Local Food - Articles - Scientific Research Publishing

Scientific data on selenium status in Turkey (Articles)

Filiz Karadas

Agricultural Sciences Vol.5 No.2，January 27, 2014

DOI: 10.4236/as.2014.52011 3,987 Downloads 6,046 Views Citations
A disregard for calories during sampling: Exploring the “samples don’t count” effect (Articles)

Chrissy M. Martins, Lauren G. Block, Darren W. Dahl

Health Vol.6 No.3，February 13, 2014

DOI: 10.4236/health.2014.63032 4,387 Downloads 6,214 Views Citations
This article belongs to the Special Issue on Diet and Health
Nutritional Support of Dogs and Cats after Surgery or Illness (Articles)

Ronald J. Corbee, Wim J. S. Van Kerkhoven

Open Journal of Veterinary Medicine Vol.4 No.4，April 22, 2014

DOI: 10.4236/ojvm.2014.44006 15,134 Downloads 25,331 Views Citations
Dioxins in the Food Chain: Contamination Fingerprint Analysis in Breeding Hens, Hatching Eggs and Broilers (Articles)

Miguel Oliveira Cardo, Marta Castel-Branco, Valeska Andreozzi, Fernando Almeida Bernardo

Journal of Environmental Protection Vol.5 No.13，October 29, 2014

DOI: 10.4236/jep.2014.513126 3,783 Downloads 4,761 Views Citations
Ecophysiology of Lake Kinneret (Israel) Zooplankton (Articles)

Moshe Gophen

Open Journal of Ecology Vol.5 No.5，May 20, 2015

DOI: 10.4236/oje.2015.55016 3,350 Downloads 4,235 Views Citations
New Sustainable Market Opportunities for Surplus Food: A Food System-Sensitive Methodology (FSSM) (Articles)

Thomas H. O’Donnell, Jonathan Deutsch, Cathy Yungmann, Alexandra Zeitz, Solomon H. Katz

Food and Nutrition Sciences Vol.6 No.10，July 24, 2015

DOI: 10.4236/fns.2015.610093 7,175 Downloads 11,083 Views Citations
This article belongs to the Special Issue on Food Production and Sustainability
Potential for Biomass and Biofuel through Sustainable Intensification of Agriculture and Reduction of Food Losses and Waste (Articles)

Jeffrey Skeer, Shunichi Nakada

Natural Resources Vol.7 No.1，January 14, 2016

DOI: 10.4236/nr.2016.71002 4,676 Downloads 5,689 Views Citations
Pathophysiological Justification for Allergen Immunotherapy in Food Allergy (Articles)

Marta Chełmińska, Katarzyna Puźniakowska

Food and Nutrition Sciences Vol.7 No.4，April 28, 2016

DOI: 10.4236/fns.2016.74031 2,756 Downloads 5,015 Views Citations
Study on Translation of Chinese Food Dishes (Articles)

Xiaoling Yang

Open Journal of Modern Linguistics Vol.7 No.1，December 22, 2016

DOI: 10.4236/ojml.2017.71001 5,546 Downloads 13,971 Views Citations
Banana as a Cash Crop and Its Food Security and Socioeconomic Contribution: The Case of Southern Ethiopia, Arba Minch (Articles)

Molla Mekonnen Alemu

Journal of Environmental Protection Vol.8 No.3，March 27, 2017

DOI: 10.4236/jep.2017.83024 3,776 Downloads 11,787 Views Citations
Agricultural Extension for Enhancing Production and Productivity: The Case of Southern Ethiopia, Arba Minch Zuriya District (Articles)

Molla Mekonnen Alemu

Open Access Library Journal Vol.4 No.4，April 25, 2017

DOI: 10.4236/oalib.1103427 1,414 Downloads 4,149 Views Citations
Uncovering Consumer Mindsets Regarding Raw Beverages (Articles)

Ryan Zemel, Attila Gere, Petraq Papajorgji, Glenn Zemel, Howard Moskowitz

Food and Nutrition Sciences Vol.9 No.3，March 30, 2018

DOI: 10.4236/fns.2018.93020 1,018 Downloads 2,153 Views Citations
Food Behavior of Pupils in the City of Bobo-Dioulasso (Burkina Faso) (Articles)

Téné Marceline Yaméogo, Bazoumana Coulibali, Aimée Senkaye-Lagom Kissou, Issiaka Sombié, Carole Gilberte Kyelem, Mireille Marie D. Tapsoba, Alassane Ilboudo, Omar Guira, Djingri Lankoandé, Abraham Bagbila, Marina Birba, Macaire Sampawindé Ouédraogo, Youssouf Joseph Drabo

Open Journal of Pediatrics Vol.8 No.2，May 11, 2018

DOI: 10.4236/ojped.2018.82016 734 Downloads 1,536 Views Citations
Lifestyle Trends and Obesity among College Going Girls of Delhi (Articles)

Anita Garg Mangla, Neeru Dhamija, Urvashi Gupta, Meenal Dhall

Health Vol.11 No.2，February 19, 2019

DOI: 10.4236/health.2019.112018 1,306 Downloads 3,199 Views Citations
Knowledge and Utilization of Mushroom as a Food Supplement among Families in Selected Local Government Areas of Cross River State, Nigeria (Articles)

M. A. Mgbekem, F. Lukpata, N. Ndukaku, M. Armon, V. K. Uka, G. N. Udosen, Adrew-Bassey Pricilla

Food and Nutrition Sciences Vol.10 No.11，November 14, 2019

DOI: 10.4236/fns.2019.1011093 935 Downloads 3,149 Views Citations
Prevalence and Characerizaion of Salmonella pullorum from Day Old Chicks Distributed to Farms in Akwa Ibom State, Nigeria (Articles)

Maduike Chiehiura Onwubiko Ezeibe, Aniefiok Emerson Udom, Obiageli Favour Onyeachonam, Ijeoma Joy Ogbonna, Clara Amaka Akpan, Obianuju Nkiruka Okoroafor

Health Vol.11 No.12，December 11, 2019

DOI: 10.4236/health.2019.1112118 881 Downloads 2,150 Views Citations
Linking Climate Change, Pollinators and Cereal Yields in Kenya (Articles)

Obed Nyangena, Victor Kidake Senelwa, Rachel Ngesa

Open Access Library Journal Vol.7 No.7，July 10, 2020

DOI: 10.4236/oalib.1106508 328 Downloads 1,128 Views Citations
Sensory Evaluation and Proximate Composition of Homemade Complementary Food (HCF), Made Using Milk Combinations of Plant and Animal Origin (Articles)

Nkereuwem Sunday Etukudoh, Essiet Akanimo Gordon, Ejinaka Reginald Obiora, Oluwo Fredrick, Obeta M. Uchejeso, Ocheola Oki Ene Joyce

Food and Nutrition Sciences Vol.12 No.4，April 8, 2021

DOI: 10.4236/fns.2021.124027 717 Downloads 2,289 Views Citations
Reactivity of Titanium Dental Implants in Salivary Environment in the Presence of Foods Consumed in the Republic of the Congo (Articles)

Abel Dominique Eboungabeka, Edith Rose Marcelle Eboungabeka Trigo, Timothée Nsongo

Advances in Materials Physics and Chemistry Vol.11 No.5，May 20, 2021

DOI: 10.4236/ampc.2021.115009 331 Downloads 1,253 Views Citations
Chemical Composition and Nutritional Evaluation of Cake Made with Flour Mixture of Pigeonpea and Rice (Articles)

Ferlando Lima Santos, Wagna Santos, Bruna Machado, Karina Fonseca, Merian Oliveira, Adriana Nascimento

Food and Nutrition Sciences Vol.12 No.11，November 29, 2021

DOI: 10.4236/fns.2021.1211085 365 Downloads 2,091 Views Citations

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