Ahmed, O.B. and Dablool, A.S. (2017) Quality Improvement of DNA Extracted by Boiling Method in Gram Negative Bacteria. International Journal of Bioassays, 6, 5347-5349. - References

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Ahmed, O.B. and Dablool, A.S. (2017) Quality Improvement of DNA Extracted by Boiling Method in Gram Negative Bacteria. International Journal of Bioassays, 6, 5347-5349.
https://doi.org/10.21746/ijbio.2017.04.004

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