

Tchasso Serge Kenao, Jerôme Charles Sossa, Moussiliou Noel Paraiso, Mofou Belo, Mouawiyatou Bouraima, Ghislain Sopoh, Smaila Alidou, Dadja Essoya Landoh, Assima-Essodom Kalao, Victoire Agueh

Open Journal of Epidemiology Vol.13 No.2，March 6, 2023

DOI: 10.4236/ojepi.2023.132009 213 Downloads 1,011 Views Citations
Measuring Salinity within Shallow Piezometers:Comparison of Two Field Methods (Articles)

Enrico Balugani, Marco Antonellini

Journal of Water Resource and Protection Vol.2 No.3，April 6, 2010

DOI: 10.4236/jwarp.2010.23029 7,540 Downloads 12,285 Views Citations
Bioavailability and Solubility of Different Calcium-Salts as a Basis for Calcium Enrichment of Beverages (Articles)

Gaby Kressel

Food and Nutrition Sciences Vol.1 No.2，November 3, 2010

DOI: 10.4236/fns.2010.12009 18,487 Downloads 43,837 Views Citations
Differential Expression of microRNAs in Maize Inbred and Hybrid Lines during Salt and Drought Stress (Articles)

Yeqin Kong, Axel A. Elling, Beibei Chen, Xingwang Deng

American Journal of Plant Sciences Vol.1 No.2，December 29, 2010

DOI: 10.4236/ajps.2010.12009 9,268 Downloads 21,423 Views Citations
Purification of a Sinapine-Glucoraphanin Salt from Broccoli Seeds (Articles)

Mark A. Berhow, Karl Vermillion, Gulab N. Jham, Brent Tisserat, Steven F. Vaughn

American Journal of Plant Sciences Vol.1 No.2，December 30, 2010

DOI: 10.4236/ajps.2010.12015 5,456 Downloads 10,840 Views Citations
Effects of Sea Salts on Induction of Cell Proliferation in Liquid Cultures of Mangrove Plants, Sonneratia caseolaris and S. alba (Articles)

Raiki Yamamoto, Yoshifumi Kawana, Reiko Minagawa, Hamako Sasamoto

American Journal of Plant Sciences Vol.2 No.1，March 4, 2011

DOI: 10.4236/ajps.2011.21004 6,082 Downloads 12,558 Views Citations

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