Food and Nutrition Sciences
Vol.2 No.7(2011), Paper ID 7238, 5 pages
DOI:10.4236/fns.2011.27104
Development and Validation of an Australian Database for Estimating the Seafood Content of Canned Products
Elizabeth P. Neale, Yasmine C. Probst, Marijka J. Batterham, Linda C. Tapsell
Copyright © 2011 Elizabeth P. Neale, Yasmine C. Probst, Marijka J. Batterham, Linda C. Tapsell et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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