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Main Results of an Energy Audit in a Milk Processing Industry in Taquara, Southern Brazil
(Articles)
Rejane G. Gonçalves
,
Elton G. Rossini
,
José de Souza
,
Alexandre Beluco
Journal of Power and Energy Engineering
Vol.6 No.1
,January 30, 2018
DOI:
10.4236/jpee.2018.61003
1,374
Downloads
3,078
Views
Citations
Economic Viability of Semi-Confined and Confined Milk Production Systems in Free-Stall and Compost Barn
(Articles)
Raquel Breitenbach
Food and Nutrition Sciences
Vol.9 No.5
,May 28, 2018
DOI:
10.4236/fns.2018.95046
1,208
Downloads
2,391
Views
Citations
Productive Response of Dairy Cows Fed with Different Levels of Totally Mixed Ration and Pasture
(Articles)
Eloy Eduardo Salado
,
Gustavo Bretschneider
,
Alejandra Cuatrin
,
Adriana María Descalzo
,
Gerardo Antonio Gagliostro
Agricultural Sciences
Vol.9 No.7
,July 24, 2018
DOI:
10.4236/as.2018.97058
1,356
Downloads
3,112
Views
Citations
Effects of Supplementation with Increasing Levels of Energy Concentrate on the Productive Response and Ruminal Digestion of Dairy Cows Grazing Lucerne Pasture
(Articles)
Eloy Eduardo Salado
,
Gustavo Bretschneider
,
Alejandra Cuatrin
,
Gerardo Antonio Gagliostro
Agricultural Sciences
Vol.9 No.11
,November 30, 2018
DOI:
10.4236/as.2018.911104
951
Downloads
1,705
Views
Citations
An Essential Oil Blend Decreases Methane Emissions and Increases Milk Yield in Dairy Cows
(Articles)
Kenton J. Hart
,
Hefin G. Jones
,
Kate E. Waddams
,
Hilary J. Worgan
,
Beatrice Zweifel
,
C. Jamie Newbold
Open Journal of Animal Sciences
Vol.9 No.3
,May 9, 2019
DOI:
10.4236/ojas.2019.93022
2,440
Downloads
5,054
Views
Citations
Productive Response and Reproductive Performance of Dairy Cows Subjected to Different Feeding Systems
(Articles)
Eloy Eduardo Salado
,
Martín Guillermo Maciel
,
Gustavo Bretschneider
,
Alejandra Cuatrin
,
Gerardo Antonio Gagliostro
Open Journal of Animal Sciences
Vol.10 No.1
,December 2, 2019
DOI:
10.4236/ojas.2020.101002
790
Downloads
1,856
Views
Citations
Impact of Ultra-Sonication on Gelation Process in Dairy Products Incorporated with Polysaccharides
(Articles)
R. C. N. Thilakarathna
,
G. D. M. P. Madhusankha
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115024
450
Downloads
1,186
Views
Citations
Current Status of Camel Dairy Processing and Technologies: A Review
(Articles)
Alemnesh Yirda
,
Mitiku Eshetu
,
Kibebew Babege
Open Journal of Animal Sciences
Vol.10 No.3
,June 11, 2020
DOI:
10.4236/ojas.2020.103022
809
Downloads
3,260
Views
Citations
Hygienic Production Practices and Microbial Quality of Cow Milk in Cheha District of Gurage Zone, Southern Ethiopia
(Articles)
Kibebew Babege
,
Mitiku Eshetu
,
Firew Kassa
Open Journal of Animal Sciences
Vol.10 No.3
,July 24, 2020
DOI:
10.4236/ojas.2020.103038
785
Downloads
2,375
Views
Citations
Development of Quality Parameters for Yogurt with Strawberry Juice
(Articles)
Mohammad Tanzilur Rahman
,
Md. Abu Zubair
,
Kamrunnahar Shima
,
Manasvi Prasad Chakma
Food and Nutrition Sciences
Vol.11 No.12
,December 22, 2020
DOI:
10.4236/fns.2020.1112075
1,471
Downloads
3,237
Views
Citations
Effect of Season and Lactation Number on Milk Production of Holstein Friesian Cows in Kabul Bini-Hesar Dairy Farm
(Articles)
Emal Habibi
,
M. Ibrahim Qasimi
,
Noorullah Ahmadzai
,
Nasrin Stanikzai
,
M. Zaher Sakha
Open Journal of Animal Sciences
Vol.11 No.3
,June 7, 2021
DOI:
10.4236/ojas.2021.113026
337
Downloads
2,049
Views
Citations
Microbiological Quality of Goat Milk in Degahbur District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Abdi Ahmed
,
Tadele Amentie
,
Kawnin Abdimahad
Open Journal of Animal Sciences
Vol.12 No.3
,July 29, 2022
DOI:
10.4236/ojas.2022.123039
175
Downloads
807
Views
Citations
Antioxidant Properties of Fermented Camel Milk Prepared Using Different Microbial Cultures
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Mahmoud Ibrahim El-Sayed
,
Sameh Awad
Food and Nutrition Sciences
Vol.13 No.11
,November 10, 2022
DOI:
10.4236/fns.2022.1311062
180
Downloads
810
Views
Citations
Commercialization of Cow Milk Production in West Hararghe Zone, Oromia National Regional State, Ethiopia
(Articles)
Azeb Lemma
,
Mengistu Ketema
,
Jemma Haji
,
Abule Mehare
Agricultural Sciences
Vol.14 No.5
,May 30, 2023
DOI:
10.4236/as.2023.145047
162
Downloads
694
Views
Citations
Bisphenol A (BPA) Contamination in Whole Milk Marketed in Different Packages
(Articles)
Patrícia dos Santos Souza
,
Thomas Manfred Krauss
,
André Victor Sartori
,
Shirley de Mello Pereira Abrantes
Journal of Environmental Protection
Vol.14 No.9
,September 12, 2023
DOI:
10.4236/jep.2023.149040
130
Downloads
595
Views
Citations
This article belongs to the Special Issue on
Environmental Research and Human Health
Perceptions of Mothers with Preterm Babies towards Donor Breast Milk at Women and Newborn Hospital,Lusaka Zambia
(Articles)
Monde Muyangana
,
Maureen Masumo
,
Mutinke Zulu
Open Journal of Pediatrics
Vol.14 No.4
,June 7, 2024
DOI:
10.4236/ojped.2024.144064
10
Downloads
57
Views
Citations
Milk Replacer Acidification for Free-Access Feeding: Effects on the Performance and Health of Veal Calves
(Articles)
Cynthia G. Todd
,
Ken E. Leslie
,
Suzanne T. Millman
,
Jan M. Sargeant
,
Heather Migdal
,
Kathleen Shore
,
Neil G. Anderson
,
Trevor J. DeVries
Open Journal of Animal Sciences
Vol.6 No.3
,July 29, 2016
DOI:
10.4236/ojas.2016.63029
2,375
Downloads
3,796
Views
Citations
Breast Milk: Its Role in Early Development of the Immune System and Long-Term Health
(Articles)
Begüm Harmancıoğlu
,
Seray Kabaran
Open Journal of Obstetrics and Gynecology
Vol.9 No.4
,April 12, 2019
DOI:
10.4236/ojog.2019.94045
1,282
Downloads
4,143
Views
Citations
Biocontamination Risk of
Staphylococcus aureus
in Dairy Manufacturing Presence of Two Types of UHT Milk
(Articles)
Safae Tankiouine
,
Hafida Zahir
,
Mourad El Goulli
,
Kaoutar El Fazazi
,
Abdelwahid Assaidi
,
Taoufik Hakim
,
Mostafa El Louali
,
Hassan Latrache
Food and Nutrition Sciences
Vol.11 No.8
,August 25, 2020
DOI:
10.4236/fns.2020.118058
524
Downloads
1,066
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
574
Downloads
1,722
Views
Citations
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