Composite Bread; Vitamins; Minerals; Rice Bran; Supplementation - Articles

Physico-Chemical and Sensory Evaluation of Wheat Bread Supplemented with Stabilized Undefatted Rice Bran (Articles)

Michael O. Ameh, Dick I. Gernah, Bibiana D. Igbabul

Food and Nutrition Sciences Vol.4 No.9B，September 3, 2013

DOI: 10.4236/fns.2013.49A2007 8,592 Downloads 13,626 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Proximate Composition, Mineral and Vitamin Content of Some Wild Plants Used as Spices in Cameroon (Articles)

Armand Abdou Bouba, Nicolas Yanou Njintang, Harquin Simplice Foyet, Joel Scher, Didier Montet, Carl Moses F. Mbofung

Food and Nutrition Sciences Vol.3 No.4，April 18, 2012

DOI: 10.4236/fns.2012.34061 10,170 Downloads 17,902 Views Citations
Comparative Study on Nutrition Properties of Different Types of Millet Powder (Articles)

Kalaiarasi Gnanaprakasam, Jayabalan Kaliyamoorthy, Muthu Kumara Pandiyan Asokan

Food and Nutrition Sciences Vol.15 No.12，December 24, 2024

DOI: 10.4236/fns.2024.1512083 45 Downloads 484 Views Citations
Peanuts and Their Nutritional Aspects—A Review (Articles)

V. S. Settaluri, C. V. K. Kandala, N. Puppala, J. Sundaram

Food and Nutrition Sciences Vol.3 No.12，December 10, 2012

DOI: 10.4236/fns.2012.312215 25,635 Downloads 34,434 Views Citations
Association of Nutritional Supplements with Nutritional Status and Treatment Outcomes of Visceral Leishmaniasis among Children Aged 5 - 12 Years in Baringo and West Pokot Counties, Kenya (Articles)

Ann Iruata Namulen, John Gachohi, Anselimo Makokha, Joseph Mutai

Open Journal of Epidemiology Vol.14 No.4，September 5, 2024

DOI: 10.4236/ojepi.2024.144039 67 Downloads 299 Views Citations
Use of Oat Bran in Bread: Fiber and Oil Enrichment and Technological Performance (Articles)

Sofia Beccerica, María A. de la Torre, Hugo D. Sanchez, Carlos A. Osella

Food and Nutrition Sciences Vol.2 No.6，August 4, 2011

DOI: 10.4236/fns.2011.26079 6,878 Downloads 12,278 Views Citations
The Role of Black Rice Bran (Oryza sativa L. “Sembada Hitam”) on Levels of Malondialdehyde in Induction Human Umbilical Vein Endothelial Cell Serum Preeclampsia (Articles)

David Randel Christanto, Johanes C. Mose, Tety Yuniarti, Muhammad Begawan Bestari, Yekti Asih Purwestri, Prima Nanda Fauziah

Open Journal of Obstetrics and Gynecology Vol.10 No.12，December 14, 2020

DOI: 10.4236/ojog.2020.10120152 348 Downloads 1,272 Views Citations
Adsorption of Pb(II) onto Modified Rice Bran (Articles)

Hengpeng Ye, Zhijuan Yu

Natural Resources Vol.1 No.2，December 28, 2010

DOI: 10.4236/nr.2010.12011 5,359 Downloads 11,920 Views Citations
Effect of Blended Rice Bran and Olive Oil on Cardiovascular Risk Factors in Hyperlipidemic Patients (Articles)

Monika Choudhary, Kiran Grover, Jasvinder Sangha

Food and Nutrition Sciences Vol.4 No.11，October 7, 2013

DOI: 10.4236/fns.2013.411141 7,581 Downloads 10,657 Views Citations
Pilot Scale Mill Characterization and Evaluation of Rice Bran Oil Concentration of Jazzman Rice (Articles)

Rebecca Schramm, Grant Gonzalez, Nicole Walker, Marybeth Lima

American Journal of Plant Sciences Vol.6 No.12，August 6, 2015

DOI: 10.4236/ajps.2015.612189 3,070 Downloads 4,171 Views Citations
This article belongs to the Special Issue on Rice
Effects of Tocols Rich Fraction Isolated from Rice Bran Oil Deodorizer Distillate on Plasma and Hepatic Lipid Concentrations in Rats (Articles)

Tina A. Gomes, Xuan Gu, Cindi R. Brownmiller, Luke Howard, Cesar M. Compadre, Sun-Ok Lee

Journal of Biosciences and Medicines Vol.3 No.9，September 7, 2015

DOI: 10.4236/jbm.2015.39001 3,161 Downloads 4,173 Views Citations
Effect of Dietary Supplement, Base Mix, and/or Soybean Meal on Growing Pig Performance (Articles)

Samorn Sreng, Sath Keo, J. M. DeRouchey, M. D. Tokach, Bunna Chea, Kroesna Kang, Lyda Hok, J. L. Vipham

Open Journal of Animal Sciences Vol.10 No.3，July 16, 2020

DOI: 10.4236/ojas.2020.103034 579 Downloads 2,211 Views Citations
Effect of Rice Bran Quality and Protein Supplement, Base Mix, and/or Soybean Meal on Growing Pig Performance in Cambodia (Articles)

Chenda En, Sath Keo, Jessie L. Vipham, Bunna Chea, Kroesna Kang, Michael D. Tokach, Joel M. DeRouchey

Open Journal of Animal Sciences Vol.10 No.4，October 19, 2020

DOI: 10.4236/ojas.2020.104046 772 Downloads 3,922 Views Citations
A Bioprocessed Black Rice Bran Glutathione-Enriched Yeast Extract Protects Rats and Mice against Alcohol-Induced Hangovers (Articles)

Sung Phil Kim, Ju Ryeong Lee, Ki Sun Kwon, Yeo Jin Jang, Jeanman Kim, Keun Hyung Yu, Sun Yeop Lee, Mendel Friedman

Food and Nutrition Sciences Vol.12 No.3，March 15, 2021

DOI: 10.4236/fns.2021.123018 1,120 Downloads 2,376 Views Citations
Effect of Effluent from Biodigestion of Pre-Treated Rice Bran and Animal Manure on the Dry Matter Yield and Nutrient Uptake of Amaranthus viridis (Articles)

Oluwakemi Florence Ojo, Gbolabo Abidemi Ogunwande, Olusola Olajumoke Adesanwo, Francis Tope Olatoberu

Food and Nutrition Sciences Vol.12 No.12，December 23, 2021

DOI: 10.4236/fns.2021.1212092 213 Downloads 942 Views Citations
Equi-Quantity, Equi-Calorie and Dose of Rice on Relative Glycemic and Insulinemic Response in Diabetic Patients (Articles)

Kasturi Sen Ray, Neha V. Paharia

Open Journal of Endocrine and Metabolic Diseases Vol.3 No.8，December 25, 2013

DOI: 10.4236/ojemd.2013.38041 3,406 Downloads 5,312 Views Citations
Effects of Cereal Malts Used as Improver on Physico-Chemical, Nutritional and Sensory Characteristics of Wheat and Millet Composites Breads (Articles)

Fidèle Wend-Bénédo Tapsoba, Diarra Compaore-Sereme, Clarisse Sidbéwendé Compaore, Thomas Jean Ndig-Yenouba, Wendkuni Anne Christelle Yaogho, Ndegwa Henri Maina, Hagrétou Sawadogo-Lingani

Food and Nutrition Sciences Vol.13 No.7，July 25, 2022

DOI: 10.4236/fns.2022.137049 273 Downloads 1,132 Views Citations
Effect of Incorporation of Yam Flour and Moringa Powder in Wheat Bread on Glycemic Response (Articles)

Akoua Aude-Mélissa Kokoh, Béhiblo N. B. Konan, Jean Ives Kablan Gnoumou, Eric Elleingand, Ernest Koffi

Food and Nutrition Sciences Vol.13 No.9，September 15, 2022

DOI: 10.4236/fns.2022.139056 281 Downloads 1,548 Views Citations
Nutritional Quality and Effect on Disease Prevention of Vegetables (Articles)

João Silva Dias

Food and Nutrition Sciences Vol.10 No.4，April 19, 2019

DOI: 10.4236/fns.2019.104029 1,670 Downloads 4,022 Views Citations
Preparing and Evaluation of New Nutritious Products from Quail Meat (Articles)

Manar M. Farag, Nadia A. Abd-El-Aziz, Afaf M. Ali

Food and Nutrition Sciences Vol.12 No.9，September 15, 2021

DOI: 10.4236/fns.2021.129066 391 Downloads 2,779 Views Citations

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