American Journal of Plant Sciences

Vol.10 No.11(2019), Paper ID 96671, 16 pages

DOI:10.4236/ajps.2019.1011146

 

A Study of the Major Pathogens Causing Fruit Rots of Apple in Shelf Life in Hangzhou, Zhejiang Province, China

 

Yangying Sun, Minli Lin, Yuanzhi Chen, Xuan Chen, Ye Cai, Huabin Luo, Ting Zhou

 

Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Research Centre for Plant RNA Signaling, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China
Hangzhou Key Laboratory for Safety of Agricultural Products, College of Life and Environmental Science, Hangzhou Normal University, Hangzhou, China

 

Copyright © 2019 Yangying Sun, Minli Lin, Yuanzhi Chen, Xuan Chen, Ye Cai, Huabin Luo, Ting Zhou et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Sun, Y. , Lin, M. , Chen, Y. , Chen, X. , Cai, Y. , Luo, H. and Zhou, T. (2019) A Study of the Major Pathogens Causing Fruit Rots of Apple in Shelf Life in Hangzhou, Zhejiang Province, China. American Journal of Plant Sciences, 10, 2070-2085. doi: 10.4236/ajps.2019.1011146.

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