Grape Cake - Articles - Scientific Research Publishing

Grape Seed Extract and the Fetal Ductus Arteriosus: A Potential Danger of a Common Herbal Supplement (Articles)

Brian Benjamin, Marcus Schamberger, Eric Ebenroth

International Journal of Clinical Medicine Vol.7 No.10，October 27, 2016

DOI: 10.4236/ijcm.2016.710074 1,516 Downloads 5,687 Views Citations
Protein Extraction from Grape Seeds by Reverse Micelles: Optimization of the Forward Extraction (Articles)

Xifeng Zhang, Yunyun Hou, Fenqin Zhang, Guanghong Luo

Open Access Library Journal Vol.4 No.6，June 8, 2017

DOI: 10.4236/oalib.1103376 1,451 Downloads 2,883 Views Citations
Ionic Liquid Based Ultrasonic-Assisted Extraction of Oleanolic Acid from Grape Seeds (Articles)

Xifeng Zhang, Xue Li, Qian He, Bin Zhang, Xue Zheng

Open Access Library Journal Vol.4 No.12，December 20, 2017

DOI: 10.4236/oalib.1104148 575 Downloads 1,611 Views Citations
The Effect of Sample Date and Timing of Cuttings for Maximum Propagation Efficiency of the Grape, Vitis aestivalis “Norton/Cynthiana” (Articles)

Amanda L. Uhls, Nolan Jolley, Tony V. Johnston, John D. DuBois

Food and Nutrition Sciences Vol.9 No.3，March 30, 2018

DOI: 10.4236/fns.2018.93021 1,127 Downloads 3,210 Views Citations
In Silico and in Vitro Approach for the Understanding of the Xanthine Oxidase Inhibitory Activity of Uruguayan Tannat Grape Pomace and Propolis Poliphenols (Articles)

Elena Alvareda, Federico Iribarne, Victoria Espinosa, Pablo Miranda, Daniela Santi, Sara Aguilera, S. Bustos, Margot Paulino Zunini

Journal of Biophysical Chemistry Vol.10 No.1，February 28, 2019

DOI: 10.4236/jbpc.2019.101001 930 Downloads 1,973 Views Citations
Vitamin C, Grape Seed Extract and Citrus Bioflavonoids Protect the Skin against Photoaging: A Review (Articles)

Brett J. West, Shixin Deng, 'Afa Kehaati Palu

Journal of Biosciences and Medicines Vol.8 No.12，December 22, 2020

DOI: 10.4236/jbm.2020.812012 1,507 Downloads 6,882 Views Citations
The Use of Secondary Grape Biomass in Beef Cattle Nutrition on Carcass Characteristics, Quality and Shelf Life of Meat (Articles)

Vitor L. Molosse, Guilherme L. Deolindo, Rafael V. P. Lago, Bruna Klein, Claiton A. Zotti, Marcelo Vedovato, Marcylene V. da Silveira, Priscila M. Copetti, Maria R. C. Schetinger, Juscivete F. Favero, Eliana L. Fiorentin, Aleksandro S. da Silva

Food and Nutrition Sciences Vol.15 No.6，June 26, 2024

DOI: 10.4236/fns.2024.156030 93 Downloads 450 Views Citations
In Vitro Antioxidative Activity and Antihypertensive Activity of Soy Sauce Cake Derived from the Manufacturing of Japanese Style Fermented Soy Sauce (Articles)

Takeshi Nagai, Yasuhiro Tanoue, Norihisa Kai, Nobutaka Suzuki

Food and Nutrition Sciences Vol.3 No.8，August 8, 2012

DOI: 10.4236/fns.2012.38147 6,563 Downloads 9,526 Views Citations
Drilling Operation and Formation Damage (Articles)

Hooman Fallah, Sara Sheydai

Open Journal of Fluid Dynamics Vol.3 No.2，June 5, 2013

DOI: 10.4236/ojfd.2013.32005 6,972 Downloads 10,309 Views Citations
Coconut Press Cake Alkaline Extract—Protein Solubility and Emulsification Properties (Articles)

Borges Chambal, Björn Bergenståhl, Petr Dejmek

Food and Nutrition Sciences Vol.4 No.9B，August 22, 2013

DOI: 10.4236/fns.2013.49A2005 6,299 Downloads 9,347 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Effectiveness of Moringa oleifera Defatted Cake versus Seed in the Treatment of Unsafe Drinking Water: Case Study of Surface and Well Waters in Burkina Faso (Articles)

Aminata Kabore, Boubacar Savadogo, Francis Rosillon, Alfred S. Traore, Dayéri Dianou

Journal of Water Resource and Protection Vol.5 No.11，November 27, 2013

DOI: 10.4236/jwarp.2013.511113 5,621 Downloads 8,275 Views Citations
Effect of Summer Supplementary Feeding on Cattle Performance in Low Rainfall Grassland Savanna, South Darfur, Sudan (Articles)

Abu Bakr Omer Ismail, Yousif Rizggalla Sulaiman, Faisal Awad Ahmed, Hafiz Abdalla Mohamed Ali

Open Journal of Animal Sciences Vol.4 No.5，October 29, 2014

DOI: 10.4236/ojas.2014.45042 3,897 Downloads 5,013 Views Citations
Microbiological Quality of Surface Water Treated with Moringa oleifera Seeds or Cakes during the Storage: Case Study of Water Reservoirs of Loumbila, Ziga and Ouaga 3 Dams in Burkina Faso (Articles)

Aminata Kabore, Boubacar Savadogo, Harmonie C. Otoidobiga, Adama Sawadogo, Francis Rosillon, Alfred S. Traore, Dayéri Dianou

Journal of Water Resource and Protection Vol.7 No.4，March 10, 2015

DOI: 10.4236/jwarp.2015.74025 4,717 Downloads 6,055 Views Citations
Palm Kernel De-Oiled Cake: A Potential Source of Cellulose for the Production of Carboxylmethyl Cellulose for Industrial Uses (Articles)

Ikechukwu Kingsley Ubaoji, Ndika Vincent Ezea, Chidozie Sunday Umerie

Open Access Library Journal Vol.7 No.12，December 14, 2020

DOI: 10.4236/oalib.1106810 249 Downloads 1,304 Views Citations
Pectinases yeast production using grape skin as carbon source (Articles)

María Arévalo-Villena, Mercedes Fernández, Jesús López, Ana Briones

Advances in Bioscience and Biotechnology Vol.2 No.2，April 8, 2011

DOI: 10.4236/abb.2011.22014 7,948 Downloads 16,408 Views Citations
The Influence of Apple- or Red-Grape Pomace Enriched Piglet Diet on Blood Parameters, Bacterial Colonisation, and Marker Gene Expression in Piglet White Blood Cells (Articles)

Julia Sehm, Dieter Treutter, Hermann Lindermayer, Heinrich H. D. Meyer, Michael W. Pfaffl

Food and Nutrition Sciences Vol.2 No.4，June 27, 2011

DOI: 10.4236/fns.2011.24052 6,352 Downloads 11,566 Views Citations
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace (Articles)

John W. Parry, Haiwen Li, Jia-Ren Liu, Kequan Zhou, Lei Zhang, Shuxin Ren

Food and Nutrition Sciences Vol.2 No.6，August 4, 2011

DOI: 10.4236/fns.2011.26076 6,867 Downloads 12,863 Views Citations
Study on the Antioxidant Activity of Grape Stems (Vitis vinifera). A Preliminary Assessment of Crude Extracts (Articles)

Antonia Llobera

Food and Nutrition Sciences Vol.3 No.4，April 18, 2012

DOI: 10.4236/fns.2012.34070 5,422 Downloads 10,202 Views Citations
Grape Seed Extract (Vitisvinifera) Alleviate Neurotoxicity and Hepatotoxicity Induced by Lead Acetate in Male Albino Rats (Articles)

Abeer M. Waggas

Journal of Behavioral and Brain Science Vol.2 No.2，May 30, 2012

DOI: 10.4236/jbbs.2012.22021 7,006 Downloads 15,305 Views Citations
Not All Shrivels Are Created Equal—Morpho-Anatomical and Compositional Characteristics Differ among Different Shrivel Types That Develop during Ripening of Grape (Vitis vinifera L.) Berries (Articles)

Bhaskar Rao Bondada, Markus Keller

American Journal of Plant Sciences Vol.3 No.7，July 9, 2012

DOI: 10.4236/ajps.2012.37105 9,179 Downloads 15,466 Views Citations

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