Branched Chain Amino Acids - Articles - Scientific Research Publishing

The Graded Inclusion of Algae (Spirulina platensis) or Insect (Hermetia illucens) Meal as a Soybean Meal Substitute in Meat Type Chicken Diets Impacts on Growth, Nutrient Deposition and Dietary Protein Quality Depending on the Extent of Amino Acid Supplementation (Articles)

Carmen Neumann, Susanne Velten, Frank Liebert

Open Journal of Animal Sciences Vol.8 No.2，April 24, 2018

DOI: 10.4236/ojas.2018.82012 1,453 Downloads 3,381 Views Citations
Poly (N-Isopropyl Acrylamide-Co-Vanillin Acrylate) Dual Responsive Functional Copolymers for Grafting Biomolecules by Schiff’s Base Click Reaction (Articles)

Momen S. A. Abdelaty, Dirk Kuckling

Open Journal of Organic Polymer Materials Vol.8 No.2，April 30, 2018

DOI: 10.4236/ojopm.2018.82002 1,145 Downloads 3,059 Views Citations
Influences of Ridge Width and Foliar Spraying of Amino Acids Compounds on Yield and Quality of Two Faba Bean Cultivars (Articles)

Hanaa F. Y. Mohamed, Abeer A. Mahmoud, Eman I. Abdel-Wahab

Agricultural Sciences Vol.9 No.12，December 28, 2018

DOI: 10.4236/as.2018.912114 803 Downloads 1,823 Views Citations
Influence of Amino Acid Supplementations in Juvenile Yellow Perch Fed Plant Protein Combinations (Articles)

Aaron J. Von Eschen, Michael L. Brown, Kurt Rosentrater

Open Journal of Animal Sciences Vol.9 No.2，March 29, 2019

DOI: 10.4236/ojas.2019.92016 834 Downloads 1,744 Views Citations
Effects of Raphia sudanica Mesocarp and Arrowroot (Tacca involucrata) Flour Incorporation on the Chemical Composition of Sorghum Composite Spaghetti (Articles)

T. T. Iombor, G. E. Adikwu, V. A. Oche

Food and Nutrition Sciences Vol.10 No.4，April 30, 2019

DOI: 10.4236/fns.2019.104036 926 Downloads 2,013 Views Citations
Development of α-Amino Acid Detection with Peroxyoxalate Chemiluminescence by Using Water-Acetonitrile-Ethyl Acetate Mixed Solution (Articles)

Hyo Kan, Ryo Mizutani, Kazuhiko Tsukagoshi

American Journal of Analytical Chemistry Vol.11 No.1，January 21, 2020

DOI: 10.4236/ajac.2020.111002 544 Downloads 1,289 Views Citations
Effect of Amino Acids on Secondary Somatic Embryogenesis of Moroccan Cork Oak (Quercus suber L.) Tree (Articles)

Safaâ Rahmouni, Zineb Nejjar El Ansari, Alain Badoc, Patrick Martin, Mohammed L’Bachir El Kbiach, Ahmed Lamarti

American Journal of Plant Sciences Vol.11 No.5，May 15, 2020

DOI: 10.4236/ajps.2020.115047 582 Downloads 1,899 Views Citations
Influence of Amino Acids on the Secondary Somatic Embryogenesis Proliferation Process of Moroccan Cork Oak (Quercus suber L.) (Articles)

Naouar Ben Ali, Lamarti Ahmad

American Journal of Plant Sciences Vol.12 No.4，April 22, 2021

DOI: 10.4236/ajps.2021.124040 382 Downloads 959 Views Citations
Novel Functional Motifs of the Cell Entry Glycoprotein D for Oncolytic Herpes Simplex Viruses (Articles)

Boxu Ren, Xiaoqin Liu, Yingying Wang, Yanning Lyu, Hongyi Xin, Xiaochun Peng, Ying Xiang, Xianwang Wang, Hongwu Xin

Yangtze Medicine Vol.5 No.4，December 28, 2021

DOI: 10.4236/ym.2021.54025 195 Downloads 970 Views Citations
Silage Feeding with Water Hyacinth in the Tropics: A Research Note (Articles)

Danny Agustin Flores

Agricultural Sciences Vol.13 No.2，February 25, 2022

DOI: 10.4236/as.2022.132019 315 Downloads 1,674 Views Citations
Identified Analytical Profile for Microelements, Trace Metals, Amino Acids and Screening of Anti-Diabetic Activity from Flower and Leaf Extracts of Moringa oleifera in Streptozotocin (STZ)-Induced Diabetic Rats (Articles)

Hemalatha Kamurthy, Sirajunisa Talath

Pharmacology & Pharmacy Vol.13 No.6，June 24, 2022

DOI: 10.4236/pp.2022.136012 243 Downloads 1,219 Views Citations
Comparison Traditional and New Technology on Shrimp Farming Nutritional Components of Shrimp (Articles)

Fengfeng Xia, Jiuju You, Yifan Wang, Mantravadi Venkata Subrahmanyam

Open Access Library Journal Vol.11 No.9，September 20, 2024

DOI: 10.4236/oalib.1112071 56 Downloads 378 Views Citations
Effect of TRH and TSH on Circulatory Glucose and Fatty Acids Responses in Hypoinsulenemic Male Dwarf Goats (Articles)

Rubina Mushtaq, Rehana Mushtaq, Abdul Majeed Cheema, Sobia Khwaja

Advances in Bioscience and Biotechnology Vol.5 No.13，November 7, 2014

DOI: 10.4236/abb.2014.513113 4,121 Downloads 5,047 Views Citations
A Method to Predict Amino Acids at Proximity of Beta-Sheet Axes from Protein Sequences (Articles)

Antonin Guilloux, Bernard Caudron, Jean-Luc Jestin

Applied Mathematics Vol.5 No.1，January 2, 2014

DOI: 10.4236/am.2014.51009 3,655 Downloads 6,049 Views Citations
Evolution from Primitive Life to Homo sapiens Based on Visible Genome Structures: The Amino Acid World (Articles)

Kenji Sorimachi

Natural Science Vol.1 No.2，September 28, 2009

DOI: 10.4236/ns.2009.12013 6,884 Downloads 12,912 Views Citations
Assessment of Gross Chemical Composition, Mineral Composition, Vitamin Composition and Amino Acids Composition of Wheat Biscuits and Wheat Germ Fortified Biscuits (Articles)

Hanan M. K. E. Youssef

Food and Nutrition Sciences Vol.6 No.10，July 15, 2015

DOI: 10.4236/fns.2015.610088 7,334 Downloads 11,105 Views Citations
Improving the Dietary Protein Quality by Amino Acid Fortification with a High Inclusion Level of Micro Algae (Spirulina platensis) or Insect Meal (Hermetia illucens) in Meat Type Chicken Diets (Articles)

Carmen Neumann, Susanne Velten, Frank Liebert

Open Journal of Animal Sciences Vol.8 No.1，December 4, 2017

DOI: 10.4236/ojas.2018.81002 1,733 Downloads 4,637 Views Citations
Soluble Fiber Improves Management of Diarrhea in Elderly Patients Receiving Enteral Nutrition (Articles)

Yoshiaki Kato, Makoto Nakao, Motoh Iwasa, Shizuo Hasegawa, Kiyofumi Yamada

Food and Nutrition Sciences Vol.3 No.11，November 20, 2012

DOI: 10.4236/fns.2012.311202 6,548 Downloads 10,730 Views Citations
Dietary Intervention with Yoghurt, Synbiotic Yogurt or Traditional Fermented Sobya: Bio-Potency among Male Adolescents Using Five Bio-Markers of Relevance to Colonic Metabolic Activities (Articles)

Laila Hussein, Moustafa Gouda, Mohamed Fouad, Eid Labib, Ranya Bassyouni, Mahmoud Mohammad

Food and Nutrition Sciences Vol.5 No.12，June 26, 2014

DOI: 10.4236/fns.2014.512123 4,229 Downloads 6,720 Views Citations
This article belongs to the Special Issue on Functional Food
The Mechanism of Decreased Serum Phosphorus Levels in Rats with Chronic Kidney Disease after Oral Administration of Bifidobacterium longum (Articles)

Nobuo Nagano, Mayuko Futaya, Mamiko Kohno, Osami Nakano, Norihisa Nishida, Yoichi Matsuura, Mikiko Shimada, Kyoko Ito, Tetsuo Ando, Takaaki Tsutsui, Yoshitaka Ando, Kiyotsugu Omae, Kosaku Nitta, Hiroshi Sakura, Tetsuya Ogawa

Advances in Microbiology Vol.5 No.7，July 22, 2015

DOI: 10.4236/aim.2015.57055 3,568 Downloads 5,060 Views Citations

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