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ISSN
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UHPLC-DAD-ESI-MS/MS Analysis of Flavonoids from Ethanolic Extracts of Theobroma cacao Husk in Cuba
(Articles)
José González
,
Danae Pérez
,
Enrique Gómez
,
Damaris de la C. Salgado
,
Max Monan
Open Access Library Journal
Vol.6 No.5
,May 27, 2019
DOI:
10.4236/oalib.1105439
531
Downloads
1,064
Views
Citations
Comparison of Antioxidant and Antimicrobial Activities of Acetone and Water Extracts of
Theobroma cacao
Beans
(Articles)
Bright Fafali Dogbey
,
Salis Ibrahim
,
John Apirigi-Eta Abobe
Advances in Microbiology
Vol.10 No.9
,September 29, 2020
DOI:
10.4236/aim.2020.109036
658
Downloads
1,826
Views
Citations
Relationships between Cadmium in Tissues of Cacao Trees and Soils in Plantations of Trinidad and Tobago
(Articles)
Gideon Ramtahal
,
Ivan Chang Yen
,
Isaac Bekele
,
Frances Bekele
,
Lawrence Wilson
,
Kamaldeo Maharaj
,
Lisa Harrynanan
Food and Nutrition Sciences
Vol.7 No.1
,January 26, 2016
DOI:
10.4236/fns.2016.71005
6,826
Downloads
9,584
Views
Citations
Inheritance of the Number of Ovules per Ovary and Selection of Cacao Genotypes
(Articles)
Rita de Cássia Bahia
,
Ronan Xavier Corrêa
,
Ronaldo Carvalho Santos
,
Regina Celle Rebouças Machado
,
Edna Dora Newman Luz
,
Ioná Santos Araújo
,
Dário Ahnert
American Journal of Plant Sciences
Vol.4 No.7
,July 5, 2013
DOI:
10.4236/ajps.2013.47169
4,653
Downloads
6,462
Views
Citations
Hair Protective Effect of Argan Oil (
Argania spinosa
Kernel Oil) and Cupuassu Butter (
Theobroma grandiflorum
Seed Butter) Post Treatment with Hair Dye
(Articles)
Pamella Mello Faria
,
Luciana Neves Camargo
,
Regina Siqueira Haddad Carvalho
,
Luis Antonio Paludetti
,
Maria Valéria Robles Velasco
,
Robson Miranda da Gama
J. of Cosmetics, Dermatological Sciences and Applications
Vol.3 No.3A
,September 10, 2013
DOI:
10.4236/jcdsa.2013.33A1006
13,225
Downloads
22,089
Views
Citations
This article belongs to the Special Issue on
Hair Treatments and Restoration
Effect of Pectin Lyase Enzyme on Fermentation and Drying of Cocoa (
Theobroma cacao
L.): An Alternative to Improve Raw Material in the Industry of Chocolate
(Articles)
Maritza Gil
,
Francy Orrego
,
Edith Cadena
,
Rosa Alegria
,
Julian Londono-Londono
Food and Nutrition Sciences
Vol.7 No.4
,April 20, 2016
DOI:
10.4236/fns.2016.74023
2,578
Downloads
4,466
Views
Citations
Characterization of the Sexual Self- and Cross-Compatibility in Genotypes of Cacao
(Articles)
Samuel Martins de Jesus Branco
,
Daniela Viana da Silva
,
Uilson Vanderlei Lopes
,
Ronan Xavier Corrêa
American Journal of Plant Sciences
Vol.9 No.9
,August 9, 2018
DOI:
10.4236/ajps.2018.99131
1,092
Downloads
2,702
Views
Citations
Selection of Cocoa Tree (
Theobroma cacao
Linn) Endophytic Bacteria Solubilizing Tri-Calcium Phosphate, Isolated from Seedlings Grown on Soils of Six Producing Regions of Côte d’Ivoire
(Articles)
Adama Ouattara
,
Klotioloma Coulibaly
,
Ibrahim Konate
,
Boubacar Ismaël Kebe
,
Abiba Sanogo Tidou
,
Abdelkarim Filali-Maltouf
Advances in Microbiology
Vol.9 No.9
,September 18, 2019
DOI:
10.4236/aim.2019.99051
909
Downloads
2,519
Views
Citations
Determination of Theobromine and Caffeine in
Theobroma cacao
Husk from Ethanolic Extract by GC-MS after CC Separation
(Articles)
José González
,
Max Monan
,
Julio Perez
,
Enrique Gómez
,
Damaris De La C. Salgado
,
Danae Pérez
Open Access Library Journal
Vol.6 No.11
,November 26, 2019
DOI:
10.4236/oalib.1105771
628
Downloads
3,187
Views
Citations
Soil Physico-Chemical Properties and Different Altitudes Affect Arbuscular Mycorrhizal Fungi Abundance and Colonization in Cacao Plantations of Cameroon
(Articles)
Franklin Tounkam Ketchiemo
,
Beaulys Fotso
,
Astride Stéphanie Mouafi Djabou
,
Victor Jos Eyamo Evina
,
Japhet Youri Essambita
,
Franck Maxime Ewane Tang
,
Nicolas Niemenak
American Journal of Plant Sciences
Vol.15 No.2
,February 8, 2024
DOI:
10.4236/ajps.2024.152005
89
Downloads
307
Views
Citations
This article belongs to the Special Issue on
Plant Growth and Nutrition
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