Food and Nutrition Sciences

Vol.6 No.7(2015), Paper ID 56623, 8 pages

DOI:10.4236/fns.2015.67070

 

RETRACTED: The Impact of Spices on Vegetable Consumption: A Pilot Study

 

Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber

 

Center for Human Nutrition, Los Angeles, USA
Center for Human Nutrition, Los Angeles, USA
Center for Human Nutrition, Los Angeles, USA
Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark
Center for Human Nutrition, Los Angeles, USA
Center for Human Nutrition, Los Angeles, USA
Center for Human Nutrition, Los Angeles, USA
Department of Medicine Statistical Core, David Geffen School of Medicine, University of California, Los Angeles, USA
Center for Human Nutrition, Los Angeles, USA

 

Copyright © 2015 Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

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