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DOI
Author
Journal
Affiliation
ISSN
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Evaluation of Antioxidant Capacity of Two
Ocimum
Species Consumed Locally as Spices in Nigeria as a Justification for Increased Domestication
(Articles)
Edak A. Uyoh
,
Peter N. Chukwurah
,
Imabasi A. David
,
Anna C. Bassey
American Journal of Plant Sciences
Vol.4 No.2
,February 7, 2013
DOI:
10.4236/ajps.2013.42029
5,397
Downloads
9,017
Views
Citations
Antiradical Activity and Ferric Reducing Antioxidant Power of
Pleurotus pulmonarius
,
Pleurotus floridanus
and
Pleurotus sajor
-
caju
Formulations Extracts
in Vitro
(Articles)
Etoundi O. C. Blanche
,
Kayo T. C. Valère
,
Mbang M. A. Judith
,
Ngono N. A. Rosalie
Food and Nutrition Sciences
Vol.10 No.10
,October 18, 2019
DOI:
10.4236/fns.2019.1010087
805
Downloads
2,045
Views
Citations
Antioxidant Activity of 50 Traditional Chinese Medicinal Materials Varies with Total Phenolics
(Articles)
Zhengyou He
,
Minbo Lan
,
Dongying Lu
,
Hongli Zhao
,
Huihui Yuan
Chinese Medicine
Vol.4 No.4
,December 18, 2013
DOI:
10.4236/cm.2013.44018
4,369
Downloads
7,618
Views
Citations
Antioxidant Activity Evaluation in a Series of Heterocyclic Compounds Derived from 1,8-Diaminonaphthalene
(Articles)
Tuo Nanou Tiéba
,
Kangah Niameke Jean Baptiste
,
Ballo Daouda
,
Kablan Ahmont Landry Claude
,
Kodjo Charles Guillaume
,
Yapo Ossey Bernard
,
Ziao Nahossé
Journal of Biophysical Chemistry
Vol.12 No.1
,February 9, 2021
DOI:
10.4236/jbpc.2021.121001
367
Downloads
1,431
Views
Citations
Comparative study on some selected species of
Ocimum
genus on free radical scavenging activity and hepatoprotective activity against CCl4 induced intoxication in rats
(Articles)
Myron Green
,
Rajeswara Rao Pragada
,
Sambasivarao Ethadi
,
Bettaiya Rajanna
American Journal of Molecular Biology
Vol.3 No.4
,October 17, 2013
DOI:
10.4236/ajmb.2013.34024
3,845
Downloads
6,923
Views
Citations
Assessments of Antibacterial and Antioxidant Properties in the Methanolic and Aqueous Leaf Extracts of
Pistacia lentiscus
against Different Antibiotic Resistance Pathogenic Bacteria
(Articles)
Aml O. Alhadad
,
Galal S. Salem
,
Maraia F. Elmhdwi
,
Suliman M. Hussein
,
Sarah M. Elshareef
Advances in Bioscience and Biotechnology
Vol.13 No.3
,March 3, 2022
DOI:
10.4236/abb.2022.133005
227
Downloads
1,440
Views
Citations
Effect of Extractant and Temperature on Phenolic Compounds and Antioxidant Activity of Selected Spices
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Sufyan H. Tashtoush
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.5
,April 28, 2016
DOI:
10.4236/fns.2016.75038
2,802
Downloads
5,882
Views
Citations
This article belongs to the Special Issue on
Food Analysis
Evaluation of Antioxidant and Cytotoxic Capacity of
Croton bonplandianum
. Baill
(Articles)
Muhammad Naeem Qaisar
,
Bashir Ahmad Chaudary
,
Muhammad Uzair
,
Sajid Nawaz Hussain
American Journal of Plant Sciences
Vol.4 No.9
,August 21, 2013
DOI:
10.4236/ajps.2013.49208
3,843
Downloads
6,605
Views
Citations
Study on the Antioxidant Activity of Grape Stems (
Vitis vinifera
). A Preliminary Assessment of Crude Extracts
(Articles)
Antonia Llobera
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34070
5,289
Downloads
9,920
Views
Citations
Comparison of Antioxidant and Antimicrobial Activities of Acetone and Water Extracts of
Theobroma cacao
Beans
(Articles)
Bright Fafali Dogbey
,
Salis Ibrahim
,
John Apirigi-Eta Abobe
Advances in Microbiology
Vol.10 No.9
,September 29, 2020
DOI:
10.4236/aim.2020.109036
623
Downloads
2,007
Views
Citations
Effect of Induced Mutation on Antioxidant Activity in
Ocimum basilicum
Linn
(Articles)
Isaac Kojo Asante
,
Kofi Annan
,
Matthew Kweku Essilfie
,
Valentine Tater
Natural Science
Vol.8 No.4
,April 18, 2016
DOI:
10.4236/ns.2016.84022
2,537
Downloads
3,687
Views
Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (
Plectranthus amboinicus
)
(Articles)
Praveena Bhatt
,
Pradeep S. Negi
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32022
17,146
Downloads
34,331
Views
Citations
Free Radical-Scavenging Properties and Antioxidant Activity of Fractions from Cranberry Products
(Articles)
Stéphane Caillet
,
Guillaume Lorenzo
,
Jacinthe Côté
,
Jean-François Sylvain
,
Monique Lacroix
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33049
9,530
Downloads
17,464
Views
Citations
Comparison of Antioxidant Properties of Water and Ethanol Extracts Obtained from Dried Boxthorn (
Lycium chinensis
) Fruit
(Articles)
Joo-Shin Kim
Food and Nutrition Sciences
Vol.3 No.9
,September 12, 2012
DOI:
10.4236/fns.2012.39173
5,148
Downloads
9,037
Views
Citations
Phenolic Contents and Antioxidant Activities of Green Tea with and without Lemon
(Articles)
Ayat B. Al-Ghafari
,
Ayat M. Shorbaji
,
Lamya A. AL-Sarori
,
Eman O. Baduwailan
,
Aisha A. Basaar
,
Huda A. Al Doghaither
,
Hala F. Al-Marzouki
,
Ulfat M. Omar
Natural Science
Vol.8 No.6
,June 17, 2016
DOI:
10.4236/ns.2016.86029
3,388
Downloads
6,707
Views
Citations
This article belongs to the Special Issue on
Research on Antioxidants
Crystal Structure, Synthesis and Biological Activity of Ether and Ester
Trans
-Ferulic Acid Derivatives
(Articles)
Marco A. Obregón-Mendoza
,
M. Mirian Estévez-Carmona
,
Yair Alvarez-Ricardo
,
William Meza-Morales
,
Carolina Escobedo-Martínez
,
Manuel Soriano-García
,
Raúl G. Enríquez
International Journal of Organic Chemistry
Vol.8 No.4
,December 14, 2018
DOI:
10.4236/ijoc.2018.84028
1,455
Downloads
3,618
Views
Citations
Antioxidant Activity of Anthocyanins Extracted from Iraqi
Iresine herbstii
L. Flowers after Drying and Freezing
(Articles)
Adnan J. M. Al-Fartosy
,
Ali Abdulrazzaq Abdulwahid
American Journal of Analytical Chemistry
Vol.6 No.5
,March 31, 2015
DOI:
10.4236/ajac.2015.65037
3,450
Downloads
4,802
Views
Citations
This article belongs to the Special Issue on
Advances in Food Analysis
Biofunctionality Studies of
Cudrania cochinchinensis
Extracts
(Articles)
Wayne C. Liao
,
Chwan-Fwu Lin
,
Chia-Ching Lin
,
Rui-Fen He
,
Chien-Chih Chen
,
Wen-Ying Huang
American Journal of Analytical Chemistry
Vol.9 No.1
,January 4, 2018
DOI:
10.4236/ajac.2018.91001
720
Downloads
1,440
Views
Citations
This article belongs to the Special Issue on
Liquid Chromatography
Antioxidant Activity of Pomegranate (
Punica granatum
L.) Fruit Peels
(Articles)
Mutahar S. Shiban
,
Mutlag M. Al-Otaibi
,
Najeeb S. Al-zoreky
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37131
10,699
Downloads
23,292
Views
Citations
Evaluation Polyphenol Content and Antioxidant Activity in Extracts of
Cucurbita spp
(Articles)
Gabriela M. Valenzuela
,
Ariadna S. Soro
,
Alicia L. Tauguinas
,
Mabel R. Gruszycki
,
Alicia L. Cravzov
,
María C. Giménez
,
Andrea Wirth
Open Access Library Journal
Vol.1 No.3
,June 12, 2014
DOI:
10.4236/oalib.1100414
2,401
Downloads
3,583
Views
Citations
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