Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Development and Validation of SYBR Green-Based qPCR Technique of Detection and Quantification of Salmonella enterica"
written by Rodica Sturza, Valentin Mitin, Irina Mitina, Alexandra Buga, Dan Zgardan, Emilia Behta,
published by Food and Nutrition Sciences, Vol.12 No.11, 2021
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top