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Honore, O.K., Abdou-Salam, G., Salam, I.A., Désiré, B. and François, Z. (2023) Validation of a Characteristics Dimensions for Transfers during Convective Drying of Sweet Potato Cubic, Cylindrical and Spherical Shapes. Open Journal of Applied Sciences, 13, 1714-1722.
https://doi.org/10.4236/ojapps.2023.1310135

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