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DOI: 10.4236/jcdsa.2015.54033   4,451 Downloads  5,546 Views  Citations

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DOI: 10.4236/jeas.2017.71004   1,363 Downloads  2,135 Views  Citations

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Food and Nutrition Sciences Vol.3 No.12，December 13, 2012

DOI: 10.4236/fns.2012.312224   4,312 Downloads  6,452 Views  Citations

Agroclimatic Conditions for Growing Sorghum bicolor L. Moench, under Irrigation Conditions in Mexico (Articles)

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DOI: 10.4236/ajps.2014.521349   4,134 Downloads  4,923 Views  Citations

Nutritional and Functional Characteristics of Protein-Fortified Pasta from Sweet Potato (Articles)

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Food and Nutrition Sciences Vol.2 No.9，November 7, 2011

DOI: 10.4236/fns.2011.29129   8,212 Downloads  15,611 Views  Citations

Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.) (Articles)

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Food and Nutrition Sciences Vol.3 No.5，May 16, 2012

DOI: 10.4236/fns.2012.35085   6,979 Downloads  11,837 Views  Citations

Mass Modeling of Sweet Cherry (Prunus avium L.) Fruit with Some Physical Characteristics (Articles)

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Food and Nutrition Sciences Vol.4 No.1，January 10, 2013

DOI: 10.4236/fns.2013.41001   4,367 Downloads  7,518 Views  Citations

Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels (Articles)

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Food and Nutrition Sciences Vol.4 No.5，May 8, 2013

DOI: 10.4236/fns.2013.45062   6,104 Downloads  12,517 Views  Citations

Analysis on the Nutrition Composition and Antioxidant Activity of Different Types of Sweet Potato Cultivars (Articles)

Hua Ji, Haixin Zhang, Hongtao Li, Yunchao Li

Food and Nutrition Sciences Vol.6 No.1，January 20, 2015

DOI: 10.4236/fns.2015.61017   6,123 Downloads  7,803 Views  Citations

Effects of Sowing Time on the Growth, Development and Productivity of Sweet Sorghum (Articles)

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Journal of Sustainable Bioenergy Systems Vol.5 No.4，November 24, 2015

DOI: 10.4236/jsbs.2015.54012   4,003 Downloads  4,648 Views  Citations

Nitrogen Fertilizer and Panicle Removal in Sweet Sorghum Production: Effect on Biomass, Juice Yield and Soluble Sugar Content (Articles)

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DOI: 10.4236/jsbs.2017.71002   1,529 Downloads  2,311 Views  Citations

Assessment of Genetic Diversity of Moroccan Cultivated Almond (Prunus dulcis Mill. DA Webb) in Its Area of Extreme Diffusion, Using Nuclear Microsatellites (Articles)

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DOI: 10.4236/ajps.2012.39156   3,556 Downloads  5,963 Views  Citations

Effects of Almond Milk on Body Measurements and Blood Pressure (Articles)

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DOI: 10.4236/fns.2016.76048   2,108 Downloads  4,602 Views  Citations

Almond Consumption Is Associated with Better Nutrient Intake, Nutrient Adequacy, and Diet Quality in Adults: National Health and Nutrition Examination Survey 2001-2010 (Articles)

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Development of a Real-Time PCR Approach for the Specific Detection of Prunus mahaleb (Articles)

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Food and Nutrition Sciences Vol.7 No.8，July 22, 2016

DOI: 10.4236/fns.2016.78071   1,393 Downloads  1,881 Views  Citations
This article belongs to the Special Issue on Fatty Acids

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Journal of Sustainable Bioenergy Systems Vol.2 No.4，December 25, 2012

DOI: 10.4236/jsbs.2012.24012   3,847 Downloads  6,822 Views  Citations

Juice, Ethanol, and Grain Yield Potential of Five Sweet Sorghum (Sorghum bicolor [L.] Moench) Cultivars (Articles)

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DOI: 10.4236/jsbs.2013.32016   6,443 Downloads  10,676 Views  Citations

Assessment of EST-SSR Markers for Evaluating Genetic Diversity in Watermelon Accessions from Zimbabwe (Articles)

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DOI: 10.4236/ajps.2013.47177   3,662 Downloads  6,182 Views  Citations

An fNIRS Research on Prefrontal Cortex Activity Response to Pleasant Taste (Articles)

Chenghong Hu, Yoshiko Kato, Zhiwei Luo

Journal of Behavioral and Brain Science Vol.3 No.8，December 27, 2013

DOI: 10.4236/jbbs.2013.38065   4,161 Downloads  5,987 Views  Citations