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Christaki, E., Bonos, E. and Florou-Paneri, P. (2015) Innovative Microalgae Pigments as Functional Ingredients in Nutrition. In: Kim, S.-K. Ed., Handbook of Marine Microalgae: Biotechnology Advances, Elsevier Academic Press, London, 233-243.
https://doi.org/10.1016/B978-0-12-800776-1.00014-5

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