Dietary Fat Consumption Patterns - Articles - Scientific Research Publishing

Chronic Physical Activity Does Not Impact Metabolic Responses to Low or High Doses of Resistant Starch: A Crossover Trial (Articles)

Jiyoung S. Kim, Sam R. Emerson, Mark D. Haub, Sara K. Rosenkranz

Open Journal of Preventive Medicine Vol.9 No.7，July 25, 2019

DOI: 10.4236/ojpm.2019.97007 428 Downloads 972 Views Citations
Neonatal Risks of Vitamin D and Iodin Supplementations during Pregnancy (Articles)

Catherine Lecoq, Raphael Serreau

Open Journal of Obstetrics and Gynecology Vol.9 No.11，November 7, 2019

DOI: 10.4236/ojog.2019.911140 849 Downloads 1,982 Views Citations
Is Titration as Accurate as HPLC for Determination of Vitamin C in Supplements?
—Titration versus HPLC for Vitamin C Analysis (Articles)

Lucile Tiemi Abe-Matsumoto, Geni Rodrigues Sampaio, Deborah Helena Markowicz Bastos

American Journal of Analytical Chemistry Vol.11 No.7，July 8, 2020

DOI: 10.4236/ajac.2020.117021 1,622 Downloads 10,921 Views Citations
Overall Performance, Carcass Yield, Meat Safety Potentials and Economic Value of Heat-Stressed Broilers Fed Diets with Balanced Electrolytes (Articles)

Ibukun Olukorede Popoola, Oluwabukola Rashidat Popoola, Akinyemi Alaba Adeyemi, Oluwatobi Matthew Ojeniyi, Ibikunle Funsho Olaleru, Femi Joshua Oluwadele, Ezekiel Olukunle Akinwumi

Food and Nutrition Sciences Vol.11 No.7，July 9, 2020

DOI: 10.4236/fns.2020.117044 422 Downloads 1,660 Views Citations
Optimization of Protein Content and Dietary Fibre in a Composite Flour Blend Containing Rice (Oryza sativa), Sorghum [Sorghum bicolor (L.) Moench] and Bamboo (Yushania alpine) Shoots (Articles)

Wafula Nobert Wanjala, Omwamba Mary, Mahungu Symon

Food and Nutrition Sciences Vol.11 No.8，August 24, 2020

DOI: 10.4236/fns.2020.118056 623 Downloads 2,175 Views Citations
Nutrient Intake of Rural Households That Participated in a Farming System for Nutrition Study in India (Articles)

D. J. Nithya, S. Raju, R. V. Bhavani, Akshaya Kumar Panda, Rupal D. Wagh, Brinda Viswanathan

Food and Nutrition Sciences Vol.12 No.3，March 24, 2021

DOI: 10.4236/fns.2021.123022 680 Downloads 2,271 Views Citations
Review: Effects of Dietary Fiber Levels and Composition on the Intestinal Health of Finishing Pigs (Articles)

Gwen Mozamane Tiishetso Maswanganye, Bo Liu, Dongsheng Che, Rui Han

Open Journal of Animal Sciences Vol.11 No.3，June 17, 2021

DOI: 10.4236/ojas.2021.113028 475 Downloads 1,867 Views Citations
Nutritional Status and Virological Outcomes of Children HIV Positive Attending Anti-Retroviral Clinic at University College Hospital, Ibadan (Articles)

Chiamaka Okafor, Grace Fadupin, Regina Oladokun

Food and Nutrition Sciences Vol.12 No.11，November 26, 2021

DOI: 10.4236/fns.2021.1211080 376 Downloads 1,933 Views Citations
Linkages between Agricultural Diversification, Dietary Diversity, and Nutrition Outcomes in Sub-Saharan Africa: A Systematic Review (Articles)

Sidney Lulanga, Pamela A. Marinda, Christopher Khayeka-Wandabwa

Agricultural Sciences Vol.13 No.7，July 27, 2022

DOI: 10.4236/as.2022.137055 375 Downloads 1,512 Views Citations
Dietary Fiber in Poultry Nutrition in the Light of Past, Present, and Future Research Perspective: A Review (Articles)

Najim Sekh, Dibek Karki

Open Journal of Animal Sciences Vol.12 No.4，September 16, 2022

DOI: 10.4236/ojas.2022.124046 637 Downloads 3,340 Views Citations
Extreme Values Approach in Food Risk Modeling (Articles)

Komla Elom Adedje, Diakarya Barro

Open Journal of Statistics Vol.12 No.5，October 27, 2022

DOI: 10.4236/ojs.2022.125041 162 Downloads 659 Views Citations
Hygienic and Dietary Measures in Cameroonian Hypertensive Patients Followed at the Douala General Hospital: Knowledge, Compliance and Effect on Blood Pressure Control (Articles)

Félicité Kamdem, Grace Eugénie Makota Ndongo, Christelle Noche Domngang, Hamadou Ba, Jaff Fenkeu Kweban, Glwadys Ngono Atéba, Sidick Mouliom, Henri Ngoté, Lade Viché, Caroline Kenmegne, Marie Solange Ndom Ebongue, Siddikatou Djibrilla, Elysée Claude Bika Léle, Samuel Kingue

World Journal of Cardiovascular Diseases Vol.13 No.1，January 31, 2023

DOI: 10.4236/wjcd.2023.131003 131 Downloads 725 Views Citations
This article belongs to the Special Issue on Cardiovascular Diseases and Risk Factors
Investigating College Students’ Diet and Physical Activity Behaviors Regarding Non-Communicable Diseases Prevention in China (Articles)

Ling-Shen Hung, Yueyuan Chen, Yuqi Huang, Li-Ching Hung, Meng-Te Hung

Journal of Biosciences and Medicines Vol.11 No.2，February 28, 2023

DOI: 10.4236/jbm.2023.112025 131 Downloads 593 Views Citations
Glycemic Index of a Diabetes-Specific Nutritional Powder: An Open-Label Study in Healthy Indian Adults (Articles)

Kirti Patel, Vinay Kudrigikar, Deepak Bachani, Suyog Mehta

Food and Nutrition Sciences Vol.14 No.3，March 20, 2023

DOI: 10.4236/fns.2023.143014 198 Downloads 1,289 Views Citations
Dietary Vitamin K Restriction and Effectiveness of Vitamin K Antagonists Prescribed at the CNHU-HKM University Cardiology Clinic/BENIN (Articles)

Clémence Germaine Metonnou, Charles Jérôme Sossa, Lamidhi Salami, Rébécca Sabgohan, Colette Azandjeme, Camelle Mizehoun-Adossoda, Virginie Mongbo

Food and Nutrition Sciences Vol.14 No.10，October 30, 2023

DOI: 10.4236/fns.2023.1410059 116 Downloads 556 Views Citations
Navigating the Nomenclature of a Purported “Dietary Supplement”: A Cautionary Tale for Consumers and Practitioners Regarding Tianeptine or “Gas Station Heroin” (Articles)

Keith R. Martin

Health Vol.15 No.12，December 26, 2023

DOI: 10.4236/health.2023.1512087 161 Downloads 556 Views Citations
College Students with Medical Dietary Restrictions Face Financial and Personal Challenges Trying to Meet Nutritional Needs (Articles)

Corinne Bosch, Kritee Niroula, Erin McKinley

Psychology Vol.15 No.1，January 17, 2024

DOI: 10.4236/psych.2024.151002 255 Downloads 1,854 Views Citations
Dietary Diversity and Food Security Status among Cameroonian Adults Living in Semi-Urban Areas: A Cross-Sectional Study (Articles)

Tonou Boris Ronald Tchuente, Pauline Vervaine Hagbe, Eliane Flore Eyenga, Kemadjou Ruth Edwige Dibacto, Ngassa Dany Joël Ngoumen, Fotso Janvier Aime Youovop, Nguemto Roussel Guy Takuissu, Judith Laure Ngondi, Julius Enyong Oben

Food and Nutrition Sciences Vol.15 No.7，July 16, 2024

DOI: 10.4236/fns.2024.157036 120 Downloads 592 Views Citations
The Impact of Social Media on Dietary Behaviors and Body Image of College Students: A Qualitative Approach (Articles)

Basem Azmy Saad Boutros, Tabbetha D. Lopez, Valencia Browning-Keen

Food and Nutrition Sciences Vol.15 No.8，August 22, 2024

DOI: 10.4236/fns.2024.158046 248 Downloads 2,691 Views Citations
Association between Post-Diagnosis Dietary Quality and Mortality in Prostate Cancer Survivors: Insights from NHANES 2005-2018 (Articles)

Hao Zheng, Xuemei Li

Journal of Cancer Therapy Vol.15 No.12，December 12, 2024

DOI: 10.4236/jct.2024.1512037 32 Downloads 208 Views Citations

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