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Affiliation
ISSN
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H-FABP in Pre Capillary Pulmonary Hypertension: Comparison to Other Surrogate Parameters for Prediction of Severity and Outcome
(Articles)
Hagen Schroetter
,
Michael Halank
,
Dirk Stolte
,
Peggy Barthel
,
Gert Hoeffken
,
Ruediger C. Braun-Dulleaus
,
Ruth H. Strasser
,
Alexander Schmeisser
Open Journal of Respiratory Diseases
Vol.1 No.1
,August 25, 2011
DOI:
10.4236/ojrd.2011.11001
3,296
Downloads
7,143
Views
Citations
Binding of naturally occurring hydroxycinnamic acids to bovine serum albumin
(Articles)
Lucie Trnkova
,
Iva Bousova
,
Vladimir Kubicek
,
Jaroslav Drsata
Natural Science
Vol.2 No.6
,July 1, 2010
DOI:
10.4236/ns.2010.26071
7,788
Downloads
15,909
Views
Citations
Interaction of Immune System Protein with PEGylated and Un-PEGylated Polymeric Nanoparticles
(Articles)
Matthewos Eshete
,
Kayla Bailey
,
Tuyen Duong Thanh Nguyen
,
Santosh Aryal
,
Seong-O Choi
Advances in Nanoparticles
Vol.6 No.3
,August 8, 2017
DOI:
10.4236/anp.2017.63009
1,129
Downloads
2,269
Views
Citations
Soybean Seed Protein, Oil, Fatty Acids, and Isoflavones Altered by Potassium Fertilizer Rates in the Midsouth
(Articles)
Nacer Bellaloui
,
Xinhua Yin
,
Alemu Mengistu
,
Angela M. McClure
,
Don D. Tyler
,
Krishna N. Reddy
American Journal of Plant Sciences
Vol.4 No.5
,May 29, 2013
DOI:
10.4236/ajps.2013.45121
5,130
Downloads
7,459
Views
Citations
Larvae of mealworm (
Tenebrio molitor
L.) as European novel food
(Articles)
Ewa Siemianowska
,
Agnieszka Kosewska
,
Marek Aljewicz
,
Krystyna A. Skibniewska
,
Lucyna Polak-Juszczak
,
Adrian Jarocki
,
Marta Jędras
Agricultural Sciences
Vol.4 No.6
,June 27, 2013
DOI:
10.4236/as.2013.46041
17,440
Downloads
26,195
Views
Citations
The Role of Metal Ions in Protein and Fatty Acids Biosynthesis in Soybean under Micronutrients Application to Soil
(Articles)
Mudlagiri B. Goli
,
Pande Manju
,
Kibet Daniel
,
Nacer Bellaloui
,
Daniele De Wrachien
Agricultural Sciences
Vol.9 No.6
,June 27, 2018
DOI:
10.4236/as.2018.96052
870
Downloads
1,803
Views
Citations
Human Sebaceous
Cis
-6-Hexadecenoic Acid: Possible Application of an Innate Antimicrobial Substance to Cosmetic Products for Mucous Membrane
(Articles)
Hiroyuki Araki
,
Mori Hajime
,
Eiko Tamura
,
Hiroshi Hagihara
,
Hirofumi Takigawa
J. of Cosmetics, Dermatological Sciences and Applications
Vol.7 No.2
,June 20, 2017
DOI:
10.4236/jcdsa.2017.72012
1,195
Downloads
2,000
Views
Citations
Plasma Fatty Acid Composition in Men over 50 in the USA and Japan
(Articles)
A. Takada
,
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
M. R. Carnethon
,
W. S. Harris
Food and Nutrition Sciences
Vol.9 No.6
,June 27, 2018
DOI:
10.4236/fns.2018.96054
920
Downloads
1,676
Views
Citations
Genetic Variation among
Cucurbita pepo
Accessions Varying in Seed Nutrition and Seed Size
(Articles)
Geoffrey Meru
,
Dayana Leyva
,
Vincent Michael
,
Riphine Mainviel
,
Marie Dorval
,
Yuqing Fu
American Journal of Plant Sciences
Vol.10 No.9
,September 17, 2019
DOI:
10.4236/ajps.2019.109109
752
Downloads
1,799
Views
Citations
Evaluation of Circulating Fatty Acid Synthase as a Biomarker in Non-Alcoholic Fatty Liver Disease
(Articles)
Aida Abdeen Mahmoud
,
Asmaa N. Mohammad
,
Mohamed Abdel Wahab Ezat
Open Journal of Gastroenterology
Vol.6 No.9
,August 30, 2016
DOI:
10.4236/ojgas.2016.69028
2,354
Downloads
3,871
Views
Citations
The Action of
p
-Synephrine on Lipid Metabolism in the Perfused Rat Liver
(Articles)
Juliany Fontoura da Silva-Pereira
,
Andrea Luiza de Oliveira Valoto
,
Lívia Bracht
,
Geferson de Almeida Gonçalves
,
Rosane Marina Peralta
,
Adelar Bracht
Journal of Biosciences and Medicines
Vol.5 No.5
,May 26, 2017
DOI:
10.4236/jbm.2017.55002
1,350
Downloads
2,580
Views
Citations
Potential of Fish Wastes as Feedstock for Biodiesel
(Articles)
Sujjat Al Azad
,
Lai Yee Wuen
,
Mohammad Tamrin Bin Mohamad Lal
Advances in Bioscience and Biotechnology
Vol.10 No.5
,May 8, 2019
DOI:
10.4236/abb.2019.105008
1,197
Downloads
3,461
Views
Citations
The Fatty Acid Composition of Butter Stored in Sheep’s or Goat’s Stomach (Karinyagi)
(Articles)
Ilhan Gun
,
Bedia Simsek
Food and Nutrition Sciences
Vol.2 No.5
,July 5, 2011
DOI:
10.4236/fns.2011.25056
7,199
Downloads
12,160
Views
Citations
Single Nucleotide Polymorphisms (SNPs) of URAT1 (rs7932775) and ABCG2 (rs3825016) on Chronic Kidney Disease Patients with Hyperuricemia
(Articles)
Chunqing Li
,
Qiong Tang
,
Hongwei Jiang
,
Jing Wu
,
Junlin Zhang
,
Fenglai Yuan
,
Yuan Du
,
Haochang Du
Chinese Medicine
Vol.9 No.3
,August 2, 2018
DOI:
10.4236/cm.2018.93007
1,127
Downloads
2,024
Views
Citations
Effect of Electrode Surface Modification by Sulfide on QCM Based Protein Biosensor
(Articles)
Yu-Cheng Lin
,
Yi-Chi Chen
,
Liang-Yu Chen
Optics and Photonics Journal
Vol.3 No.2B
,July 23, 2013
DOI:
10.4236/opj.2013.32B071
4,643
Downloads
6,174
Views
Citations
The Evolution of Microtubule End-Binding Protein 1 (EB1) and Roles in Regulating Microtubule Behavior
(Articles)
Jiayu Liu
,
Rong Han
American Journal of Plant Sciences
Vol.6 No.13
,August 27, 2015
DOI:
10.4236/ajps.2015.613212
3,023
Downloads
4,205
Views
Citations
Lipopolysaccharide Binding Protein and Cardiovascular Changes in Obese Children
(Articles)
Eatemad Nabil Mansour
,
Mervat Elshahat Elwakeel
,
Ola Hassan Abd Elaziz
,
Walaa Mohammed Shipl
Open Journal of Pediatrics
Vol.11 No.2
,June 8, 2021
DOI:
10.4236/ojped.2021.112022
178
Downloads
671
Views
Citations
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men
(Articles)
Akikazu Takada
,
Fumiko Shimizu
,
Shinji Koba
Food and Nutrition Sciences
Vol.10 No.6
,June 13, 2019
DOI:
10.4236/fns.2019.106042
943
Downloads
2,053
Views
Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men
(Articles)
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
A. Takada
Food and Nutrition Sciences
Vol.9 No.7
,July 11, 2018
DOI:
10.4236/fns.2018.97059
1,035
Downloads
2,129
Views
Citations
Soybean Seed Nutrition as Affected by Cotton, Wheat, and Fallow Rotation
(Articles)
Nacer Bellaloui
,
Salliana R. Stetina
,
William T. Molin
Food and Nutrition Sciences
Vol.5 No.16
,August 27, 2014
DOI:
10.4236/fns.2014.516173
4,014
Downloads
5,175
Views
Citations
This article belongs to the Special Issue on
Nutritional Value of Foods
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