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Control of Ewe and Goat Cheeses Labelling on the Croatian Market
(Articles)
Jasminka Špoljarić
,
Dijana Plavljanić
,
Biljana Radeljević
,
Iva Horvat Kesić
,
Neven Antunac
,
Jasmina Havranek
,
Nataša Mikulec
Food and Nutrition Sciences
Vol.8 No.4
,April 19, 2017
DOI:
10.4236/fns.2017.84026
1,574
Downloads
2,971
Views
Citations
This article belongs to the Special Issue on
Food Analysis
Selection of Lactic Acid Bacteria Isolated from San Simón da Costa Cheese (PDO) in Order to Develop an Autochthonous Starter Culture
(Articles)
Leticia González
,
Araceli Fernández Cuadrillero
,
José María Castro
,
Ana Bernardo
,
María Eugenia Tornadijo
Advances in Microbiology
Vol.5 No.11
,October 27, 2015
DOI:
10.4236/aim.2015.511079
4,642
Downloads
6,260
Views
Citations
Increasing Conjugated Linoleic Acid Content in Milk and Cheese after Supplementing a Blend of Crude Soybean Oil Sediment Combined with Fish Oil to Grazing Dairy Cows
(Articles)
Gerardo Antonio Gagliostro
,
Liliana Elisabet Antonacci
,
Carolina Daiana Pérez
,
Luciana Rossetti
,
Martín Tassone
,
Verónica Frossasco
,
Favio Terreno
,
Alvaro Ugartemendia
Open Journal of Animal Sciences
Vol.10 No.3
,June 28, 2020
DOI:
10.4236/ojas.2020.103029
463
Downloads
1,361
Views
Citations
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador
(Articles)
Byron Humberto Puga-Torres
,
Samantha Michele Morales-Arciniega
,
Luis Fabián Núñez Naranjo
,
David Isaías De la Torre-Duque
,
Rolando Martin Campos-Vallejo
,
Silvana Hipatia Santander-Parra
,
Enrique César Vayas-Machado
Food and Nutrition Sciences
Vol.8 No.6
,June 7, 2017
DOI:
10.4236/fns.2017.86040
1,715
Downloads
3,176
Views
Citations
Composition of Triacylglycerols in Fats of Cow and Goat Milk Produced in Four Zones of Mexico
(Articles)
Rey Gutiérrez Tolentino
,
Salvador Vega y León
,
Mario Noa Pérez
,
Marta Coronado Herrera
,
Acacia Ramírez Ayala
,
José Jesús Pérez González
,
Beatriz Schettino Bermúdez
,
Rutilio Ortiz Salinas
,
Marcela Vazquez Francisca
,
Juan Gabriel Rivera Martínez
Food and Nutrition Sciences
Vol.6 No.6
,April 16, 2015
DOI:
10.4236/fns.2015.66058
4,243
Downloads
5,888
Views
Citations
This article belongs to the Special Issue on
Dairy Product
Productive Response of Dairy Cows Fed with Different Levels of Totally Mixed Ration and Pasture
(Articles)
Eloy Eduardo Salado
,
Gustavo Bretschneider
,
Alejandra Cuatrin
,
Adriana María Descalzo
,
Gerardo Antonio Gagliostro
Agricultural Sciences
Vol.9 No.7
,July 24, 2018
DOI:
10.4236/as.2018.97058
1,356
Downloads
3,111
Views
Citations
Productive Response and Reproductive Performance of Dairy Cows Subjected to Different Feeding Systems
(Articles)
Eloy Eduardo Salado
,
Martín Guillermo Maciel
,
Gustavo Bretschneider
,
Alejandra Cuatrin
,
Gerardo Antonio Gagliostro
Open Journal of Animal Sciences
Vol.10 No.1
,December 2, 2019
DOI:
10.4236/ojas.2020.101002
790
Downloads
1,856
Views
Citations
Hygienic Production Practices and Microbial Quality of Cow Milk in Cheha District of Gurage Zone, Southern Ethiopia
(Articles)
Kibebew Babege
,
Mitiku Eshetu
,
Firew Kassa
Open Journal of Animal Sciences
Vol.10 No.3
,July 24, 2020
DOI:
10.4236/ojas.2020.103038
785
Downloads
2,375
Views
Citations
Commercialization of Cow Milk Production in West Hararghe Zone, Oromia National Regional State, Ethiopia
(Articles)
Azeb Lemma
,
Mengistu Ketema
,
Jemma Haji
,
Abule Mehare
Agricultural Sciences
Vol.14 No.5
,May 30, 2023
DOI:
10.4236/as.2023.145047
162
Downloads
694
Views
Citations
Assessment of dairy products consumed on the Arakmarket as determined by heavy metal residues
(Articles)
Mohammad Rezaei
,
Hajar Akbari Dastjerdi
,
Hassan Jafari
,
Ali Farahi
,
Arman Shahabi
,
Hossein Javdani
,
Hossein Teimoory
,
Mohammad Yahyaei
,
Ali Akbar Malekirad
Health
Vol.6 No.5
,February 21, 2014
DOI:
10.4236/health.2014.65047
7,060
Downloads
10,366
Views
Citations
Evaluation of Correlation between Acid Degree Value and Peroxide Value in Lipolysis of Control and Iron Fortified Caprine Milk Cheeses during 4 Months Storage
(Articles)
Aftab Siddique
,
Young W. Park
Open Journal of Animal Sciences
Vol.9 No.1
,December 20, 2018
DOI:
10.4236/ojas.2019.91001
1,151
Downloads
2,922
Views
Citations
The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Sameh Awad
,
Mahmoud Ibrahim El-Sayed
Food and Nutrition Sciences
Vol.11 No.3
,March 5, 2020
DOI:
10.4236/fns.2020.113012
1,246
Downloads
2,441
Views
Citations
Inclusion of Yeast Cultures (
Saccharomyces cerevisiae
) to Dairy Cows’ Urea-Treated Rice Straw Diets Improves Mozzarella Cheese Processing and Yield
(Articles)
Stephen Odera
,
Olivier Basole Kashongwe
,
Patrick Muliro Simiyu
,
Bockline Omedo Bebe
Food and Nutrition Sciences
Vol.11 No.12
,December 24, 2020
DOI:
10.4236/fns.2020.1112078
372
Downloads
1,153
Views
Citations
Performance of Crude Coagulants from Adult Rabbit Stomach and Their Influence on the Brazilian Prato Cheese Type Composition
(Articles)
Maximiliano S. E. Jiménez
,
Neila S. P. S. Richards
Food and Nutrition Sciences
Vol.14 No.5
,May 30, 2023
DOI:
10.4236/fns.2023.145031
79
Downloads
317
Views
Citations
Effects of Cow Milk Intake at Breakfast on the Circadian Typology and Mental Health of Japanese Infants Aged 1 - 6 Years
(Articles)
Hitomi Takeuchi
,
Kai Wada
,
Kiyoko Kawasaki
,
Milada Krejci
,
Teruki Noji
,
Takahiro Kawada
,
Miyo Nakade
,
Tetsuo Harada
Psychology
Vol.5 No.2
,February 27, 2014
DOI:
10.4236/psych.2014.52027
3,928
Downloads
6,179
Views
Citations
Determination of Fatty-Acid Composition in Oils of Animal Origin by Near-Infrared Spectroscopy
(Articles)
Diyas Myrzakozha
,
Darkhan Turgaliev
,
Hide Sato
Food and Nutrition Sciences
Vol.5 No.14
,August 22, 2014
DOI:
10.4236/fns.2014.514153
3,250
Downloads
4,071
Views
Citations
Feeding Polyunsaturated Supplements to Grazing Dairy Cows Improve the Healthy Value of Milk Fatty Acids
(Articles)
Gerardo Antonio Gagliostro
,
Daniel Alberto Garciarena
,
María Alejandra Rodriguez
,
Liliana Elisabet Antonacci
Agricultural Sciences
Vol.8 No.8
,August 18, 2017
DOI:
10.4236/as.2017.88057
1,063
Downloads
2,690
Views
Citations
Occurrence and Levels of Chlorinated Pesticides Residues in Cow Milk: A Human Health Risk Assessment
(Articles)
Olayinka Abidemi Ibigbami
,
Ademola Festus Aiyesanmi
,
Adeolu Jonathan Adesina
,
Olugbenga Kayode Popoola
Journal of Agricultural Chemistry and Environment
Vol.8 No.1
,February 27, 2019
DOI:
10.4236/jacen.2019.81005
933
Downloads
1,969
Views
Citations
Physicochemical Properties and Microbiological Quality of
ititu
(Traditionally Fermented Cow Milk) in Selected District of Borena Zone, Oromia Regional State, Ethiopia
(Articles)
Beshir Hussien
,
Yonas Hailu
,
Mitiku Eshetu
Open Journal of Animal Sciences
Vol.11 No.2
,April 8, 2021
DOI:
10.4236/ojas.2021.112010
361
Downloads
1,388
Views
Citations
Production of Corn (
Zea mays
) Starch and Cassava (
Manihot esculenta
) Starch and Their Application as Yogurt Stabilizer
(Articles)
Fabien Nsanzabera
,
Alexis Manishimwe
,
Aimable Mwiseneza
,
Evangeline Irakoze
Food and Nutrition Sciences
Vol.14 No.7
,July 14, 2023
DOI:
10.4236/fns.2023.147039
139
Downloads
797
Views
Citations
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