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ISSN
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Extraction and Solubilization Methods Suitable for Proteomic Analysis of Common Bean Seed of Ivory Coast
(Articles)
Louise Ocho-Anin Atchibri
,
Etienne Dako
,
Benoit Sarazin
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714121
1,627
Downloads
2,739
Views
Citations
This article belongs to the Special Issue on
Legumes & Nutrition
Risk Factors for Overweight and Obesity among Children Ages 0 to 3.5 Living in the Miramichi Public Health Region of New-Brunswick, Canada
(Articles)
Etienne Dako
,
Louise Anin Atchibri
,
Fabrice Mobetty
,
Slimane Belbraouet
,
Guilaine Tchadieu Tchapya
,
Lita Villalon
,
Lita Villalon
Food and Nutrition Sciences
Vol.8 No.3
,March 30, 2017
DOI:
10.4236/fns.2017.83023
2,117
Downloads
3,685
Views
Citations
Antioxidant Activity of Pomegranate (
Punica granatum
L.) Fruit Peels
(Articles)
Mutahar S. Shiban
,
Mutlag M. Al-Otaibi
,
Najeeb S. Al-zoreky
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37131
10,758
Downloads
21,288
Views
Citations
Synthesis Characterization and Biological Activities of an Enamine Derivative and Its Coordination Compounds
(Articles)
Temitayo Aiyelabola
,
Johannes Jordaan
,
Daniel Otto
,
Ezekiel Akinkunmi
Advances in Biological Chemistry
Vol.10 No.6
,December 22, 2020
DOI:
10.4236/abc.2020.106013
434
Downloads
1,411
Views
Citations
Syntheses, Characterization, Antimicrobial Activity and Extraction Studies of Tetraaza Macrocyclic/Linear Schiff Bases Derived from Benzene-1,4-Dicarboxaldehyde and Their Coordination Compounds
(Articles)
Temitayo Aiyelabola
,
Johan Jordaan
,
Daniel Otto
,
Ezekiel Akinkunmi
Advances in Biological Chemistry
Vol.11 No.3
,May 12, 2021
DOI:
10.4236/abc.2021.113007
553
Downloads
1,430
Views
Citations
Effect of
Moringa oleifera
Leaf Powder Supplementation on Some Quality Characteristics of Wheat Bread
(Articles)
Abraham I. Sengev
,
Joseph O. Abu
,
Dick I. Gernah
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43036
7,422
Downloads
14,308
Views
Citations
Evaluation of Nutritional Value and Acceptability of Chicken Nuggets Produced by Chicken Wings and Dehydrated Shellfish
(Articles)
Nadia A. Abd-El-Aziz
,
Taha A. El Sesy
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.8
,August 4, 2021
DOI:
10.4236/fns.2021.128060
561
Downloads
3,173
Views
Citations
Utilization of Small Size Bolti (
Talibia nilotica
) and Sardine (
Sardina pilchardus
) Fish in Preparing Canned Weaning Food Purees
(Articles)
Faten Farouk Abdel-Salam
,
Nadia A. Abd-El-Aziz
,
Saadia M. Hashem
Food and Nutrition Sciences
Vol.12 No.7
,July 15, 2021
DOI:
10.4236/fns.2021.127054
182
Downloads
640
Views
Citations
Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods
(Articles)
Rita Adasi Fenteng
,
Sharon A. Atakpa
,
Nana Ama Donkor-Boateng
Open Access Library Journal
Vol.10 No.11
,November 21, 2023
DOI:
10.4236/oalib.1110892
60
Downloads
873
Views
Citations
Solving the Binary Linear Programming Model in Polynomial Time
(Articles)
Elias Munapo
American Journal of Operations Research
Vol.6 No.1
,January 11, 2016
DOI:
10.4236/ajor.2016.61001
6,602
Downloads
9,976
Views
Citations
Developing a Model for Crises Containment Management in South African Schools
(Articles)
Monique de Klerk
,
Werner de Klerk
Creative Education
Vol.13 No.8
,August 5, 2022
DOI:
10.4236/ce.2022.138151
216
Downloads
1,005
Views
Citations
This article belongs to the Special Issue on
Education and Psychology
Exploring Gender Conformity in a South African Tertiary Institution: A Field Experiment
(Articles)
Ryan Evan du Toit
,
Werner de Klerk
,
Megan Barnard
,
Jessica Botha
,
Tebogo Matlou
,
Melissa van der Merwe
,
Arina Visagie
,
Karel Botha
,
Ruan Spies
,
Ingrid Opperman
Psychology
Vol.13 No.13
,December 6, 2022
DOI:
10.4236/psych.2022.1313113
154
Downloads
742
Views
Citations
This article belongs to the Special Issue on
Social Psychology
Psychological Interventions Implemented to Improve Job Satisfaction of Schoolteachers in South Africa: A Scoping Review
(Articles)
Werner de Klerk
,
Ryan Evan du Toit
,
Jessica McLeary
,
Lelanie Malan
Creative Education
Vol.14 No.6
,June 19, 2023
DOI:
10.4236/ce.2023.146076
138
Downloads
519
Views
Citations
Relationships between Quadriceps:Hamstring Strength Ratio and Lower Extremity Injuries in Netball Players
(Articles)
Henriette Hammill
Open Journal of Applied Sciences
Vol.14 No.4
,April 25, 2024
DOI:
10.4236/ojapps.2024.144068
30
Downloads
144
Views
Citations
A profile of personnel who work with retired volunteers at a service centre for elderly persons
(Articles)
Sanet Jansen van Rensburg
,
Herman Strydom
Advances in Aging Research
Vol.1 No.1
,May 17, 2012
DOI:
10.4236/aar.2012.11001
4,454
Downloads
12,031
Views
Citations
Credit Derivative Valuation and Parameter Estimation for Multi-Factor Affine CIR-Type Hazard Rate Model
(Articles)
Alma P. Bimbabou Maboulou
,
Hopolang P. Mashele
Journal of Mathematical Finance
Vol.5 No.3
,July 16, 2015
DOI:
10.4236/jmf.2015.53024
4,135
Downloads
5,137
Views
Citations
Effect of Plant Ash on Nutrient Quality and Antioxidant Activity of African Yam Bean Seed Porridge in Relation to Cooking Time
(Articles)
Anthony N. Ukom
,
Faith C. Egejuru
,
Philippa C. Ojimelukwe
,
Ugwuona U. Fabian
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117042
370
Downloads
1,286
Views
Citations
Isolation, Identification and Screening of Carotenoid-Producing Strains of
Rhodotorula glutinis
(Articles)
Amr Abd El-Rhman El-Banna
,
Amal Mohamed Abd El-Razek
,
Ahmed Rafik El-Mahdy
Food and Nutrition Sciences
Vol.3 No.5
,May 16, 2012
DOI:
10.4236/fns.2012.35086
8,718
Downloads
16,325
Views
Citations
Quantitative Determination of Cd and Pb in Tissues and Organs of Chickens Raised in El-Jabel Alakhder Region—Libya
(Articles)
Ramadan E. Abdolgader
,
Ramadan A. Hussain
,
Salah M. Hasan
,
Agoub A. Agoub
Food and Nutrition Sciences
Vol.4 No.8
,July 17, 2013
DOI:
10.4236/fns.2013.48098
4,704
Downloads
6,328
Views
Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,228
Downloads
4,376
Views
Citations
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