"L-Homoarginine Accumulation in Grass Pea (Lathyrus sativus L.) Dry Seeds. A Preliminary Survey"
written by Angela Rose Piergiovanni, Anna Damascelli,
published by Food and Nutrition Sciences, Vol.2 No.3, 2011
has been cited by the following article(s):
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[1] Variation for seed protein and ODAP content in grass pea (Lathyrus sativus L.) germplasm collections
2019
[2] An Improved HILIC HPLC-MS/MS Method for the Determination of β-ODAP and Its α Isomer in Lathyrus sativus
2019
[3] Validation of a reversed-phase high-performance liquid chromatographic method for the determination of free amino acids in rice using l-theanine as the internal …
Food Chemistry, 2018
[4] Validation of a reversed-phase high-performance liquid chromatographic method for the determination of free amino acids in rice using L-theanine as the internal …
Food Chemistry, 2018
[5] Biochemistry of Vegetables: Major Classes of Primary Metabolites (Carbohydrates, Amino Acids, Vitamins, Organic Acids, and Fatty Acids)
Handbook of Vegetables and Vegetable Processing, 2018
[6] β-N-oxalyl-L-2,3-diaminopropionic acid, L-homoarginine, and asparagine contents in the seeds of different genotypes Lathyrus sativus L. as determined by UHPLC …
International Journal of Food Properties, 2017
[7] Determination of β‐N‐oxalyl‐l‐α,β‐diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis
Journal of the Science of Food and Agriculture, 2015
[8] Determination of β‐N‐oxalyl‐l‐α, β‐diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis
Journal of the Science of Food and Agriculture, wiley online library, 2015
[9] Capillary electrophoresis determination of non-protein amino acids as quality markers in foods
Journal of Chromatography A, 2015
[10] Grass Pea
Grain Legumes, 2015
[11] Where Does N ε-Trimethyllysine for the Carnitine Biosynthesis in Mammals Come from?
PLOS ONE, 2014
[12] Homoarginine, β-ODAP, and asparagine contents of grass pea landraces cultivated in Turkey
Food chemistry, Elsevier, 2014
[13] Where Does Nε-Trimethyllysine for the Carnitine Biosynthesis in Mammals Come from?
PloS one, 2014
[14] Lathyrus diversity: available resources with relevance to crop improvement–L. sativus and L. cicera as case studies
Annals of botany, 2014
[15] Determination of 𝜷-N-oxalyl-L-𝜶, 𝜷-diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis
2014
[16] Determination of-N-oxalyl-L-,-diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis
2014
[17] Role of glutamate and nitric oxide in onset of motor neuron degeneration in neurolathyrism
Neurotoxicology, Elsevier , 2013
[18] Capillary electrophoresis: a useful tool for the management of plant genetic resources
Analytical and bioanalytical chemistry, Springer , 2013