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Bellucci. M., De Marchis, F. and Arcioni, S. (2007) Zeolin Is a Recombinant Storage Protein That Can Be Used to Produce Value-Added Proteins in Alfalfa (Medicago sativa L.). Plant Cell, Tissue and Organ Culture, 90, 85-91.
https://doi.org/10.1007/s11240-007-9258-8

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