Analytical Chemistry, Nutrition and Food Science Department, La laguna University, La laguna, Spain - Articles

Hypertension effects on p73 expression in the rat circumventricular organs and cerebrospinal fluid (Articles)

Emilia M. Carmona-Calero, Ibrahim González-Marrero, Manuela Castañeyra-Martin, Juan M. González-Toledo, Leandro Castañeyra-Ruiz, Héctor de Paz-Carmona, Agustín Castañeyra-Ruiz, Lidia Ruiz-Mayor, Agustín Castañeyra-Perdomo

World Journal of Neuroscience Vol.2 No.2，May 29, 2012

DOI: 10.4236/wjns.2012.22010 4,321 Downloads 7,991 Views Citations
Purchasing Patterns and Consumer Level Waste of Fruits and Vegetables in Urban and Peri-Urban Centers in the Philippines (Articles)

Elda B. Esguerra, Dormita R. del Carmen, Rosa S. Rolle

Food and Nutrition Sciences Vol.8 No.10，October 27, 2017

DOI: 10.4236/fns.2017.810069 6,078 Downloads 16,958 Views Citations
This article belongs to the Special Issue on Food Waste Management
Flow-Injection Flame Atomic Absorption Determination of Hexavalent Chromium with On-Line Preconcentration on an Anion Imprinted Polymer (Articles)

María Carmen Yebra-Biurrun, Jesús Manuel Castro-Romero, Nieves Carro-Mariño

American Journal of Analytical Chemistry Vol.3 No.11，November 29, 2012

DOI: 10.4236/ajac.2012.311100 4,046 Downloads 6,576 Views Citations
Immobilization of Commercial Cellulase and Xylanase by Different Methods Using Two Polymeric Supports (Articles)

Sheila Romo-Sánchez, Conrado Camacho, Héctor L. Ramirez, María Arévalo-Villena

Advances in Bioscience and Biotechnology Vol.5 No.6，May 14, 2014

DOI: 10.4236/abb.2014.56062 5,791 Downloads 8,324 Views Citations
Determination of Cobalt in Food, Environmental and Water Samples with Preconcentration by Dispersive Liquid-Liquid Microextraction (Articles)

Catalina Bosch Ojeda, Fuensanta Sánchez Rojas, José Manuel Cano Pavón

American Journal of Analytical Chemistry Vol.3 No.2，February 22, 2012

DOI: 10.4236/ajac.2012.32018 6,871 Downloads 12,342 Views Citations
Phytochemical Analysis and Antibacterial Activity of Trunk Bark of Erythrina excelsa Baker (Articles)

Yolande Noelle Nangue Djouatsa, Esther Laure Tematio, Yannick Fouokeng, Brice Maxime Nangmou Nkouayeb, Alain Francois Waffo Kamdem, Eulogio J. Llorent Martínez, Willifred Dongmo Tekapi Tsopgni, Anatole Guy Blaise Azebaze

Advances in Biological Chemistry Vol.15 No.2，April 17, 2025

DOI: 10.4236/abc.2025.152003 54 Downloads 284 Views Citations
Virgin Olive Oil Acceptability in Emerging Olive Oil-Producing Countries (Articles)

Adriana Gámbaro, Ana Claudia Ellis, Laura Raggio

Food and Nutrition Sciences Vol.4 No.10，September 25, 2013

DOI: 10.4236/fns.2013.410138 6,608 Downloads 9,163 Views Citations
Influence of Small Amphiphiles on Aqueous Dispersions of β-Lactoglobulin A and Bovine Serum Albumin: (1) Intermolecular Interactions (Articles)

Zahur Z. Haque, Guichard L. Bohoua

Food and Nutrition Sciences Vol.6 No.12，September 23, 2015

DOI: 10.4236/fns.2015.612117 3,143 Downloads 4,031 Views Citations
Influence of Small Amphiphiles on Aqueous Dispersions of β-Lactoglobulin A and Bovine Serum Albumin: (2) Surface Energy and Emulsifying Properties (Articles)

Zahur Z. Haque, Guichard L. Bohoua

Food and Nutrition Sciences Vol.6 No.12，September 24, 2015

DOI: 10.4236/fns.2015.612119 2,817 Downloads 3,643 Views Citations
Rapid and Simple Extraction Method for Volatile N-Nitrosamines in Meat Products (Articles)

Mohammad Al-Kaseem, Zaid Al-Assaf, Franswa Karabet

Pharmacology & Pharmacy Vol.4 No.8，November 8, 2013

DOI: 10.4236/pp.2013.48087 5,446 Downloads 9,965 Views Citations
The Antioxidant Activity of Tocotrienols Compared with Some Synthetic Antioxidant (Articles)

Housam Haj Hamdo, Warid Khayata, Zaid Al-Assaf

Pharmacology & Pharmacy Vol.5 No.7，June 13, 2014

DOI: 10.4236/pp.2014.57071 3,648 Downloads 5,681 Views Citations
Thiosemicarbazones Synthesized from Acetophenones: Tautomerism, Spectrometric Data, Reactivity and Theoretical Calculations (Articles)

Belén Gastaca, Hernán Rubén Sánchez, Fiorella Menestrina, Maricel Caputo, María de las Mercedes Schiavoni, Jorge Javier Pedro Furlong

Int'l J. of Analytical Mass Spectrometry and Chromatography Vol.7 No.2，June 28, 2019

DOI: 10.4236/ijamsc.2019.72003 834 Downloads 2,436 Views Citations
Determination of Seven Volatile N-Nitrosamines in Fast Food (Articles)

Mohammad Al-Kaseem, Zaid Al-Assaf, François Karabeet

Pharmacology & Pharmacy Vol.5 No.2，February 19, 2014

DOI: 10.4236/pp.2014.52026 5,304 Downloads 8,694 Views Citations
A Rapid, Validated RP-HPLC Method for the Determination of Seven Volatile N-Nitrosamines in Meat (Articles)

Mohammad Al-Kaseem, Zaid Al-Assaf, François Karabeet

Pharmacology & Pharmacy Vol.5 No.3，March 27, 2014

DOI: 10.4236/pp.2014.53037 7,027 Downloads 10,792 Views Citations
Determination of Polyphenolic Compounds by Ultra-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry and Antioxidant Capacity of Spanish Subtropical Fruits (Articles)

Adelaida Esteban Muñoz, Montserrat Barea Álvarez, María-Jesús Oliveras-López, Rafael Giménez Martínez, José Ángel Rufián Henares, Manuel Olalla Herrera

Agricultural Sciences Vol.9 No.2，February 13, 2018

DOI: 10.4236/as.2018.92014 1,145 Downloads 2,731 Views Citations
Influence of Nano-Spray Dried Sodium Chloride on the Physicochemical Characteristics of Surface-Salted Cheese Crackers (Articles)

Marvin L. Moncada, Carlos E. Astete, Cristina M. Sabliov, Douglas W. Olson, Charles A. Boeneke, Kayanush J. Aryana

Food and Nutrition Sciences Vol.8 No.2，February 24, 2017

DOI: 10.4236/fns.2017.82017 1,939 Downloads 3,352 Views Citations
This article belongs to the Special Issue on Food Science & Technology
Dynamic NMR and Twisted Intramolecular Charge Transfer Excited States (Articles)

Iraj Parchamazad, Debra Hornyak, Melvin Miles

American Journal of Analytical Chemistry Vol.6 No.5，March 31, 2015

DOI: 10.4236/ajac.2015.65039 3,703 Downloads 4,622 Views Citations
Influence of Subjective Knowledge, Objective Knowledge and Health Consciousness on Olive Oil Consumption—A Case Study (Articles)

Adriana Gámbaro, Ana C. Ellis, Víctor Prieto

Food and Nutrition Sciences Vol.4 No.4，April 22, 2013

DOI: 10.4236/fns.2013.44057 7,429 Downloads 10,389 Views Citations
Combining Ability and Heterosis in Corn Breeding Lines to Forage and Grain (Articles)

Cesar Guerrero Guerrero, Miguel A. Gallegos Robles, José Guadalupe Luna Ortega, Ignacio Orona Castillo, Cirilo Vázquez Vázquez, Mario García Carrillo, Alejandro Moreno Resendez, Anselmo González Torres

American Journal of Plant Sciences Vol.5 No.6，March 25, 2014

DOI: 10.4236/ajps.2014.56098 5,452 Downloads 7,682 Views Citations
This article belongs to the Special Issue on Maize Research
Towards Include Preservation of Vitamins in Fenugreek and Carob Seeds by the Instant Controlled Pressure-Drop Process (DIC Process) (Articles)

Dalel Melki, Lassaad Hedhili, Lamia Hamrouni, Mohamed Negm, Bassem Jamoussi, Karim Allaf

Food and Nutrition Sciences Vol.9 No.3，March 13, 2018

DOI: 10.4236/fns.2018.93015 1,117 Downloads 2,609 Views Citations

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