Level of Knowledge and Compliance of Mexican Food Code among Hospital Foodservice Employees in Guadalajara, México

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ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org

"Level of Knowledge and Compliance of Mexican Food Code among Hospital Foodservice Employees in Guadalajara, México"
written by Elsa Ramírez, Josefina Linerio, Patricia Chombo, René Jasso, Sandra Bravo, Hearan L. Ashraf,
published by Food and Nutrition Sciences, Vol.2 No.9, 2011

has been cited by the following article(s):

[1]	Conocimientos, actitudes y prácticas en higiene y manipulación de los alimentos de trabajadores de servicios de alimentación institucionales, en el Gran Área …
	2014

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