Feed Ingredients - Articles - Scientific Research Publishing

Effect of Slaughter-House Offal and Fish Levels on Production Performance in Mink and Blue Fox (Articles)

Hannu T. Korhonen

Open Journal of Animal Sciences Vol.4 No.5，September 19, 2014

DOI: 10.4236/ojas.2014.45030 3,323 Downloads 4,357 Views Citations
Gender Differences in Coffee Consumption and Its Effects in Young People (Articles)

Shinichi Demura, Hiroki Aoki, Toshihide Mizusawa, Kei Soukura, Masahiro Noda, Toshiro Sato

Food and Nutrition Sciences Vol.4 No.7，July 5, 2013

DOI: 10.4236/fns.2013.47096 16,902 Downloads 37,768 Views Citations
Natural Formulations Addressing Skin Challenges in Baby Care (Articles)

Giada Maramaldi, Martino Meneghin, Giuseppe Antognazza, Michela Pollastri

J. of Cosmetics, Dermatological Sciences and Applications Vol.3 No.1A，January 9, 2013

DOI: 10.4236/jcdsa.2013.31A002 5,563 Downloads 9,768 Views Citations
This article belongs to the Special Issue on Skin Care Treatments and Formulations
The NOTHING ELSE Brand: A Case Study (Articles)

Dave Brown, Bruce Donaldson, Andrew Parsons, Deborah Macrae, John Kelleher, Mary Yan, Elaine Rush

Food and Nutrition Sciences Vol.6 No.3，March 11, 2015

DOI: 10.4236/fns.2015.63033 3,843 Downloads 5,295 Views Citations
Evaluation of Health and Environmental Risks of Pesticide Products Used in Market-Gardening in the City of Ngaoundere (Cameroon) (Articles)

Thomas Assokeng, Joseph Marie Siéliéchi, Guy Bertrand Noumi

Journal of Agricultural Chemistry and Environment Vol.6 No.4，November 15, 2017

DOI: 10.4236/jacen.2017.64013 1,039 Downloads 2,398 Views Citations
Multiple Emulsions Able to Be Used for Oral Administration of Active Pharmaceutical Ingredients: Physico-Chemical Parameters Study of Different Phases (Articles)

Louis Augustin Diaga Diouf, Alphonse Rodrigue Djiboune, Mamadou Soumboundou, Sidy Mouhamed Dieng, Papa Mady Sy, Gora Mbaye, Mounibé Diarra

Journal of Modern Physics Vol.11 No.10，October 14, 2020

DOI: 10.4236/jmp.2020.1110094 502 Downloads 1,287 Views Citations
Formulation and Optimization of Constituent in Legumes-Based Milk Chocolate Fortified with Citrus Peel Powder (Articles)

Preethini Selvaraj, Anhuradha Shanmugam, Arrivukkarasan Sanjeevirayar

Food and Nutrition Sciences Vol.13 No.6，June 30, 2022

DOI: 10.4236/fns.2022.136045 318 Downloads 1,265 Views Citations
Aflatoxin Contamination and Rancidity in Locally Processed Commercial Fish Feeds and Ingredients along the Value Chain in Wakiso and Kampala Districts, Uganda (Articles)

Joseph Magala, David Kahwa, Edward Nyatia, Timothy Kasule, Fortunate Natwijuka

Food and Nutrition Sciences Vol.13 No.7，July 12, 2022

DOI: 10.4236/fns.2022.137046 279 Downloads 1,176 Views Citations
Environment Development and Health Safety System in Rural Areas of Bangladesh (Noakhali and Lakshmipur Districts) (Articles)

Asif Kader

Journal of Environmental Protection Vol.15 No.2，February 29, 2024

DOI: 10.4236/jep.2024.152013 150 Downloads 690 Views Citations
Influence of Several Fermentation on Seaweed Waste of Feed (Articles)

Xiaohui Liu, Shu-Ping Zhang, Ling Han, Yue Li

Journal of Sustainable Bioenergy Systems Vol.2 No.4，December 27, 2012

DOI: 10.4236/jsbs.2012.24016 5,464 Downloads 8,712 Views Citations
Cassava By-Products as Feed for Pigs in Burkina Faso: Production Processes, Nutritive Values and Economic Costs (Articles)

Timbilfou Kiendrébéogo, Nouhoun Zampaligré, Souleymane Ouédraoogo, Youssouf Mopaté Logténé, Chantal Yvette Kaboré-Zoungrana

Open Access Library Journal Vol.6 No.9，September 26, 2019

DOI: 10.4236/oalib.1105711 429 Downloads 3,684 Views Citations
Effect of Complete Feed Feeding Level and Morning Glory on Growing Pig Performance (Articles)

Samorn Sreng, Sath Keo, J. M. DeRouchey, M. D. Tokach, Lyda Hok, J. L. Vipham

Open Journal of Animal Sciences Vol.10 No.3，June 28, 2020

DOI: 10.4236/ojas.2020.103030 567 Downloads 2,273 Views Citations
The Positive Effects of Proprietary Undenatured B-Glucans on Growing Pigs (Articles)

Bjørn Kristiansen, Ronald J. Amen

Advances in Biological Chemistry Vol.12 No.6，December 28, 2022

DOI: 10.4236/abc.2022.126020 143 Downloads 541 Views Citations
Effects of physiological age on residual feed intake of growing heifers (Articles)

Andrea N. Loyd, Charles R. Long, Andrew W. Lewis, Ronald D. Randel

Open Journal of Animal Sciences Vol.1 No.3，October 14, 2011

DOI: 10.4236/ojas.2011.13011 5,371 Downloads 10,131 Views Citations
On the Thermo Economical Optimization of Feed Water Heaters in Thermal Power Plants (Articles)

Mehmet Sait Söylemez

Smart Grid and Renewable Energy Vol.2 No.4，November 1, 2011

DOI: 10.4236/sgre.2011.24047 8,376 Downloads 14,492 Views Citations
Isolation and characterization of superior rumen bacteria of cattle (Bos taurus) and potential application in animal feedstuff (Articles)

Krushna Chandra Das, Wensheng Qin

Open Journal of Animal Sciences Vol.2 No.4，October 31, 2012

DOI: 10.4236/ojas.2012.24031 8,804 Downloads 17,713 Views Citations
Scientific data on selenium status in Turkey (Articles)

Filiz Karadas

Agricultural Sciences Vol.5 No.2，January 27, 2014

DOI: 10.4236/as.2014.52011 3,988 Downloads 6,048 Views Citations
Fish Pond Effluent Effect on Physicochemical Properties of Soils in Southern Guinea Savanna, Nigeria (Articles)

John Jiya Musa, Pius Olusegun Olufemi Dada, Johnson Kayode Adewumi, Otuaro Ebierni Akpoebidimiyen, Elijah Tsado Musa, Martins Yusuf Otache, Seun Yusuf

Open Access Library Journal Vol.7 No.1，January 16, 2020

DOI: 10.4236/oalib.1105990 487 Downloads 3,402 Views Citations
Differences between the Geotechnical Campaigns at Front-End Engineering Design (FEED) and Detailed Design—A Case Study (Articles)

Emmanouil Spyropoulos, Adil Khan

World Journal of Engineering and Technology Vol.8 No.4，September 16, 2020

DOI: 10.4236/wjet.2020.84041 527 Downloads 1,821 Views Citations
Effects of Organic Substrates on Development and Survival of Blattela germanica for Food and Feed in Kenya (Articles)

Victor Muhumbwa Ngaira, Reuben Oyoo Mosi, Caroline Celine Wambui, Francis Obuoro Wayua, Ann Mumbi Wachira

Open Journal of Animal Sciences Vol.12 No.3，July 20, 2022

DOI: 10.4236/ojas.2022.123036 168 Downloads 899 Views Citations

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