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ISSN
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Intake Nutritional Variabilities of
Saba senegalensis
Fruits
(Articles)
Sarr Médoune Gaye
,
Diouf Paul
,
Ayessou Nicolas Cyrille
,
Cissé
Mady
,
Sakho Mama
,
Diop Codou Gueye Mar
Food and Nutrition Sciences
Vol.13 No.10
,October 20, 2022
DOI:
10.4236/fns.2022.1310059
97
Downloads
491
Views
Citations
Comparative Effect of Adding Synthetic Citric Acid to Natural Lemon Juice (
Citrus aurantiifolia
) on the Stability of
Hibiscus
Drinks Stored at 4°C and 37°C
(Articles)
Papa Guedel Faye
,
Ibrahima Diouf
,
Medoune Gaye Sarr
,
Oumou Hany Sourang
,
Nicolas Cyrille Ayessou
,
Mady
Cisse
Food and Nutrition Sciences
Vol.14 No.6
,June 26, 2023
DOI:
10.4236/fns.2023.146033
85
Downloads
465
Views
Citations
Identification of Natural and Artificial Colorants in Industrial Products Marketed in Senegal
(Articles)
Alé Kane
,
Papa Amadou Diakhaté
,
Ngoné Fall Bèye
,
Alioune Sow
,
Coumba Gueye Sagna
,
Mady
Cissé
Food and Nutrition Sciences
Vol.14 No.12
,December 21, 2023
DOI:
10.4236/fns.2023.1412077
41
Downloads
209
Views
Citations
This article belongs to the Special Issue on
Food Additives and Contaminants
Profile of the Functional Categories of Food Additives in Industrial Foods Marketed in Senegal
(Articles)
Alé Kane
,
Ngoné Fall Bèye
,
Alioune Sow
,
Papa Amadou Diakhaté
,
Ndèye Yacine Ndiaye
,
Mady
Cissé
Food and Nutrition Sciences
Vol.14 No.12
,December 21, 2023
DOI:
10.4236/fns.2023.1412078
65
Downloads
297
Views
Citations
This article belongs to the Special Issue on
Food Additives and Contaminants
Identification of Antioxidant Additives in Food Products Sold in Dakar Markets
(Articles)
Alé Kane
,
Papa Amadou Diakhaté
,
Sokhna Ndao
,
Modou Dieng
,
Mady
Cisse
,
Amadou Diop
Open Journal of Applied Sciences
Vol.14 No.1
,January 8, 2024
DOI:
10.4236/ojapps.2024.141004
52
Downloads
274
Views
Citations
Impact of Extraction Method on Physicochemical Characteristics and Antioxidant Potential of
Adansonia digitata
Oil
(Articles)
Mady
Cissé
,
Alioune Sow
,
Patrick Poucheret
,
Delphine Margout
,
Nicolas Cyrille Ayessou
,
Papa Guédel Faye
,
Mama Sakho
,
Codou Mar Gueye Diop
Food and Nutrition Sciences
Vol.9 No.8
,August 13, 2018
DOI:
10.4236/fns.2018.98069
2,143
Downloads
4,583
Views
Citations
Saba senegalensis
: Key Features and Uses
(Articles)
Médoune Gaye Sarr
,
Nafissatou Diop Ndiaye
,
Nicolas Cyrille Ayessou
,
Papa Guedel Faye
,
Mady
Cisse
,
Mama Sakho
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.9 No.9
,September 20, 2018
DOI:
10.4236/fns.2018.99080
1,767
Downloads
10,255
Views
Citations
Traditional Mead “Bessoudioury” from Senegal: Process and Characterization
(Articles)
Oumar Ibn Khatab Cisse
,
Bou Ndiaye
,
Papa Guedel Faye
,
Nicolas Cyrille Ayessou
,
Mathieu Gueye
,
Mady
Cisse
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.9 No.12
,December 28, 2018
DOI:
10.4236/fns.2018.912103
1,051
Downloads
2,437
Views
Citations
Evaluation of Phenolic Content and Antioxidant Activity of Aqueous Extracts of Three
Carica papaya
Varieties Cultivated in Senegal
(Articles)
Aïssatou Alioune Gaye
,
Oumar Ibn Khatab Cisse
,
Bou Ndiaye
,
Nicolas Cyrille Ayessou
,
Mady
Cisse
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.10 No.3
,March 14, 2019
DOI:
10.4236/fns.2019.103021
1,336
Downloads
3,660
Views
Citations
Feeding Habits of
Ctenochromis polli
Thys Van Den Audenaerde, 1964 (Labriformes, Cichlidae), From Low Course of Djoue River (Affluent of Right Bank of Congo River)
(Articles)
A. Tsoumou
,
M. Mikia
,
I.
Mady
-Goma Dirat
,
D. B. C. Olabi-Obath
,
H. Banga-Mboko
,
J. Vouidibio
Open Journal of Animal Sciences
Vol.9 No.4
,October 29, 2019
DOI:
10.4236/ojas.2019.94035
445
Downloads
1,098
Views
Citations
Study of Bacteriological and Parasitological Management Quality of Water in the Villages of Senegal
(Articles)
Louis Régis Dossou-Yovo
,
Colette Gomis-Mansaly
,
Isabelle
Mady
-Goma Dirat
,
Fatoumata Sarr Diene
,
Alioune Badara Ly
,
Ronan Jambou
Journal of Biosciences and Medicines
Vol.7 No.12
,December 20, 2019
DOI:
10.4236/jbm.2019.712016
358
Downloads
862
Views
Citations
Proximate and Major Minerals Components of the Edible Pulp of
Momordica charantia
Fruit
(Articles)
Samba Balde
,
Nicolas Cyrille Ayessou
,
Oumar Ben Khatab Cisse
,
Papa Guedel Faye
,
Mady
Cisse
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.11 No.1
,January 7, 2020
DOI:
10.4236/fns.2020.111004
626
Downloads
1,467
Views
Citations
Multiple Emulsions Able to Be Used for Oral Administration of Active Pharmaceutical Ingredients: Physico-Chemical Parameters Study of Different Phases
(Articles)
Louis Augustin Diaga Diouf
,
Alphonse Rodrigue Djiboune
,
Mamadou Soumboundou
,
Sidy Mouhamed Dieng
,
Papa
Mady
Sy
,
Gora Mbaye
,
Mounibé Diarra
Journal of Modern Physics
Vol.11 No.10
,October 14, 2020
DOI:
10.4236/jmp.2020.1110094
390
Downloads
1,079
Views
Citations
Effects of Seed Pretreatment on Germination, Growth and Yield of
Momordica charantia
L.
(Articles)
Samba Balde
,
Nicolas Cyrille Ayessou
,
Antoine Sambou
,
Khadim Niane
,
Papa Guedel Faye
,
Mady
Cisse
,
Codou Mar Diop
Agricultural Sciences
Vol.12 No.1
,January 29, 2021
DOI:
10.4236/as.2021.121004
653
Downloads
3,293
Views
Citations
This article belongs to the Special Issue on
Agricultural Biodiversity
The Rate of Caesarean Sections in Burkina Faso’s Regional and University Hospitals According to the Classification System of Robson’s Ten Groups
(Articles)
Adama Ouattara
,
Sibraogo Kiemtoré
,
Issa Ouédraogo
,
Yobi Alexis Sawadogo
,
Tieba Millogo
,
Mady
Bikienga
,
Seni Kouanda
,
Charlemagne Marie Ragnang-Newendé Ouédraogo
Open Journal of Obstetrics and Gynecology
Vol.11 No.2
,February 26, 2021
DOI:
10.4236/ojog.2021.112021
345
Downloads
1,289
Views
Citations
Secondary Metabolites and Antioxidant Activity of Different Parts of the Baobab Fruit (
Adansonia digitata
L.)
(Articles)
Edouard Mbarick Ndiaye
,
Y. El Idrissi Yousra
,
Sow Alioune
,
Nicolas Cyrille Ayessou
,
Hicham Harhar
,
Mady
Cisse
,
Mohamed Tabyaoui
Food and Nutrition Sciences
Vol.12 No.7
,July 19, 2021
DOI:
10.4236/fns.2021.127055
443
Downloads
2,152
Views
Citations
Quassia undulata
Oil Exploitation: Extraction’s Yield, Phytochemical Profile of Seeds and Oilcake Nutritional Value
(Articles)
Ndiaye Seyni
,
Ndiaye Bou
,
Cissé Oumar Ibn Khatab
,
Cissé
Mady
,
Gueye Mathieu
,
Qi Zhang
,
Ayessou Nicolas Cyrille Mensah
Food and Nutrition Sciences
Vol.13 No.2
,February 16, 2022
DOI:
10.4236/fns.2022.132013
147
Downloads
841
Views
Citations
Optimization of the Aqueous Decoction Process of
Combretum micranthum
Leaves
(Articles)
Papa Guedel Faye
,
Edouard Mbarick Ndiaye
,
Samba Baldé
,
Alioune Sow
,
Omar Khatab Cissé
,
Nicolas Cyrille Ayessou
,
Mady
Cisse
Food and Nutrition Sciences
Vol.14 No.3
,March 29, 2023
DOI:
10.4236/fns.2023.143018
105
Downloads
805
Views
Citations
Effect of Sodium Carbonate on Extraction by Aqueous Decoction of Total Polyphenols from Crushed and Whole Leaves of
Combretum micranthum
(Articles)
Papa Guedel Faye
,
Lahat Niang
,
Edouard Mbarick Ndiaye
,
Oumar Ibn Khatab Cisse
,
Alioune Sow
,
Nicolas Cyrille Ayessou
,
Mady
Cisse
Food and Nutrition Sciences
Vol.14 No.9
,September 18, 2023
DOI:
10.4236/fns.2023.149052
103
Downloads
788
Views
Citations
Consumers’ Perception and Knowledge of Food Additives in Senegal: A Pilot Study
(Articles)
Alé Kane
,
Hamidou Mbodji
,
Papa Mamadou Dit Doudou Sylla
,
Alioune Sow
,
Abdoulaye Tamba
,
Malick Mbengue
,
Mady
Cissé
Open Journal of Applied Sciences
Vol.14 No.1
,January 8, 2024
DOI:
10.4236/ojapps.2024.141003
70
Downloads
396
Views
Citations
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