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DOI
Author
Journal
Affiliation
ISSN
Subject
Purification and Partial Characterization of Polyphenol Oxidase from Sapodilla Plum (
Achras sapota
)
(Articles)
Jorge Tamayo Cortez
,
Carlos Hernán Herrera Méndez
,
Enrique Sauri Duch
,
María de Lourdes Vargas y Vargas
,
Sara Solís Pereira
Food and Nutrition Sciences
Vol.4 No.7
,July 1, 2013
DOI:
10.4236/fns.2013.47093
5,069
Downloads
8,573
Views
Citations
Enzyme from Banana (
Musa
sp.) Extraction Procedures for Sensitive Adrenaline Biosensor Construction
(Articles)
Solange Carvalho da Silva
,
Célio Wisniewski
,
Pedro Orival Luccas
,
Cristiana Schmidt de Magalhães
American Journal of Analytical Chemistry
Vol.4 No.6
,June 20, 2013
DOI:
10.4236/ajac.2013.46037
6,318
Downloads
9,555
Views
Citations
Analytical solution of the concentration and current in the electoenzymatic processes involved in a PPO-rotating-disk-bioelectrode
(Articles)
Govindhan. Varadharajan
,
Lakshmanan. Rajendran
Natural Science
Vol.3 No.1
,January 29, 2011
DOI:
10.4236/ns.2011.31001
4,859
Downloads
10,099
Views
Citations
Polyphenol Oxidase Activity and Colour Changes of ‘Starking’ Apple Cubes Coated with Alginate and Dehydrated with Air
(Articles)
Susana Daniela Sousa Fernandes
,
Catarina Araújo da Silva Ribeiro
,
Maria Filomena de Jesus Raposo
,
Rui Manuel Santos Costa de Morais
,
Alcina Maria Miranda Bernardo de Morais
Food and Nutrition Sciences
Vol.2 No.5
,July 7, 2011
DOI:
10.4236/fns.2011.25064
9,563
Downloads
15,787
Views
Citations
Polyphenol Oxidase Inactivation by Microwave Oven and Its Effect on Phenolic Profile of Loquat (
Eriobotrya japonica
) Fruit
(Articles)
Yanet Chávez-Reyes
,
Lidia Dorantes-Alvarez
,
Daniel Arrieta-Baez
,
Obed Osorio-Esquivel
,
Alicia Ortiz-Moreno
Food and Nutrition Sciences
Vol.4 No.9B
,September 20, 2013
DOI:
10.4236/fns.2013.49A2012
4,892
Downloads
7,426
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Entropy of State of Quantum System and Dynamic of This System
(Articles)
Malkhaz Mumladze
Open Access Library Journal
Vol.9 No.8
,August 4, 2022
DOI:
10.4236/oalib.1109052
36
Downloads
246
Views
Citations
Mathematical model for steady state current at ppo-modified micro-cylinder biosensors
(Articles)
K. Venugopal
,
A. Eswari
,
L. Rajendran
Journal of Biomedical Science and Engineering
Vol.4 No.9
,September 30, 2011
DOI:
10.4236/jbise.2011.49079
4,101
Downloads
7,739
Views
Citations
Enzymes of Phenylpropanoid Metabolism Involved in Strengthening the Structural Barrier for Providing Genotype and Stage Dependent Resistance to Karnal Bunt in Wheat
(Articles)
Shalini Purwar
,
Sanjay Mohan Gupta
,
Anil Kumar
American Journal of Plant Sciences
Vol.3 No.2
,February 28, 2012
DOI:
10.4236/ajps.2012.32031
6,298
Downloads
10,804
Views
Citations
Induction of Biochemical Changes in Santa Teriza Lime Leaves by Chitosan Application Influence Citrus Leaf Miner Damage
(Articles)
Batoul Ahmad
,
Sawsan Suleiman
,
Mohammed Ahmad
American Journal of Plant Sciences
Vol.13 No.3
,March 25, 2022
DOI:
10.4236/ajps.2022.133025
256
Downloads
844
Views
Citations
The Relationships between Dyeing Methods and Dyeability in Hair Colouring by Utilising Enzymatic Oxidation of (+)-Catechin
(Articles)
Takanori Matsubara
,
Chinami Seki
,
Hidekazu Yasunaga
American Journal of Plant Sciences
Vol.7 No.7
,May 18, 2016
DOI:
10.4236/ajps.2016.77101
1,952
Downloads
3,059
Views
Citations
This article belongs to the Special Issue on
Plant Flavonoids
Relationships between Species of Dyestuff Precursor and Dyeability in Hair Colouring Made by Enzymatic Oxidation Technique Using Bio-Catechols
(Articles)
Takanori Matsubara
,
Chinami Seki
,
Hidekazu Yasunaga
American Journal of Plant Sciences
Vol.8 No.6
,May 27, 2017
DOI:
10.4236/ajps.2017.86101
3,099
Downloads
4,047
Views
Citations
Impact of Cooking Time on the Physicochemical and Nutritional Properties of
Macrotermes subhyalinus
and
Imbrasia obscura
(Articles)
Clément Saïdou
,
Kouabiteu Marivaux Lesage Djouffa
,
Bouba Adji Mohammadou
,
Ahmed Ali
,
Clergé Tchiegang
Food and Nutrition Sciences
Vol.14 No.4
,April 28, 2023
DOI:
10.4236/fns.2023.144024
80
Downloads
493
Views
Citations
Implementation of Control Algorithms in Small Embedded Systems
(Articles)
Lars Bengtsson
Engineering
Vol.12 No.9
,September 14, 2020
DOI:
10.4236/eng.2020.129044
781
Downloads
4,265
Views
Citations
Utilization of Amaranth Flour in Preparation of High Nutritional Value Bakery Products
(Articles)
Seham Yehia Gebreil
,
Maha Ibrahim Kamal Ali
,
Esraa Ahmed Mohamed Mousa
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115025
1,752
Downloads
4,505
Views
Citations
Assessment of the Quality and Shelf-Life in Enriched n3 PUFA Raw Beef Patties Using Dry Soybean Sprouts as Antioxidant
(Articles)
Mara Cristina Romero
,
Oscar Alfredo Garro
,
Ana María Romero
,
Ariel Germán Michaluk
,
Mirtha Marina Doval
,
María Alicia Judis
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57077
5,345
Downloads
7,868
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Review of Biochemical and Nutritional Constituents in Different Green Leafy Vegetables in Oman
(Articles)
Vijaya Saradhi Settaluri
,
Kholood Mohammed Khalaf Al-Mamari
,
Salwa Ibrahim Mohammed Al-Balushi
,
Moza Khamis Zayid Al-Risi
,
Muhammad Behjat Ali
Food and Nutrition Sciences
Vol.6 No.9
,June 12, 2015
DOI:
10.4236/fns.2015.69079
5,266
Downloads
8,560
Views
Citations
Chemical Composition and Nutritive Value of Agro-Industrial By-Products in Ruminant Nutrition
(Articles)
Eyob Haile
,
Francis K. Njonge
,
Goitom Asgedom
,
Mathew Gicheha
Open Journal of Animal Sciences
Vol.7 No.1
,December 27, 2016
DOI:
10.4236/ojas.2017.71002
1,915
Downloads
5,204
Views
Citations
Nutritional Value of Date Fruits and Potential Use in Nutritional Bars for Athletes
(Articles)
Sulaiman Aljaloud
,
Heather L. Colleran
,
Salam A. Ibrahim
Food and Nutrition Sciences
Vol.11 No.6
,June 16, 2020
DOI:
10.4236/fns.2020.116034
4,684
Downloads
13,999
Views
Citations
Determination of Selected Metals and Nutritional Compositions of Pigeon Pea (
Cajanus cajan
) Cultivated in Wolaita Zone, Ethiopia
(Articles)
Mesfin Thomas Anjulo
,
Mesfin Bibiso Doda
,
Camerun Kastro Kanido
Journal of Agricultural Chemistry and Environment
Vol.10 No.1
,January 15, 2021
DOI:
10.4236/jacen.2021.101003
482
Downloads
1,796
Views
Citations
Evaluation of Nutritional Value and Acceptability of Chicken Nuggets Produced by Chicken Wings and Dehydrated Shellfish
(Articles)
Nadia A. Abd-El-Aziz
,
Taha A. El Sesy
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.8
,August 4, 2021
DOI:
10.4236/fns.2021.128060
536
Downloads
3,193
Views
Citations
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