Grape Cake - Articles - Scientific Research Publishing

Production of Bio-Oil from Pyrolysis of Olive Biomass with/without Catalyst (Articles)

Falah F. Bani Hani, Mohammad M. Hailat

Advances in Chemical Engineering and Science Vol.6 No.4，October 19, 2016

DOI: 10.4236/aces.2016.64043 2,132 Downloads 5,280 Views Citations
Rheological, Organoleptical and Quality Characteristics of Gluten-Free Rice Cakes Formulated with Sorghum and Germinated Chickpea Flours (Articles)

Mohamed G. E. Gadallah

Food and Nutrition Sciences Vol.8 No.5，May 22, 2017

DOI: 10.4236/fns.2017.85037 2,305 Downloads 5,178 Views Citations
Effects of Biochar on the Emissions of Greenhouse Gases from Sugarcane Residues Applied to Soils (Articles)

Thalita Fernanda Abbruzzini, Mariana Delgado Oliveira Zenero, Pedro Avelino Maia de Andrade, Fernando Dini Andreote, Julio Campo, Carlos Eduardo Pellegrino Cerri

Agricultural Sciences Vol.8 No.9，September 5, 2017

DOI: 10.4236/as.2017.89064 1,457 Downloads 3,725 Views Citations
This article belongs to the Special Issue on Biochar and Carbon Resources
A Cameroonian Traditional Cake (Komba) Prepared Using Yellow Maize Reduce Vitamin A Deficiency in Lactating Mothers (Articles)

Ngaha Damndja Wilfred, Ejoh Aba Richard, Fombang Nig Edith, Gouado Inocent

Food and Nutrition Sciences Vol.9 No.3，March 29, 2018

DOI: 10.4236/fns.2018.93019 850 Downloads 2,024 Views Citations
The New Type of Liquid Chromatography—Colloidal High-Performance Liquid Chromatography (CHPLC): Further Applications (Articles)

Ilia Brondz

Int'l J. of Analytical Mass Spectrometry and Chromatography Vol.6 No.4，December 29, 2018

DOI: 10.4236/ijamsc.2018.64005 944 Downloads 1,889 Views Citations
Physicochemical Properties and Sensory Evaluation of Sponge Cake Supplemented with Hot Air and Freeze Dried Oyster Mushroom (Pleurotus sajor-caju) (Articles)

Rana Das, Manobendro Sarker, Mahmuda Begum Lata, Md. Atiqual Islam, Md. Azmain Al Faik, Shagor Sarkar

World Journal of Engineering and Technology Vol.8 No.4，November 9, 2020

DOI: 10.4236/wjet.2020.84047 1,340 Downloads 2,696 Views Citations
Animal Manure, Neem Cake, Biochar, Vermicompost or Urea: Choosing the Better Option for Spinacia oleracea Growth and Soil Fertility (Articles)

Mst. Ummay Salma, Sonia Hossain

American Journal of Plant Sciences Vol.12 No.8，August 24, 2021

DOI: 10.4236/ajps.2021.128088 449 Downloads 2,476 Views Citations
Energetic Study on Jordanian Olive Cake and Woody Biomass Materials (Articles)

Yahya H. Khraisha

Journal of Power and Energy Engineering Vol.10 No.2，February 22, 2022

DOI: 10.4236/jpee.2022.102001 224 Downloads 1,356 Views Citations
Low Cost Process for Phenolic Compounds Extraction from Cabernet Sauvignon Grapes (Vitis vinifera L. cv. Cabernet Sauvignon). Optimization by Response Surface Methodology (Articles)

Youssef El Hajj, Nicolas Louka, Catherine Nguyen, Richard G. Maroun

Food and Nutrition Sciences Vol.3 No.1，January 17, 2012

DOI: 10.4236/fns.2012.31014 6,369 Downloads 11,572 Views Citations
Glycemic Response of Type 2 Diabetics to Raisins (Articles)

Ted Wilson, Jared A. Anderson, Kristine F. Andersen, Rachael A. Heimerman, Megan M. Larson, Michelle R. Freeman, Sarah E. Baker

Food and Nutrition Sciences Vol.3 No.8，August 8, 2012

DOI: 10.4236/fns.2012.38153 5,164 Downloads 8,492 Views Citations
An Environment Friendly, Low-Cost Extraction Process of Phenolic Compounds from Grape Byproducts. Optimization by Multi-Response Surface Methodology (Articles)

Hiba N. Rajha, Nada El Darra, Eugène Vorobiev, Nicolas Louka, Richard G. Maroun

Food and Nutrition Sciences Vol.4 No.6，June 13, 2013

DOI: 10.4236/fns.2013.46084 4,305 Downloads 7,172 Views Citations
Essential Oil of Grape Fruit (Citrus paradisi) Peels and Its Antimicrobial Activities (Articles)

Wahab O. Okunowo, Olajumoke Oyedeji, Lukman O. Afolabi, Eniola Matanmi

American Journal of Plant Sciences Vol.4 No.7B，July 15, 2013

DOI: 10.4236/ajps.2013.47A2001 11,786 Downloads 20,372 Views Citations
This article belongs to the Special Issue on Plant-Soil Interactions and Its Importance in Plant Health
Multiple Response Optimization of High Temperature, Low Time Aqueous Extraction Process of Phenolic Compounds from Grape Byproducts (Articles)

Hiba N. Rajha, Nicolas Louka, Nada El Darra, Zeina Hobaika, Nadia Boussetta, Eugène Vorobiev, Richard G. Maroun

Food and Nutrition Sciences Vol.5 No.4，February 11, 2014

DOI: 10.4236/fns.2014.54042 4,777 Downloads 7,129 Views Citations
Extraction of Total Phenolic Compounds, Flavonoids, Anthocyanins and Tannins from Grape Byproducts by Response Surface Methodology. Influence of Solid-Liquid Ratio, Particle Size, Time, Temperature and Solvent Mixtures on the Optimization Process (Articles)

Hiba N. Rajha, Nada El Darra, Zeina Hobaika, Nadia Boussetta, Eugene Vorobiev, Richard G. Maroun, Nicolas Louka

Food and Nutrition Sciences Vol.5 No.4，February 12, 2014

DOI: 10.4236/fns.2014.54048 13,667 Downloads 19,563 Views Citations
The Influence of Abrasive Pretreatment on Hot Air Drying of Grape (Articles)

Giuseppina Adiletta, Wijitha Senadeera, Loredana Liguori, Alessio Crescitelli, Donatella Albanese, Paola Russo

Food and Nutrition Sciences Vol.6 No.3，March 13, 2015

DOI: 10.4236/fns.2015.63036 3,534 Downloads 5,563 Views Citations
Purple Grape Juice, an Important Flavonoids Source, Influence in Biochemical Parameters in Offspring of Wistar Rats (Articles)

Daniele Karina Hilger, Mariane Farias Wohlenberg, Thays Krischke Schaffer, Fernanda de Souza Machado, Luciana Kneib Gonçalves, Gabrielli Bortolato, Gabriele Dani, Adriana Rodrigues, Cláudia Funchal, Caroline Dani

Food and Nutrition Sciences Vol.6 No.7，May 25, 2015

DOI: 10.4236/fns.2015.67071 4,197 Downloads 6,502 Views Citations
Physico-Chemical Properties of Compost Based Waste-Recycling of Grape Fruit as Nursery Growing Medium (Articles)

Mohammed El-Sayed El-Mahrouk, Yaser Hassan Dewir

American Journal of Plant Sciences Vol.7 No.1，January 13, 2016

DOI: 10.4236/ajps.2016.71005 3,196 Downloads 5,769 Views Citations
Geometric Morphometry and Archaeobotany: Characterisation of Grape Seeds (Vitis vinifera L.) by Analysis of Form (Articles)

Claudio Milanesi, Lorenzo Costantini, Marco Firmati, Francesca Antonucci, Claudia Faleri, Ariano Buracchi, Mauro Cresti, Mauro Cresti

Open Access Library Journal Vol.1 No.3，June 27, 2014

DOI: 10.4236/oalib.1100634 1,742 Downloads 2,652 Views Citations
Off-Line Quality Control in Bioproducts Processing: A Case Study in Greece (Articles)

Ioannis S. Triantafyllou

Open Journal of Statistics Vol.6 No.2，April 21, 2016

DOI: 10.4236/ojs.2016.62020 2,313 Downloads 3,494 Views Citations
This article belongs to the Special Issue on Mathematical Statistics and Data Analysis
Effects of Olive Oil and Grape Seed Oil on Lipid Profile and Blood Pressure in Patients with Hyperlipidemia: A Randomized Clinical Trial (Articles)

Fatemeh Kaseb, Akram Naghdipour Biregani

Food and Nutrition Sciences Vol.7 No.8，July 9, 2016

DOI: 10.4236/fns.2016.78069 2,718 Downloads 4,994 Views Citations
This article belongs to the Special Issue on Fatty Acids

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