Food Insecurity - Articles - Scientific Research Publishing

Uncovering Consumer Mindsets Regarding Raw Beverages (Articles)

Ryan Zemel, Attila Gere, Petraq Papajorgji, Glenn Zemel, Howard Moskowitz

Food and Nutrition Sciences Vol.9 No.3，March 30, 2018

DOI: 10.4236/fns.2018.93020 1,018 Downloads 2,153 Views Citations
Food Behavior of Pupils in the City of Bobo-Dioulasso (Burkina Faso) (Articles)

Téné Marceline Yaméogo, Bazoumana Coulibali, Aimée Senkaye-Lagom Kissou, Issiaka Sombié, Carole Gilberte Kyelem, Mireille Marie D. Tapsoba, Alassane Ilboudo, Omar Guira, Djingri Lankoandé, Abraham Bagbila, Marina Birba, Macaire Sampawindé Ouédraogo, Youssouf Joseph Drabo

Open Journal of Pediatrics Vol.8 No.2，May 11, 2018

DOI: 10.4236/ojped.2018.82016 734 Downloads 1,536 Views Citations
Lifestyle Trends and Obesity among College Going Girls of Delhi (Articles)

Anita Garg Mangla, Neeru Dhamija, Urvashi Gupta, Meenal Dhall

Health Vol.11 No.2，February 19, 2019

DOI: 10.4236/health.2019.112018 1,306 Downloads 3,199 Views Citations
Knowledge and Utilization of Mushroom as a Food Supplement among Families in Selected Local Government Areas of Cross River State, Nigeria (Articles)

M. A. Mgbekem, F. Lukpata, N. Ndukaku, M. Armon, V. K. Uka, G. N. Udosen, Adrew-Bassey Pricilla

Food and Nutrition Sciences Vol.10 No.11，November 14, 2019

DOI: 10.4236/fns.2019.1011093 935 Downloads 3,150 Views Citations
Prevalence and Characerizaion of Salmonella pullorum from Day Old Chicks Distributed to Farms in Akwa Ibom State, Nigeria (Articles)

Maduike Chiehiura Onwubiko Ezeibe, Aniefiok Emerson Udom, Obiageli Favour Onyeachonam, Ijeoma Joy Ogbonna, Clara Amaka Akpan, Obianuju Nkiruka Okoroafor

Health Vol.11 No.12，December 11, 2019

DOI: 10.4236/health.2019.1112118 881 Downloads 2,150 Views Citations
Linking Climate Change, Pollinators and Cereal Yields in Kenya (Articles)

Obed Nyangena, Victor Kidake Senelwa, Rachel Ngesa

Open Access Library Journal Vol.7 No.7，July 10, 2020

DOI: 10.4236/oalib.1106508 328 Downloads 1,128 Views Citations
Sensory Evaluation and Proximate Composition of Homemade Complementary Food (HCF), Made Using Milk Combinations of Plant and Animal Origin (Articles)

Nkereuwem Sunday Etukudoh, Essiet Akanimo Gordon, Ejinaka Reginald Obiora, Oluwo Fredrick, Obeta M. Uchejeso, Ocheola Oki Ene Joyce

Food and Nutrition Sciences Vol.12 No.4，April 8, 2021

DOI: 10.4236/fns.2021.124027 717 Downloads 2,289 Views Citations
Reactivity of Titanium Dental Implants in Salivary Environment in the Presence of Foods Consumed in the Republic of the Congo (Articles)

Abel Dominique Eboungabeka, Edith Rose Marcelle Eboungabeka Trigo, Timothée Nsongo

Advances in Materials Physics and Chemistry Vol.11 No.5，May 20, 2021

DOI: 10.4236/ampc.2021.115009 331 Downloads 1,253 Views Citations
Chemical Composition and Nutritional Evaluation of Cake Made with Flour Mixture of Pigeonpea and Rice (Articles)

Ferlando Lima Santos, Wagna Santos, Bruna Machado, Karina Fonseca, Merian Oliveira, Adriana Nascimento

Food and Nutrition Sciences Vol.12 No.11，November 29, 2021

DOI: 10.4236/fns.2021.1211085 365 Downloads 2,091 Views Citations
Omega-3 Fatty Acids and Risk of Atrial Fibrillation: A Case Report and Literature Review (Articles)

Adnan M. A. Hajjiah, Zouheir I. Bitar Frcpuk, Ossama Sajeh Maadarani, Mohamad Abdelfatah

Open Journal of Internal Medicine Vol.12 No.1，March 16, 2022

DOI: 10.4236/ojim.2022.121007 216 Downloads 1,397 Views Citations
Food Discrimination and Restrictions in Senegal (1914-1945) (Articles)

Aliou Sene

Open Access Library Journal Vol.9 No.4，April 29, 2022

DOI: 10.4236/oalib.1108574 103 Downloads 994 Views Citations
Characterization of Flaxseed Oil for Nuclear Magnetic Resonance and Its Encapsulation (Articles)

Karoline Da Silva Santana, Maria Inês Bruno Tavares

Materials Sciences and Applications Vol.13 No.5，May 16, 2022

DOI: 10.4236/msa.2022.135015 308 Downloads 1,388 Views Citations
Prevalence of Salmonella in Fresh Produce Tomatoes Sold in Open Market in Ouagadougou, Burkina Faso (Articles)

Hanseni Bognini, Assèta Kagambèga, WP Bertrand Tiendrebeogo, Abdallah Sawadogo, Nicolas Barro, Théodore Knight-Jones, Michel Dione

Food and Nutrition Sciences Vol.14 No.12，December 21, 2023

DOI: 10.4236/fns.2023.1412079 131 Downloads 662 Views Citations
Female Farmers Voiced Their Contribution to Household’s Food Security: A Case of Kazgail Village, North Kordofan (Articles)

Rawia Alfadil Sharif Mahmoud, Shadia Abdelrahim Daoud

Advances in Applied Sociology Vol.14 No.5，May 29, 2024

DOI: 10.4236/aasoci.2024.145017 108 Downloads 369 Views Citations
Diet-nutrition-related cancer prevention knowledge and beliefs of Sudanese in Khartoum: A descriptive study (Articles)

Adelia Bovell-Benjamin, Essam Elmubarak

Open Journal of Preventive Medicine Vol.3 No.3，June 14, 2013

DOI: 10.4236/ojpm.2013.33043 5,912 Downloads 9,173 Views Citations
From Food Desert to Food Mirage: Race, Social Class, and Food Shopping in a Gentrifying Neighborhood (Articles)

Daniel Monroe Sullivan

Advances in Applied Sociology Vol.4 No.1，January 23, 2014

DOI: 10.4236/aasoci.2014.41006 6,464 Downloads 12,405 Views Citations
Antioxidant Action of Rosemary and Oregano Extract in Pre-Cooked Meat Hamburger (Articles)

Maria Raquel Manhani, Maria Aparecida Nicoletti, Andrea Carla Da Silva Barretto, Graciele Riveres De Jesus, Camila Camila Munhoz, Gabriel Ramos De Abreu, Julia Zaccarelli-Magalhães, André Rinaldi Fukushima

Food and Nutrition Sciences Vol.9 No.7，July 18, 2018

DOI: 10.4236/fns.2018.97060 1,103 Downloads 3,379 Views Citations
Framing Cuisine with Food Loss and Waste as a Combined Nutrition Public Health Priority and Climate Change Mitigation Action (Articles)

Jonathan M. Deutsch, Thomas O’Donnell, Solomon Katz

Food and Nutrition Sciences Vol.10 No.9，September 27, 2019

DOI: 10.4236/fns.2019.109081 837 Downloads 1,699 Views Citations
The Risk of Fusarium and Their Mycotoxins in the Food Chain (Articles)

Elisaveta Sandulachi, Aliona Ghendov-Mosanu, Daniela Cojocari, Rodica Sturza

Advances in Microbiology Vol.11 No.10，October 25, 2021

DOI: 10.4236/aim.2021.1110040 318 Downloads 1,955 Views Citations
The Effect of Food Thickeners on the Bitterness and Dissolution of Amlodipine Besilate Loaded Oral Disintegration Tablets: Assessment of Potential Suitability for Patients with Dysphagia (Articles)

Akiko Odanaga, Honami Kojima, Rio Uno, Miyako Yoshida, Takahiro Uchida, Masaaki Habara, Hidekazu Ikezaki

Pharmacology & Pharmacy Vol.13 No.10，October 19, 2022

DOI: 10.4236/pp.2022.1310028 153 Downloads 658 Views Citations

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