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  DOI: 10.4236/fns.2025.165027  11 Downloads   73 Views   Citations
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• Knowledge of Foodborne Illnesses: A Prerequisite for Improving Food Safety in University Catering in Senegal ()
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  DOI: 10.4236/fns.2025.165026  13 Downloads   82 Views   Citations
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  DOI: 10.4236/fns.2025.164025  26 Downloads   92 Views   Citations
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  DOI: 10.4236/fns.2025.164024  16 Downloads   99 Views   Citations
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• Evaluation of Microbiological Contamination in Fruit Juices and Sensitivity of Isolates to Radiation ()
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  DOI: 10.4236/fns.2025.164023  31 Downloads   124 Views   Citations
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• Seeds: What Is Important to Know to Help Patients Taking Medicines ()
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  DOI: 10.4236/fns.2025.164022  23 Downloads   126 Views   Citations
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• Prevalence and Determinants of Anaemia during Pregnancy in the Central Region of Burkina Faso: Case of the Malaria Peak and Harvesting Period ()
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  DOI: 10.4236/fns.2025.164021  33 Downloads   125 Views   Citations
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• The Effects of BCAA-Enriched Essential Amino Acid Mixtures and Exercise on the Muscles: A Randomized, Single-Blind, Placebo-Controlled Trial ()
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  DOI: 10.4236/fns.2025.164020  34 Downloads   246 Views   Citations
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• Combined Effect of Extrusion Cooking and Hydrocolloids on Senegalese Rolled Millet Flour (“Arraw”) from Pennisetum glaucum L. R. Br ()
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  DOI: 10.4236/fns.2025.164019  35 Downloads   161 Views   Citations
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• Assessment of the Nutritional Status of Preschool Children in a Number of Nursery Schools in the Commune of Ratoma, Conakry, Guinea ()
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  DOI: 10.4236/fns.2025.163018  41 Downloads   203 Views   Citations
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