Garlic Clove Catalyzed Biginelli Reaction in Water at Ambient Temperature

DOI: 10.4236/gsc.2013.34017   PDF   HTML     4,387 Downloads   7,472 Views   Citations


A simple, green and highly efficient procedure for the Biginelli condensation reaction of aldehydes, β-ketoesters, urea or thiourea catalyzed by crushed garlic clove at ambient temperature is reported.

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H. Abd-Elnabi, A. Mohamed Abdel Hameed, R. Ahmed Mekheimer, R. R. Awed and K. Usef Sadek, "Garlic Clove Catalyzed Biginelli Reaction in Water at Ambient Temperature," Green and Sustainable Chemistry, Vol. 3 No. 4, 2013, pp. 141-145. doi: 10.4236/gsc.2013.34017.

Conflicts of Interest

The authors declare no conflicts of interest.


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