Dr. Mustafa Zafer Özel
Department of Chemistry
The University of York, UK
Email: mustafa.ozel@deu.edu.tr
Qualifications
1998 Ph.D., University of Leeds, UK
1993 MSc, University of Anadolu, Turkey
1991 BSc, University of Anadolu, Turkey
Publications (Selected)
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M.Z. Özel, J.F. Hamilton, Optimisation and analysis of organic nitrogen
compounds from suburban and farm aerosol samples. Atmospheric Environment,
2012, submitted.
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D. Kocak, M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis, Determination
of volatile nitrosamines in grilled lamb and vegetables using comprehensive gas
chromatography - nitrogen chemiluminescence detection. Food Chemistry, 2012, in
press.
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N. Ramirez, M.Z. Özel, A.C. Lewis, R.M. Marcé, F. Borrull, J.F. Hamilton,
Determination of nicotine and N-nitrosamines in house dust by pressurized
liquid extraction and comprehensive gas chromatography – Nitrogene chemiluminiscence detection. Journal of Chromatography A, 1219 (2012) 180-187.
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A.A. Kartal, M.Z. Özel, U. Divrikli, L. Elci, Enrichment of
chlorophenols from water by dispersive liquid liquid microextraction prior to
their determinations by GC-MS. Analytical Chemistry Letters, 1
(2011) 349-360.
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F. Gogus, M.Z. Özel, D. Kocak, J.F. Hamilton, A.C. Lewis. Analysis of
roasted and unroasted Pistacia terebinthus volatiles using direct thermal
desorption-GCxGC-TOF/MS. Food Chemistry, 129 (2011) 1258-1264.
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M.Z. Özel, J.F. Hamilton, A.C. Lewis. A new sensitive and quantitative
analysis method for organic nitrogen compounds in urban aerosol samples.
Environmental Science & Technology, 45 (2011) 1497-1505.
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H. Ardag, M.Z. Özel, A. Sen. Polycyclic aromatic hydrocarbons in water
from the Menderes river, Turkey. Bulletin
of Environmental Contamination and Toxicology, 86 (2011) 221-225.
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M.Z. Özel, O.
Kutlular. Regional changes in the chemical composition of essential oils of Salvia
fruticosa and Sideritis pisidica using superheated water extraction. Analytical
Chemistry Letters, 1 (2011) 34-42.
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M.Z. Özel, F. Gogus, S. Yagci, J.F. Hamilton, A.C. Lewis. Determination
of volatile nitrosamines in various meat products using comprehensive gas
chromatography - nitrogen chemiluminescence detection. Food and Chemical
Toxicology, 48 (2010) 3268-3273.
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M.Z. Özel, S.
Yilmaz, C. Ergin. Analysis
of Eucalyptus camaldulensis volatiles from Turkey by using DTD-GC-MS.
Journal of Essential Oil Bearing Plants (JEOBP), 13 (2010) 297-312.
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M.Z. Özel, M.W. Ward, J.F. Hamilton, A.C Lewis. T. Raventos-Duran, R.M.
Harrison, Analysis of organic nitrogen compounds in urban aerosol samples using
GCxGC-TOF/MS. Aerosol Science and Technology, 44 (2010) 109-116.
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M.Z. Özel, F. Gogus, A.C. Lewis. Characterisation of Eucalyptus
camaldulensis volatiles using direct thermal desorption coupled with
two-dimensional gas chromatography-time-of-flight mass spectrometry. Journal of
Chromatographic Science, 46, 2 (2008) 157-161.
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M.Z. Özel, A.C. Lewis, F. Gogus. Chemical Composition of Volatiles from
Leaves and Flowers of Sideritis congesta Using Direct Thermal Desorption - Two
- Dimensional Gas Chromatography – Time – of - Flight Mass Spectrometry.
Journal of Essential Oil Bearing Plants (JEOBP), 11, 1 (2008) 22-29.
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F. Gogus, M.Z. Özel, A.C. Lewis. The effect of various drying techniques
on apricot volatiles analysed using direct thermal desorption-GC-TOF/MS.
Talanta 73, 2 (2007) 321-325.
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F. Gogus, M.Z. Özel, A.C. Lewis. Analysis of the volatile components
of Cheddar cheese by direct thermal desorption-GCxGC-TOF/MS. Journal of Chromatographic Science, 29, 9 (2006) 1217-1222.
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M.Z. Özel, F. Gogus, A.C. Lewis. Determination of Teucrium chamaedrys
volatiles using direct thermal desorption-comprehensive two-dimensional gas
chromatography-time-of-flight mass spectrometry. Journal of Chromatography A,
1114, 1 (2006) 164-169.
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M.Z. Özel, F. Gogus, A.C. Lewis. Comparison of direct thermal desorption
with water distillation and superheated water extraction for the analysis of volatile
components of Rosa damascena Mill. using GCxGC-TOF/MS. Analytica Chimica Acta,
566, (2006) 172-177.
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F. Gogus, M.Z. Özel, A.C. Lewis. Extraction of essential oils of leaves
and flowers of Achillea monocephala by superheated water. Flavour and Fragrance
Journal, 21, 1 (2006) 122-128.
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M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis. Analysis of volatile
components from Ziziphora taurica
subsp. taurica by steam
distillation, superheated-water extraction, and direct thermal desorption with
GCxGC-TOFMS. Analytical and Bioanalytical Chemistry, 382, 1 (2005) 115-119.
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F. Gogus, M.Z. Özel, A.C. Lewis. Superheated water extraction of
essential oils of Origanum micranthum. Journal of Chromatographic Science, 43,
2 (2005) 87-91.
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M.Z. Özel, H. Kaymaz. Superheated water extraction, steam distillation
and Soxhlet extraction of essential oils of Origanum onites. Analytical and
Bioanalytical Chemistry, 379, 7-8 (2004) 1127-1133.
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M.Z. Özel, F. Gogus, J.F. Hamilton, A.C. Lewis. The essential oil of Pistacia vera L. at various
temperatures of direct thermal desorption using GCxGC-TOF/MS. Chromatographia,
60, 1-2 (2004) 79-83.
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M.Z. Özel, A.A. Clifford. Superheated water extraction of fragrance
compounds from Rosa canina. Flavour and Fragrance Journal, 19, 4 (2004)
354-359.
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M.Z. Özel, F. Gogus, A.C. Lewis. Subcritical water extraction of
essential oils from Thymbra spicata. Food Chemistry, 82, 3 (2003) 381-386.
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M.Z. Özel, K.D.
Bartle. Production of Mesophase Pitch from Coal Tar and Petroleum Pitches using
SFE. Turkish Journal of Chemistry, 26, 3 (2002) 417-424.