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Protective Effect of Sweet Potato Peel against Oxidative Stress in Hyperlipidemic Albino Rats
(Articles)
Sami A Althwab
,
Hassan M. Mousa
,
Khaled M El-Zaha
,
A. M. Abdel Zaher
Food and Nutrition Sciences
Vol.10 No.5
,May 6, 2019
DOI:
10.4236/fns.2019.105037
562
Downloads
1,118
Views
Citations
Nutritional and Functional Characteristics of Protein-Fortified Pasta from Sweet Potato
(Articles)
Jyothi Gopalakrishnan
,
Renjusha Menon
,
Gourikutty Padmaja
,
Moothandassery Sankarankutty Sajeev
,
Subramoney Narayana Moorthy
Food and Nutrition Sciences
Vol.2 No.9
,November 7, 2011
DOI:
10.4236/fns.2011.29129
8,227
Downloads
15,631
Views
Citations
Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels
(Articles)
Trinidad P. Trinidad
,
Rosario S. Sagum
,
Aida C. Mallillin
,
Melissa S. Borlagdan
,
Marco P. de Leon
,
Theressa F. Aviles
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45062
6,106
Downloads
12,518
Views
Citations
Analysis on the Nutrition Composition and Antioxidant Activity of Different Types of Sweet Potato Cultivars
(Articles)
Hua Ji
,
Haixin Zhang
,
Hongtao Li
,
Yunchao Li
Food and Nutrition Sciences
Vol.6 No.1
,January 20, 2015
DOI:
10.4236/fns.2015.61017
6,102
Downloads
7,754
Views
Citations
Effect of Tillage Systems and Vine Orientation on Yield of Sweet Potato (
Ipomoea batatas
L.)
(Articles)
I. Chagonda
,
R. F. Mapfeka
,
T. Chitata
American Journal of Plant Sciences
Vol.5 No.21
,October 23, 2014
DOI:
10.4236/ajps.2014.521332
4,894
Downloads
6,122
Views
Citations
Diversity and Plant Growth Promoting Ability of Culturable Endophytic Bacteria in Nepalese Sweet Potato
(Articles)
Ramesh Raj Puri
,
Sangharash Raj Dangi
,
Sabitri Adhikari Dhungana
,
Kazuhito Itoh
Advances in Microbiology
Vol.8 No.9
,September 25, 2018
DOI:
10.4236/aim.2018.89049
922
Downloads
1,820
Views
Citations
Physico-Chemical, Organolyptical and Microbiological Characteristics of Substituted Cupcake by Potato Processing Residues
(Articles)
Ibrahim Khalifa
,
Hassan Barakat
,
Hamdy A. El-Mansy
,
Soliman A. Soliman
Food and Nutrition Sciences
Vol.6 No.1
,January 13, 2015
DOI:
10.4236/fns.2015.61010
4,220
Downloads
5,737
Views
Citations
Conversion of Potato Peel Waste to Single Cell Protein by an Acidophilic Fungus
(Articles)
Sanna Taskila
,
Mikko Ahokas
,
Ville-Hermanni Sotaniemi
,
Marianne Mäki
,
Hanna-Liisa Malinen
,
Mari Jaakkola
,
Hanna Virpiranta
,
Juha Tanskanen
Journal of Water Resource and Protection
Vol.10 No.5
,May 30, 2018
DOI:
10.4236/jwarp.2018.105028
756
Downloads
1,548
Views
Citations
Comparative Study of Various Organic Fertilizers Effect on Growth and Yield of Two Economically Important Crops, Potato and Pea
(Articles)
Aisha Wazir
,
Zishan Gul
,
Manzoor Hussain
Agricultural Sciences
Vol.9 No.6
,June 25, 2018
DOI:
10.4236/as.2018.96049
2,524
Downloads
5,933
Views
Citations
Effect of Cultivar on Quality Attributes of Sweet Potato Fries and Crisps
(Articles)
Nafeesa Ali
,
Kolawole O. Falade
,
John O. Akingbala
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32033
7,676
Downloads
12,983
Views
Citations
Comparison of Physicochemical, Organoleptic and Nutritional Abilities of Eight Sweet Potato (
Ipomoea batatas
) Varieties
(Articles)
Emy Njoh Ellong
,
Corinne Billard
,
Sandra Adenet
Food and Nutrition Sciences
Vol.5 No.2
,January 20, 2014
DOI:
10.4236/fns.2014.52025
6,531
Downloads
8,650
Views
Citations
Sweet Potato Starch as a Carbon Source for Growth and Glucoamylase Production from
Aspergillus niger
(Articles)
Alfred O. Ubalua
Advances in Microbiology
Vol.4 No.12
,September 17, 2014
DOI:
10.4236/aim.2014.412087
3,509
Downloads
4,300
Views
Citations
Phosphatase Hydrolysis of Organic Phosphorus Compounds
(Articles)
Irenus A. Tazisong
,
Zachary N. Senwo
,
Zhongqi He
Advances in Enzyme Research
Vol.3 No.2
,June 24, 2015
DOI:
10.4236/aer.2015.32005
5,301
Downloads
6,527
Views
Citations
Development of High Protein and Vitamin A Flakes from Sweet Potato Roots and Leaves
(Articles)
Nicanor Obiero Odongo
,
George Ooko Abong’
,
Michael Wandayi Okoth
,
Edward G. Karuri
Open Access Library Journal
Vol.2 No.7
,July 14, 2015
DOI:
10.4236/oalib.1101573
902
Downloads
1,958
Views
Citations
Protein Enrichment of Potato Peels Using Saccharomyces cerevisiae via Solid-State Fermentation Process
(Articles)
Onoh Ikechukwu Maxwell
,
Udeh Benson Chinwuba
,
Mbah Gordian Onyebuchukwu
Advances in Chemical Engineering and Science
Vol.9 No.1
,January 30, 2019
DOI:
10.4236/aces.2019.91008
485
Downloads
900
Views
Citations
Sweet Potato Leaf Curl Virus: Coat Protein Gene Expression in
Escherichia coli
and Product Identification by Mass Spectrometry
(Articles)
Dina Lida Gutierrez Reynoso
,
Rodrigo A. Valverde
,
Norimoto Murai
American Journal of Plant Sciences
Vol.6 No.19
,December 7, 2015
DOI:
10.4236/ajps.2015.619296
3,215
Downloads
3,758
Views
Citations
Identification and Quantification of Allelochemicals from Selected Sweet Potato (
Ipomoea batatas
(L.) Lam.) Cultivars
(Articles)
Bhawna Soni
,
Te-Ming Paul Tseng
,
Ziming Yue
American Journal of Plant Sciences
Vol.10 No.12
,December 31, 2019
DOI:
10.4236/ajps.2019.1012163
420
Downloads
562
Views
Citations
Agroclimatic Conditions for Growing Sorghum bicolor L. Moench, under Irrigation Conditions in Mexico
(Articles)
Genovevo Ramírez-Jaramillo
,
Mónica Guadalupe Lozano-Contreras
,
Jorge H. Ramírez-Silva
Open Access Library Journal
Vol.7 No.6
,June 10, 2020
DOI:
10.4236/oalib.1106423
100
Downloads
210
Views
Citations
Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells
(Articles)
Swetha Salla
,
Rajitha Sunkara
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.6
,May 31, 2016
DOI:
10.4236/fns.2016.76050
1,863
Downloads
3,303
Views
Citations
Banana Peel for Acetylsalicylic Acid Retention
(Articles)
Araceli Veronica F. N. Ribeiro
,
André Romero da Silva
,
Tiago Pereira da Cunha
,
Rowenna Tonani L. dos Santos
,
Jairo Pinto de Oliveira
,
Evaldo Vitor Pereira
,
Madson de Godoi Pereira
,
Arnaud Victor dos Santos
,
Joselito Nardy Ribeiro
,
Marcus Vinicius V. J. Licinio
Journal of Environmental Protection
Vol.7 No.12
,November 23, 2016
DOI:
10.4236/jep.2016.712147
2,314
Downloads
4,441
Views
Citations
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