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Qin, Y., Wang, L., Liu, Y., Zhang, Q., Li, Y. and Wu, Z. (2018) Release of Phenolics Compounds from Rubus idaeus L. Dried Fruits and Seeds during Simulated In Vitro Digestion and Their Bio-Activities. Journal of Functional Foods, 46, 57-65.
https://doi.org/10.1016/j.jff.2018.04.046

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