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Affiliation
ISSN
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Influence of Different Sterilization Conditions on the Growth and Exopolysaccharide of
Streptococcus thermophilus
and Co-Cultivation with
Lactobacillus delbrueckii
subsp.
bulgaricus
OLL1073R-1
(Articles)
Junko Nishimura
,
Seiya Makino
,
Katsunori Kimura
,
Emiko Isogai
,
Tadao Saito
Advances in Microbiology
Vol.5 No.11
,October 29, 2015
DOI:
10.4236/aim.2015.511080
4,362
Downloads
6,004
Views
Citations
Bacterial Groups Concerned with Maturing Process in Manure Production Analyzed by a Method Based on Restriction Fragment Length Polymorphism Analysis
(Articles)
Katsuji Watanabe
,
Naoto Horinishi
,
Kunimasa Matumoto
,
Akihiro Tanaka
,
Kenichi Yakushido
Advances in Microbiology
Vol.5 No.13
,December 10, 2015
DOI:
10.4236/aim.2015.513088
3,757
Downloads
4,447
Views
Citations
This article belongs to the Special Issue on
Agricultural Microbiology
A New Evaluation Method for Antibiotic-Resistant Bacterial Groups in Environment
(Articles)
Katsuji Watanabe
,
Naoto Horinishi
,
Kunimasa Matsumoto
,
Akihiro Tanaka
,
Kenichi Yakushido
Advances in Microbiology
Vol.6 No.3
,March 11, 2016
DOI:
10.4236/aim.2016.63014
2,625
Downloads
4,183
Views
Citations
Synthesis and Characterization of Zinc Oxide and Zinc Oxide Doped with Chlorine Nanoparticles as Novel
α
-Amylase Inhibitors
(Articles)
A. Al-Arfaj Ahlam
,
N. Abd El-Rahman Soheir
Food and Nutrition Sciences
Vol.12 No.3
,March 29, 2021
DOI:
10.4236/fns.2021.123024
504
Downloads
1,843
Views
Citations
Nanoencapsulation of Antioxidant-Rich Fraction of Roasted
Moringa oleifera
L. Leaf Extract: Physico-Chemical Properties and
in Vitro
Release Mechanisms
(Articles)
Pierre Nobossé
,
Edith N. Fombang
,
Damanpreet Singh
,
Carl M. F. Mbofung
Food and Nutrition Sciences
Vol.12 No.9
,September 18, 2021
DOI:
10.4236/fns.2021.129068
323
Downloads
2,104
Views
Citations
Water Quality Assessment in the Bamoun Plateau, Western-Cameroon: Hydrogeochemical Modelling and Multivariate Statistical Analysis Approach
(Articles)
Zakari Mfonka
,
Amidou Kpoumié
,
Abdou Nasser Ngouh
,
Oumar Farouk Mouncherou
,
Daouda Nsangou
,
Felaniaina Rakotondrabe
,
Alain Fouépé Takounjou
,
Mounira Zammouri
,
Jules Rémy Ndam Ngoupayou
,
Paul-Désiré Ndjigui
Journal of Water Resource and Protection
Vol.13 No.2
,February 25, 2021
DOI:
10.4236/jwarp.2021.132007
563
Downloads
2,018
Views
Citations
Nutritional Composition and Bioactive Compounds of Bael (
Aegle marmelos
) and Development of Functional Food Products
(Articles)
Sajon Kumar Biswas
,
Md. Zainul Abedin
,
Biddut Chandra Dey
,
Md. Sajib Al Reza
,
Luthfunnesa Bari
,
Md. Abu Zubair
Food and Nutrition Sciences
Vol.14 No.4
,April 21, 2023
DOI:
10.4236/fns.2023.144022
173
Downloads
1,320
Views
Citations
Physico-chemical Properties of Sesame (
Sesamum indicum
L.) Varieties Grown in Northern Area, Ethiopia
(Articles)
Haftom Zebib
,
Geremew Bultosa
,
Solomon Abera
Agricultural Sciences
Vol.6 No.2
,February 25, 2015
DOI:
10.4236/as.2015.62024
9,511
Downloads
16,943
Views
Citations
A Gender Analysis on the Participation and Choice of Improved and Local Haricot Bean (
Phaseolus vulgaris L
.) by Farmers in Cameroon
(Articles)
Bella Ngoh Siri
,
Eileen Bogweh Nchanji
,
Isaac Roger Tchouamo
Agricultural Sciences
Vol.11 No.12
,December 23, 2020
DOI:
10.4236/as.2020.1112079
455
Downloads
1,562
Views
Citations
Some Chemical and Microbiological Characteristics of
Agashi
Meat Product
(Articles)
Abdel Moneim E. Sulieman
,
Mandour H. Abdelhai
,
El Rakha B. Babiker
Food and Nutrition Sciences
Vol.3 No.6
,June 21, 2012
DOI:
10.4236/fns.2012.36113
5,088
Downloads
7,930
Views
Citations
Quantitative Assessment of the Risk Linked to the Consumption of Braised Beef Meat “
Choukouya
” Contaminated with Pathogenic
Clostridium perfringens
in Côte D’Ivoire
(Articles)
Dibi Emmanuel Diane
,
Akmel Djédjro Clement
,
Tano Kablan
,
Assidjo Nogbou Emmanuel
,
Akaki David
,
Didier Monte
Food and Nutrition Sciences
Vol.8 No.12
,December 27, 2017
DOI:
10.4236/fns.2017.812085
923
Downloads
1,900
Views
Citations
Fermentation product of RS3 inhibited proliferation and induced apoptosis in colon cancer cell HCT-116
(Articles)
Endang Yuli Purwani
,
Diah Iskandriati
,
Maggy Thenawidjaja Suhartono
Advances in Bioscience and Biotechnology
Vol.3 No.8
,December 27, 2012
DOI:
10.4236/abb.2012.38145
3,387
Downloads
5,708
Views
Citations
Floristic Diversity and Conservation Status of Guineo-Congolese Species in Southeastern Cameroon: The Case of the Gari-Gombo Communal Forest
(Articles)
Boris Nyeck
,
Valery Noiha Noumi
,
Nicole Maffo Maffo
,
Victor Awe Djongmo
,
Cedric Djomo Chimi
,
Louis Zapfack
Open Journal of Forestry
Vol.14 No.1
,January 29, 2024
DOI:
10.4236/ojf.2024.141006
47
Downloads
160
Views
Citations
This article belongs to the Special Issue on
Forests and Sustainability
Screening of Total Organophosphate Pesticides in Agricultural Products with a Cellular Biosensor
(Articles)
Kelly Lokka
,
Panagiotis Skandamis
,
Spiridon Kintzios
CellBio
Vol.2 No.3
,September 18, 2013
DOI:
10.4236/cellbio.2013.23015
3,728
Downloads
7,080
Views
Citations
Steamed Wheat Breads with
Auricularia polytricha
Powder as a Functional Food Product
(Articles)
Fengjuan Jia
,
Yueming Wang
,
Zhiqing Gong
,
Wenjia Cui
,
Yansheng Wang
,
Wenliang Wang
Open Access Library Journal
Vol.6 No.11
,November 6, 2019
DOI:
10.4236/oalib.1105598
194
Downloads
802
Views
Citations
Allelopathic Effect of Three Wild Plants (
Azadirachta indica
,
Tithonia diversifolia
and
Thevetia peruviana
) on Tomato (
Lycopersicum esculentum
Mill.) Growth and Stimulation of Metabolites Involved in Plant Resistance
(Articles)
G. Y. Fangue-Yapseu
,
R. A. Mouafo-Tchinda
,
M. Fomekong Kenne
,
P. Effa Onomo
,
P. F. Djocgoue
American Journal of Plant Sciences
Vol.12 No.3
,March 12, 2021
DOI:
10.4236/ajps.2021.123018
545
Downloads
2,733
Views
Citations
Effect of Different Treatments on Nutritional Value of Lima Bean (
Phaseolus lunatus
) and Its Utilization in Biscuit Manufacture
(Articles)
Sahar S. El-Gohery
Food and Nutrition Sciences
Vol.12 No.4
,April 22, 2021
DOI:
10.4236/fns.2021.124029
734
Downloads
3,571
Views
Citations
Geographical Traceability of
Clinacanthus nutans
with Near-Infrared Pectroscopy and Chemometrics
(Articles)
Fengyan Yu
,
Jinfang Ma
,
Yi Qi
,
Han Song
,
Guiliang Tan
,
Furong Huang
,
Maoxun Yang
American Journal of Analytical Chemistry
Vol.13 No.2
,February 28, 2022
DOI:
10.4236/ajac.2022.132006
208
Downloads
645
Views
Citations
Effect of Soaking Temperature on Water Absorption Characteristics of Selected Ghanaian Cowpea Varieties
(Articles)
Nancy Nelly Idun-Acquah
,
Ahmad Addo
,
Ato Bart-Plange
Open Journal of Applied Sciences
Vol.9 No.9
,September 26, 2019
DOI:
10.4236/ojapps.2019.99060
513
Downloads
1,897
Views
Citations
Dairy Farming Conditions and Utilization Levels of Liquid Brewers’ Yeast in Kenya
(Articles)
Peter Alphonce Obuong Alaru
,
Alfred Anakalo Shitandi
,
Symon Maina Mahungu
,
John Muasya Kilumba Muia
Open Journal of Animal Sciences
Vol.13 No.1
,November 22, 2022
DOI:
10.4236/ojas.2023.131001
144
Downloads
997
Views
Citations
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