Food Hygiene - Articles - Scientific Research Publishing

The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices (Articles)

Millicent Amoah, Regina E. Adonu, Eric Paintsil

Open Access Library Journal Vol.5 No.4，April 26, 2018

DOI: 10.4236/oalib.1104392 1,174 Downloads 7,235 Views Citations
Prevalence of Salmonella in Fresh Produce Tomatoes Sold in Open Market in Ouagadougou, Burkina Faso (Articles)

Hanseni Bognini, Assèta Kagambèga, WP Bertrand Tiendrebeogo, Abdallah Sawadogo, Nicolas Barro, Théodore Knight-Jones, Michel Dione

Food and Nutrition Sciences Vol.14 No.12，December 21, 2023

DOI: 10.4236/fns.2023.1412079 139 Downloads 689 Views Citations
Sanitation Practices among Food Handlers in a Military Food Service Institution, Malaysia (Articles)

Hai Yen Lee, Wan Nadirah Wan Chik, Fatimah Abu Bakar, Nazamid Saari, Nor Ainy Mahyudin

Food and Nutrition Sciences Vol.3 No.11，November 20, 2012

DOI: 10.4236/fns.2012.311204 8,921 Downloads 13,627 Views Citations
Training of Food Providers for Improved Environmental Conditions of Food Service Outlets in Urban Area Nigeria (Articles)

Motunrayo F. Olumakaiye, Kudirat O. Bakare

Food and Nutrition Sciences Vol.4 No.7A，July 5, 2013

DOI: 10.4236/fns.2013.47A012 4,772 Downloads 7,161 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Factors Associated with Poor Food Hygiene Practice at the Koloboyi Small Market, in the Town of Mwene-Ditu in the DRC: Cross-Sectional Analytical Study (Articles)

Jean Claude Mbuyi Tshimbangila, Casimir Sabwe Muamba, Emmanuel Tshibanda Tondoyi, Patrice Mukadi Kamutambayi, Juhdex Kasongo Kabongo, Damien Ilunga Tshibangu, Lucien Yanda Yanda, Theddy Kazadi Kabeya

Open Access Library Journal Vol.10 No.10，October 26, 2023

DOI: 10.4236/oalib.1110738 68 Downloads 445 Views Citations
Knowledge, Attitude and Practices of Food Hygiene among Food Vendors in Owerri, Imo State, Nigeria (Articles)

Anthony C. Iwu, Kenechi A. Uwakwe, Chukwuma B. Duru, Kevin C. Diwe, Henry N. Chineke, Irene A. Merenu, Uche R. Oluoha, Ugochukwu C. Madubueze, Emmanuel Ndukwu, Ikechi Ohale

Occupational Diseases and Environmental Medicine Vol.5 No.1，January 24, 2017

DOI: 10.4236/odem.2017.51002 7,423 Downloads 32,031 Views Citations
Level of Knowledge and Compliance of Mexican Food Code among Hospital Foodservice Employees in Guadalajara, México (Articles)

Elsa Ramírez, Josefina Linerio, Patricia Chombo, René Jasso, Sandra Bravo, Hearan L. Ashraf

Food and Nutrition Sciences Vol.2 No.9，November 7, 2011

DOI: 10.4236/fns.2011.29137 6,480 Downloads 10,491 Views Citations
Small Food Businesses: Trying to Improve Taking Records with a Mobile Device Application (Articles)

Esteban Pérez, António Raposo, Conrado Carrascosa, Esther Sanjuán, Cristina Mauricio, Rafael Millán

Intelligent Information Management Vol.3 No.4，July 15, 2011

DOI: 10.4236/iim.2011.34015 4,970 Downloads 9,028 Views Citations
A Global Public Good: The Linkage between Veterinary Medicine and the Sanitary Management of Food Hygiene (Articles)

Andrés Cartín Rojas

American Journal of Industrial and Business Management Vol.3 No.5，August 29, 2013

DOI: 10.4236/ajibm.2013.35058 5,253 Downloads 7,787 Views Citations
A study on the transmission of helicobacter pylori from food prepared and consumed under hygienic and unhygienic conditions: A first study using biopsy samples (Articles)

Khawaja Shakeel Ahmed, Basheer Madompoyil, Janak Dulari Ahi, Aleem Ahmed Khan, Santosh Kumar Tiwari, Mohammed Aejaz Habeeb

Health Vol.6 No.4，February 20, 2014

DOI: 10.4236/health.2014.64040 6,638 Downloads 9,289 Views Citations
This article belongs to the Special Issue on Helicobacter Pylori Infection and Upper Gastrointestinal Disorders
Fruit Juice Production in Abomey-Calavi and Cotonou Municipalities (Benin): Socio-Professional Profile of Actors and Adoption Level of Hygienic Practices of Enterprises (Articles)

Agossou P. Noumavo, Messan A. B. Ohin, d’Avila Y. Dognon, Stéphane K. Houessou, Edmond Sacla Aide, Farid Baba-Moussa

Food and Nutrition Sciences Vol.13 No.7，July 21, 2022

DOI: 10.4236/fns.2022.137048 266 Downloads 925 Views Citations
Environment and Awareness Influencing Food Safety in the Western Area, Sierra Leone (Articles)

Philip John Kanu, Hamid Turay, Abdulai Kandeh, Mary Hodges

Food and Nutrition Sciences Vol.14 No.11，November 9, 2023

DOI: 10.4236/fns.2023.1411064 168 Downloads 1,180 Views Citations
This article belongs to the Special Issue on Food Safety and Sustainability
Microbial Safety of Milk from Small-Scale Dairy Farms in Northern Ghana (Articles)

Adwoa Asante-Poku, Jennifer Afua Afrifa Yamoah, Patrick Ahiabor, Bonsu Christian, Adjei Vida, S. Salifu, Joshua Wuntimah Salifu Mogre

Advances in Microbiology Vol.15 No.4，April 7, 2025

DOI: 10.4236/aim.2025.154013 42 Downloads 199 Views Citations
Food Hygiene and Safety Practices amongst Food Vendors in the Western Area, Sierra Leone (Articles)

Philip John Kanu, Hamid Turay

Food and Nutrition Sciences Vol.15 No.6，June 26, 2024

DOI: 10.4236/fns.2024.156028 243 Downloads 2,861 Views Citations
Analysis of the Hygienic and Microbiological Quality of Ready-to-Eat Foods: The Case of “fura da nono” Sold at the Dolé Market in Zinder (Niger) (Articles)

Aminatou Bachir Alkali, Mahamadou Seyni Yansambou, Mahamane Lawali Yahaya, Razinatou Souley Manzo, Issifou Liman, Al-Hadji Djibrine Moussa Mahamat, Harouna Ibrahim, Ibrahim Halilou Amadou, Mahamadou Doutchi, Lamine Mahaman Moustapha

Advances in Microbiology Vol.15 No.5，May 14, 2025

DOI: 10.4236/aim.2025.155018 18 Downloads 121 Views Citations
Challenges Associated with Menstrual Hygiene among Adolescent Girls Attending Bocharia Primary School in Nyamira County, Kenya (Articles)

Martha Bosibori Manyara, Okubatsion Tekeste Okube

Open Journal of Obstetrics and Gynecology Vol.13 No.9，September 27, 2023

DOI: 10.4236/ojog.2023.139135 266 Downloads 1,888 Views Citations
Appraisal of the Knowledge, Attitudes and Practices of the Populations on Cholera in Benin (Articles)

Eliane Akpo, Tamegnon Victorien Dougnon, Jean-Robert Klotoe, Alidehou Jerrold Agbankpe, Honore Sourou Bankole

Open Journal of Applied Sciences Vol.11 No.1，January 27, 2021

DOI: 10.4236/ojapps.2021.111006 495 Downloads 2,081 Views Citations
Molecular Mimicry, the Hygiene Hypothesis, Stealth Infections and Other Examples of Disconnect between Medical Research and the Practice of Clinical Medicine in Autoimmune Disease (Articles)

David M. Brady

Open Journal of Rheumatology and Autoimmune Diseases Vol.3 No.1，February 22, 2013

DOI: 10.4236/ojra.2013.31007 8,384 Downloads 14,133 Views Citations
Why the Endemoepidemicity Persistence of Cholera in Moba (DR. of Congo)? Preliminary Study in the Health Area of Regeza in 2016 (Articles)

Bukasa Héman Kabemba, Augustin Mpo Ntambwe, Sébastien Kashimpo Yamutalua, Kazadi Ntita Prince, Gaston Alimasi Yuma, Ngoyi Nyongonyi Micheline, Paulin Kabamba Lupueka, Elysée Ngama Ngoyi, Ramazani Selemani, Kaimba Manda Martine, Mapengo Mbwili Jean Pierre

Open Access Library Journal Vol.5 No.6，June 19, 2018

DOI: 10.4236/oalib.1103500 731 Downloads 1,615 Views Citations
Opportunities and Challenges of Setting-Up an Articulate HACCP System in Export Slaughterhouses in Countries Emerging from Conflict: An Appraisal of North-Western Somalia (Articles)

Castiello Massimo, Wamalwa Kinyanjui, Sophycate Njue, Gathuma Joseph, Ombui Jackson Nyorangi, Ogara William

Food and Nutrition Sciences Vol.4 No.2，February 6, 2013

DOI: 10.4236/fns.2013.42017 4,268 Downloads 6,951 Views Citations

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