Acetic Acid Bacteria - Articles - Scientific Research Publishing

Synthesis, Structural Study and Spectroscopic Characterization of a Quinolin-8-Yloxy Derivative with Potential Biological Properties (Articles)

Elida Romano, María V. Castillo, Jorgelina L. Pergomet, Juan Zinczuk, Silvia A. Brandán

Open Journal of Synthesis Theory and Applications Vol.2 No.1，January 28, 2013

DOI: 10.4236/ojsta.2013.21002 4,921 Downloads 9,047 Views Citations
Effect of Glucose Concentrations on the Growth and Metabolism of Brettanomyces bruxellensis under Aerobic Conditions (Articles)

Ortiz-Muñiz Benigno, Corro-Herrera Victor, Gomez-Rodriguez Javier, Domínguez-González José Manuel, Aguilar-Uscanga María Guadalupe

Advances in Microbiology Vol.3 No.3，June 25, 2013

DOI: 10.4236/aim.2013.33034 7,195 Downloads 11,331 Views Citations
Evaluation of Antalgic Activity and Trace Elements Analysis of Trema guineensis Extracts in Acetic Acid Induced in Rats (Articles)

Yeboue Koffi F. Kouakou, Houphouet F. Yapi, Gnogbo Alexis Bahi, Goueh Gnahoue, Allico J. Djaman

Open Access Library Journal Vol.3 No.5，May 30, 2016

DOI: 10.4236/oalib.1102688 892 Downloads 2,042 Views Citations
Dimensional Stability Properties of Medium Density Fibreboard (MDF) from Treated Oil Palm (Elaeis guineensis) Empty Fruit Bunches (EFB) Fibres (Articles)

Zawawi Ibrahim, Mansur Ahmad, Astimar Abdul Aziz, Ridzuan Ramli, Mohd Ariff Jamaludin, Suhaimi Muhammed, Aisyah Humaira Alias

Open Journal of Composite Materials Vol.6 No.4，September 19, 2016

DOI: 10.4236/ojcm.2016.64009 1,990 Downloads 3,684 Views Citations
Towards Biorefinery Production of Microalgal Biofuels and Bioproducts: Production of Acetic Acid from the Fermentation of Chlorella sp. and Tetraselmis suecica Hydrolysates (Articles)

Mohd Asyraf Kassim, Mohd Aziz Rashid, Ronald Halim

Green and Sustainable Chemistry Vol.7 No.2，May 25, 2017

DOI: 10.4236/gsc.2017.72012 1,570 Downloads 3,280 Views Citations
Optimization of Acetic Acid Production Rate by Thermotolerant Acetobacter spp. (Articles)

Tahsina Islam, Farzana Diba, Roni Miah, Ayesha Siddiqa, Nafisa Azmuda, Shamsun Nahar, Nihad Adnan, Shuvra Kanti Dey, Ali Azam Talukder

Advances in Microbiology Vol.7 No.11，November 24, 2017

DOI: 10.4236/aim.2017.711060 15,849 Downloads 19,491 Views Citations
Isolation of Acetic Acid Bacteria and Preparation of Starter Culture for Apple Cider Vinegar Fermentation (Articles)

Bernadette Mathew, Shaily Agrawal, Nandita Nashikkar, Sunita Bundale, Avinash Upadhyay

Advances in Microbiology Vol.9 No.6，June 30, 2019

DOI: 10.4236/aim.2019.96034 4,065 Downloads 12,603 Views Citations
Study of the Effect of Acetic Acid and Phosphate on Copper Corrosion by Immersion Tests (Articles)

Yuna Yamaguchi, Kaho Sugiura, Toyohiro Arima, Fuka Takahashi, Itaru Ikeda, Yutaka Yamada, Osamu Sakurada

Materials Sciences and Applications Vol.15 No.1，January 29, 2024

DOI: 10.4236/msa.2024.151002 176 Downloads 697 Views Citations
Evaluation Regarding the Efficacy and Safety of a Probiotic Mixture in Healthy Volunteers with Evacuation Disorders (Articles)

Lourdes Rodríguez-Fragoso, Adriana Sandoval-Ocampo, Martha Corbalá-Nava, Carlos A. Arjona-Canul, Diana Lizbeth Gomez-Galicia, Guillermo Tellez, Billy Hargis, Jorge Reyes-Esparza

Food and Nutrition Sciences Vol.3 No.1，January 17, 2012

DOI: 10.4236/fns.2012.31017 4,674 Downloads 7,875 Views Citations
Isolation of lactic acid bacteria from sugar cane juice and production of lactic acid from selected improved strains (Articles)

Yoganand Sobrun, Archana Bhaw-Luximon, Dhanjay Jhurry, Daneshwar Puchooa

Advances in Bioscience and Biotechnology Vol.3 No.4，August 23, 2012

DOI: 10.4236/abb.2012.34057 11,122 Downloads 18,479 Views Citations
Probiotic Lactic Acid Bacteria: A Review (Articles)

Emiliano J. Quinto, Pilar Jiménez, Irma Caro, Jesús Tejero, Javier Mateo, Tomás Girbés

Food and Nutrition Sciences Vol.5 No.18，September 22, 2014

DOI: 10.4236/fns.2014.518190 17,143 Downloads 29,433 Views Citations
This article belongs to the Special Issue on Probiotics and Prebiotics
Pathology of Tuberculosis in Camels ( Camelus dromedaries) in the Sudan (Articles)

El Tigani-Asil El Tigani Ahmed, Abdulkhalig Babiker Hassan, Adam Dawoud Abakar

Journal of Tuberculosis Research Vol.5 No.1，March 29, 2017

DOI: 10.4236/jtr.2017.51008 1,507 Downloads 2,807 Views Citations
Inhibitory Activities of Lactic Acid Bacteria against Multi-Drug Resistant Uropathogenic Staphylococcus saprophyticus Isolated from Symptomatic Women in Lagos, Nigeria (Articles)

Tajudeen Akanji Bamidele, Felix Oluwasegun Alao, Victorious Chisom Ekeh, Muinah Adenike Fowora, Bolanle Alake Adeniyi

Advances in Microbiology Vol.10 No.8，August 14, 2020

DOI: 10.4236/aim.2020.108027 581 Downloads 2,350 Views Citations
The Preliminary Study on Screening and Application of Phthalic Acid-Degrading Bacteria (Articles)

Honghao Zhang, Lin Yang, Rubing Xu, Yuxiao Sun, Yong Yang, Yanyan Li

Advances in Microbiology Vol.14 No.4，April 22, 2024

DOI: 10.4236/aim.2024.144016 133 Downloads 503 Views Citations
Antifungal Activity against Aspergillus parasiticus of Supernatants from Whey Permeates Fermented with Kefir Grains (Articles)

Raúl Ricardo Gamba, Carolina Ni Colo, Mariana Correa, Andrea Astoreca, Teresa Alconada, Graciela De Antoni, Angela León Peláez

Advances in Microbiology Vol.5 No.6，June 29, 2015

DOI: 10.4236/aim.2015.56049 4,118 Downloads 6,173 Views Citations
“Cachaças” (Sugarcane Spirit) Aged Quantitation of Phenolic Compounds, Antibacterial and Antioxidant Activity (Articles)

Leonardo Milani Avelar Rodrigues, Maria das Graças Cardoso, Luís Roberto Batista, Wilder Douglas Santiago, Juliana Maria Valério Resende, Juliana de Andrade Santiago, Marcos de Souza Gomes, Milene Aparecida Andrade, Maria Luisa Teixeira, Fabiana Reinis Franca Passamani

American Journal of Plant Sciences Vol.5 No.20，September 24, 2014

DOI: 10.4236/ajps.2014.520309 3,618 Downloads 4,666 Views Citations
Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.3，March 5, 2020

DOI: 10.4236/fns.2020.113013 588 Downloads 1,674 Views Citations
Differences of Plasma Levels of Tryptophan, Serotonin, 5-Hydroxyindole Acetic Acid, and Kynurenine between Healthy People and Patients of Major Monopolar Depression at Various Age and Gender (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.6，June 3, 2020

DOI: 10.4236/fns.2020.116031 669 Downloads 1,434 Views Citations
Microbiological, Physico-Chemical and Sensorial Characteristics of Serrano, an Artisanal Brazilian Cheese (Articles)

Ana Paula Longaray Delamare, Cristiane Conte Paim de Andrade, Fernanda Mandelli, Renata Chequeller de Almeida, Sergio Echeverrigaray

Food and Nutrition Sciences Vol.3 No.8，August 8, 2012

DOI: 10.4236/fns.2012.38142 4,921 Downloads 8,117 Views Citations
Study Bacteriocin Production and Optimization Using New Isolates of Lactobacillus spp. Isolated from Some Dairy Products under Different Culture Conditions (Articles)

Hoda Mahrous, Abeer Mohamed, M. Abd El-Mongy, A. I. El-Batal, H. A. Hamza

Food and Nutrition Sciences Vol.4 No.3，March 20, 2013

DOI: 10.4236/fns.2013.43045 9,190 Downloads 14,793 Views Citations

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