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Affiliation
ISSN
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Extraction, Methylation and Quantification of Fatty Acids in Fast Food Items and Its Health Implications
(Articles)
Ayesha Wasti
,
Uzaira Rafique
Advances in Chemical Engineering and Science
Vol.3 No.3B
,August 8, 2013
DOI:
10.4236/aces.2013.33A2001
5,743
Downloads
10,293
Views
Citations
This article belongs to the Special Issue on
Fatty Acid Compositional Studies of Lesser Known
Acacia tortilis
Seed Oil
(Articles)
Manjoosha Srivastava
,
Shailesh Kumar
Food and Nutrition Sciences
Vol.4 No.9A
,August 22, 2013
DOI:
10.4236/fns.2013.49A1010
4,773
Downloads
6,880
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Proximate Composition and Fatty Acid Profile of Beef from Arsi, Borana and Harar Cattle Breeds in Oromia National Regional State, Ethiopia
(Articles)
Timketa Dagne
,
Yesihak Yusuf Mummed
,
Mohammed Yusuf Kurtu
,
Mengistu Urgea Leta
,
Travis Gene O’Quinn
,
Jessie L. Vipham
Open Journal of Animal Sciences
Vol.11 No.2
,April 8, 2021
DOI:
10.4236/ojas.2021.112011
362
Downloads
1,342
Views
Citations
A Comparative Study of the Fatty Acid Composition of Dairy Products and Margarines with Reduced or Substituted Fat Content
(Articles)
Tiina Ritvanen
,
Tiina Putkonen
,
Kimmo Peltonen
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39156
9,214
Downloads
15,319
Views
Citations
Evaluation of Total Fatty Acid Profiles of Two Types of Low-Fat Goat Milk Ice Creams
(Articles)
Christopher E. McGhee
,
Binod P. Gupta
,
Young W. Park
Open Journal of Animal Sciences
Vol.5 No.1
,January 7, 2015
DOI:
10.4236/ojas.2015.51003
4,884
Downloads
6,922
Views
Citations
Comparison of free fatty acid composition between low-fat and full-fat goat milk cheeses stored for 3 months under refrigeration
(Articles)
Wassim Nouira
,
Young W Park
,
Zehra Guler
,
Thomas Terrill
Open Journal of Animal Sciences
Vol.1 No.2
,July 21, 2011
DOI:
10.4236/ojas.2011.12003
8,260
Downloads
16,883
Views
Citations
Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects
(Articles)
Fatima Beiloune
,
Tomas Bolumar
,
Stefan Toepfl
,
Volker Heinz
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57076
4,200
Downloads
6,030
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Influence of Jatropha Fruit Maturity on Seed Oil Yield, Composition and Heat of Combustion of Derived Biodiesel
(Articles)
Mbako Jonas
,
Clever Ketlogetswe
,
Jerekias Gandure
Energy and Power Engineering
Vol.10 No.3
,March 22, 2018
DOI:
10.4236/epe.2018.103006
1,138
Downloads
2,283
Views
Citations
Physicochemical Characteristics and QTL Mapping Associated with the Lipid Content of High-Lipid Rice
(Articles)
Na-Hye Kim
,
Jae-Keun Sohn
,
Kyung-Min Kim
American Journal of Plant Sciences
Vol.4 No.10
,October 9, 2013
DOI:
10.4236/ajps.2013.410241
3,695
Downloads
5,660
Views
Citations
Larvae of mealworm (
Tenebrio molitor
L.) as European novel food
(Articles)
Ewa Siemianowska
,
Agnieszka Kosewska
,
Marek Aljewicz
,
Krystyna A. Skibniewska
,
Lucyna Polak-Juszczak
,
Adrian Jarocki
,
Marta Jędras
Agricultural Sciences
Vol.4 No.6
,June 27, 2013
DOI:
10.4236/as.2013.46041
17,249
Downloads
31,237
Views
Citations
The Studies on the Surface Organic Modification of Tourmaline Powder with Stearic Acid and Its Composite
(Articles)
Yingmo Hu
Open Journal of Composite Materials
Vol.4 No.3
,July 11, 2014
DOI:
10.4236/ojcm.2014.43017
2,572
Downloads
3,961
Views
Citations
Plasma Fatty Acid Composition in Men over 50 in the USA and Japan
(Articles)
A. Takada
,
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
M. R. Carnethon
,
W. S. Harris
Food and Nutrition Sciences
Vol.9 No.6
,June 27, 2018
DOI:
10.4236/fns.2018.96054
915
Downloads
1,858
Views
Citations
Fatty Acid Profiling of Polyethylene Glycol Adapted and Un-Adapted Cell Lines of
Oryza sativa
L.cv. Swat-1 under Temperature Stress
(Articles)
Syed Muhammad Sadiq Shah
,
Farhan Ullah
,
Safdar Hussain Shah
American Journal of Molecular Biology
Vol.9 No.4
,August 7, 2019
DOI:
10.4236/ajmb.2019.94011
544
Downloads
1,149
Views
Citations
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men
(Articles)
Akikazu Takada
,
Fumiko Shimizu
,
Shinji Koba
Food and Nutrition Sciences
Vol.10 No.6
,June 13, 2019
DOI:
10.4236/fns.2019.106042
929
Downloads
2,106
Views
Citations
Evaluation of Circulating Fatty Acid Synthase as a Biomarker in Non-Alcoholic Fatty Liver Disease
(Articles)
Aida Abdeen Mahmoud
,
Asmaa N. Mohammad
,
Mohamed Abdel Wahab Ezat
Open Journal of Gastroenterology
Vol.6 No.9
,August 30, 2016
DOI:
10.4236/ojgas.2016.69028
2,342
Downloads
4,051
Views
Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men
(Articles)
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
A. Takada
Food and Nutrition Sciences
Vol.9 No.7
,July 11, 2018
DOI:
10.4236/fns.2018.97059
1,028
Downloads
2,251
Views
Citations
The Action of
p
-Synephrine on Lipid Metabolism in the Perfused Rat Liver
(Articles)
Juliany Fontoura da Silva-Pereira
,
Andrea Luiza de Oliveira Valoto
,
Lívia Bracht
,
Geferson de Almeida Gonçalves
,
Rosane Marina Peralta
,
Adelar Bracht
Journal of Biosciences and Medicines
Vol.5 No.5
,May 26, 2017
DOI:
10.4236/jbm.2017.55002
1,345
Downloads
2,821
Views
Citations
Potential of Fish Wastes as Feedstock for Biodiesel
(Articles)
Sujjat Al Azad
,
Lai Yee Wuen
,
Mohammad Tamrin Bin Mohamad Lal
Advances in Bioscience and Biotechnology
Vol.10 No.5
,May 8, 2019
DOI:
10.4236/abb.2019.105008
1,189
Downloads
3,745
Views
Citations
Characterization of the Allelopathic Potential of Sugarcane Leaves and Roots
(Articles)
Neriane Hijano
,
Mariluce P. Nepomuceno
,
Charles L. Cantrell
,
Stephen O. Duke
,
Pedro L. C. A. Alves
Journal of Agricultural Chemistry and Environment
Vol.10 No.3
,June 25, 2021
DOI:
10.4236/jacen.2021.103016
269
Downloads
1,293
Views
Citations
The Fatty Acid Composition of Butter Stored in Sheep’s or Goat’s Stomach (Karinyagi)
(Articles)
Ilhan Gun
,
Bedia Simsek
Food and Nutrition Sciences
Vol.2 No.5
,July 5, 2011
DOI:
10.4236/fns.2011.25056
7,158
Downloads
12,939
Views
Citations
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