Food Self-Sufficiency Ratio - Articles - Scientific Research Publishing

A Quantitative Factorial Component Analysis to Investigate the Recent Changes of Japan’s Weight-Based Food Self-Sufficiency Ratio (Articles)

Kunihisa Yoshii, Tatsuo Oyama

American Journal of Operations Research Vol.6 No.1，January 26, 2016

DOI: 10.4236/ajor.2016.61007 4,217 Downloads 5,353 Views Citations
Determinants for Sustainability of Microfinance Institutions in North “A” District in Zanzibar (Articles)

Zacharia S. Masanyiwa, Tafuteni N. Chusi, Ali U. Haji

Open Journal of Business and Management Vol.10 No.4，June 7, 2022

DOI: 10.4236/ojbm.2022.104083 474 Downloads 2,705 Views Citations
Carbon Dioxide Emissions and Energy Self-Sufficiency of Woody Biomass Utilization for Residential Heating: A Case Study of Nishiwaga, Japan (Articles)

Daisuke Sawauchi, Daisuke Kunii, Yasutaka Yamamoto

Journal of Environmental Protection Vol.6 No.4，April 13, 2015

DOI: 10.4236/jep.2015.64032 4,220 Downloads 5,211 Views Citations
Energy Assessment of Building Integrated Photovoltaics and Fuel Cell Systems: Design Study for Building(s) of Mie, Japan (Articles)

Akira Nishimura, Satoshi Kitagawa, Masafumi Hirota, Mohan Lal Kolhe

Smart Grid and Renewable Energy Vol.8 No.5，May 27, 2017

DOI: 10.4236/sgre.2017.85009 1,687 Downloads 3,265 Views Citations
Assessment on Energy Self-Sufficiency Rate for Building Integrated Photovoltaics and Fuel Cell System in Japan (Articles)

Akira Nishimura, Satoshi Kitagawa, Masafumi Hirota, Eric Hu

Smart Grid and Renewable Energy Vol.8 No.6，June 27, 2017

DOI: 10.4236/sgre.2017.86013 1,566 Downloads 3,144 Views Citations
Energy Characteristics of an Integrated Power Generation System with Photovoltaic and Fuel Cell (Articles)

Akira Nishimura, Syota Tanikaga, Masafumi Hirota, Eric Hu

Smart Grid and Renewable Energy Vol.9 No.4，April 30, 2018

DOI: 10.4236/sgre.2018.94005 1,016 Downloads 1,915 Views Citations
“Eternal Motion” as a “Form of Movement of a Special Nature” and the Main Condition for the Creation of the Universe (Articles)

Avas Khugaev, Eugeniya Bibaeva

Journal of Applied Mathematics and Physics Vol.12 No.6，June 19, 2024

DOI: 10.4236/jamp.2024.126125 66 Downloads 595 Views Citations
Investment Trust Performance Analysis Report Based on JPMorgan, Witan and Monks (Articles)

Wanchao Liu

American Journal of Industrial and Business Management Vol.10 No.8，August 31, 2020

DOI: 10.4236/ajibm.2020.108097 468 Downloads 1,621 Views Citations
Corporate Financial Performance in the COVID-19 Pandemic (Articles)

Annisa Wantri Fajriyanti, Wiyarni Wiyarni

American Journal of Industrial and Business Management Vol.12 No.1，January 27, 2022

DOI: 10.4236/ajibm.2022.121004 630 Downloads 3,519 Views Citations
Food for Mood—Does the Way We Feel Really Reflect the Way We Eat? (Review)

Ursula Werneke

Open Journal of Depression Vol.3 No.1，January 23, 2014

DOI: 10.4236/ojd.2014.31001 3,871 Downloads 7,682 Views Citations
The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices (Articles)

Millicent Amoah, Regina E. Adonu, Eric Paintsil

Open Access Library Journal Vol.5 No.4，April 26, 2018

DOI: 10.4236/oalib.1104392 1,175 Downloads 7,247 Views Citations
Ratio Analysis of Tesco Plc Financial Performance between 2010 and 2014 in Comparison to Both Sainsbury and Morrisons (Articles)

Adejumo Wahab Adewuyi

Open Journal of Accounting Vol.5 No.3，July 29, 2016

DOI: 10.4236/ojacct.2016.53006 11,666 Downloads 21,733 Views Citations
Microbiological Evaluation of Prepared/Cooked Foods in a HACCP Environment (Articles)

Esteban Pérez, António Raposo, Rafael Millán, Esther Sanjuán, Conrado Carrascosa

Food and Nutrition Sciences Vol.2 No.6，August 4, 2011

DOI: 10.4236/fns.2011.26078 7,225 Downloads 12,756 Views Citations
The likely impact of genetically modified soybeans in the Brazilian collective feeding service (Articles)

Silvia Magalhães Couto, Gabriela Morgado de Oliveira Coelho, Marina de Figueiredo Ferreira, Victor Augustus Marin, Regina Serrão Lanzillotti, Haydée Serrão Lanzillotti

Agricultural Sciences Vol.4 No.12，December 25, 2013

DOI: 10.4236/as.2013.412098 5,358 Downloads 7,339 Views Citations
Development of African Earthenware Container Imbedded with Nanosilver Particles for Food Preservation (Articles)

Djoulde Darman Roger, Bakari Daoudou, Bayoï James, Etoa Francois Xavier

Journal of Biomaterials and Nanobiotechnology Vol.5 No.3，June 5, 2014

DOI: 10.4236/jbnb.2014.53016 3,703 Downloads 5,312 Views Citations
Are Family Table Foods Appropriate for Infants? Comparing the Nutritional Quality of Homemade Meals Adapted from the Family’s Table Foods and Those Specially Prepared for Infants (Articles)

Pérola Ribeiro, Dirce Maria Sigulem, Tania Beninga Morais

Food and Nutrition Sciences Vol.5 No.13，July 16, 2014

DOI: 10.4236/fns.2014.513135 3,518 Downloads 4,784 Views Citations
This article belongs to the Special Issue on Baby Food
Motivation Factors of Consumers’ Food Choice (Articles)

Iraz Haspolat Kaya

Food and Nutrition Sciences Vol.7 No.3，March 14, 2016

DOI: 10.4236/fns.2016.73016 5,383 Downloads 18,296 Views Citations
Enforcement of Food Legislation and Its Impact on Food Safety: A Case Study on Food Law Enactment in Mauritius (Articles)

Said Ajlouni, Yousof Gaungoo

Advances in Microbiology Vol.8 No.2，February 28, 2018

DOI: 10.4236/aim.2018.82008 2,959 Downloads 8,747 Views Citations
A Food Traceability System Based on Blockchain and Radio Frequency Identification Technologies (Articles)

Miaolei Deng, Pan Feng

Journal of Computer and Communications Vol.8 No.9，September 4, 2020

DOI: 10.4236/jcc.2020.89002 1,151 Downloads 4,077 Views Citations
Institutional Foods Development Perspectives Review (Articles)

Ranganathan Kumar, Tamilselvan Kathiravan, Ramalingam Rajamanickam, Shanmugam Nadanasabapathi

Food and Nutrition Sciences Vol.4 No.9，August 20, 2013

DOI: 10.4236/fns.2013.49114 9,963 Downloads 12,093 Views Citations

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