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Akter, S., Eguchi, M., Kurotani, K., Kochi, T., Pham, N.M., Ito, R., et al. (2015) High Dietary Acid Load Is Associated with Increased Prevalence of Hypertension: The Furukawa Nutrition and Health Study. Nutrition, 31, 298-303.
https://doi.org/10.1016/j.nut.2014.07.007
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