Agricultural Economy Research Institute, Agricultural Research Center, Egypt - Articles

The Potential Scenarios of the Impacts of Climate Change on Egyptian Resources and Agricultural Plant Production (Articles)

Mahmoud M. Fawaz, Sarhan A. Soliman

Open Journal of Applied Sciences Vol.6 No.4，April 27, 2016

DOI: 10.4236/ojapps.2016.64027 3,967 Downloads 6,219 Views Citations
An Economic Analysis of Development and Structure of the Foreign Total Intra-Arab Trade (Articles)

Tarek T. El Khateeb, Sarhan A. A. Soliman, Roshdy S. Eladawy

Agricultural Sciences Vol.7 No.1，January 28, 2016

DOI: 10.4236/as.2016.71003 5,289 Downloads 6,677 Views Citations
Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers (Articles)

Dalia M. El Sheikh, Manal S. Helal, Heba A. Barakat

Food and Nutrition Sciences Vol.12 No.6，June 29, 2021

DOI: 10.4236/fns.2021.126048 491 Downloads 2,741 Views Citations
Effectiveness of Three Bio-Rational Products and a Traditional Insecticide against Thrips spp. and Bemisia tabaci Attacking Tomato Fields in Kafr El-Sheik Governorate, Egypt (Articles)

Hala Adel, Saad A. Gaffar, Ahmed Toman

Agricultural Sciences Vol.9 No.12，December 7, 2018

DOI: 10.4236/as.2018.912108 1,133 Downloads 2,633 Views Citations
Interplanting Some Soybean Cultivars with Mandarin Trees in Sandy Soil (Articles)

M. A. F. Selim, Y. A. A. Hefny, Eman I. Abdel-Wahab, Marwa Kh. A. Mohamed

Agricultural Sciences Vol.11 No.1，January 21, 2020

DOI: 10.4236/as.2020.111006 642 Downloads 1,617 Views Citations
Competitive Relationships and Yield Advantage of Intercropping Faba Bean with Sugar Beet under Bio-Organic Additives and Mineral Nitrogen Fertilizer Rates (Articles)

Y. E. El-Ghobashi, A. E. M. Eata

Agricultural Sciences Vol.11 No.4，April 1, 2020

DOI: 10.4236/as.2020.114022 569 Downloads 1,511 Views Citations
Utilization of Amaranth Flour in Preparation of High Nutritional Value Bakery Products (Articles)

Seham Yehia Gebreil, Maha Ibrahim Kamal Ali, Esraa Ahmed Mohamed Mousa

Food and Nutrition Sciences Vol.11 No.5，May 7, 2020

DOI: 10.4236/fns.2020.115025 2,014 Downloads 5,024 Views Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface (Articles)

Hinar A. Seleem, Azza A. Omran

Food and Nutrition Sciences Vol.5 No.22，December 31, 2014

DOI: 10.4236/fns.2014.522238 5,071 Downloads 6,897 Views Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes (Articles)

Amal M. H. Abdel-Haleem, Azza A. Omran

Food and Nutrition Sciences Vol.5 No.22，December 31, 2014

DOI: 10.4236/fns.2014.522241 8,654 Downloads 12,397 Views Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder (Articles)

Mona M. A. Aly, Hinar A. Seleem

Food and Nutrition Sciences Vol.6 No.7，May 20, 2015

DOI: 10.4236/fns.2015.67069 7,595 Downloads 10,831 Views Citations
Preliminary Evaluation of New Quinoa Genotypes under Sandy Soil Conditions in Egypt (Articles)

Amr S. Shams

Agricultural Sciences Vol.9 No.11，November 23, 2018

DOI: 10.4236/as.2018.911100 999 Downloads 1,946 Views Citations
Maximizing Land Use Efficiency by Intercropping Cowpea with Some Maize Cultivars under Different Maize Planting Geometries (Articles)

Yasser E. El-Ghobashy, Amr S. Shams, Mohamed M. Lamlom

Agricultural Sciences Vol.9 No.12，December 20, 2018

DOI: 10.4236/as.2018.912112 1,205 Downloads 3,028 Views Citations
Physiochemical, Nutritional and Technological Properties of Instant Porridge Supplemented with Mung Bean (Articles)

Saad A. Mahgoub, Amera T. Mohammed, El-A. Mobarak

Food and Nutrition Sciences Vol.11 No.12，December 22, 2020

DOI: 10.4236/fns.2020.1112076 1,222 Downloads 4,215 Views Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (Phoenix dactylifera L.) (Articles)

Meranda A. Tawfek, Enas A. Baker, Howida A. El-Sayed

Food and Nutrition Sciences Vol.12 No.5，May 11, 2021

DOI: 10.4236/fns.2021.125032 701 Downloads 2,128 Views Citations
Promotion of Improved Sorghum Technologies through Large-Scale Demonstration in Gololcha Woreda, Arsi Zone of Oromia Regional State, Ethiopia (Articles)

Hailemariam Solomon, Fistum Miruts, Amare Seyoum, Chalachew Endalamaw

American Journal of Plant Sciences Vol.12 No.3，March 29, 2021

DOI: 10.4236/ajps.2021.123023 853 Downloads 2,712 Views Citations
Economically Optimal Rates and Nutrients Use Efficiency Indices of Maize to the Application of Different Rates of Nutrients in Central Rift Valley of Ethiopia (Articles)

Israel Bekele

Agricultural Sciences Vol.13 No.7，July 13, 2022

DOI: 10.4236/as.2022.137054 250 Downloads 1,071 Views Citations
Characterization and Impact of Cattle Manure Particle Size on Physical Properties of Sandy Soils (Articles)

Doaa Ahmed El-Nagar, Ramadan Abd Alaaty Mohamed

Journal of Geoscience and Environment Protection Vol.7 No.8，August 23, 2019

DOI: 10.4236/gep.2019.78013 715 Downloads 2,381 Views Citations
Applied methods for studying the relationship between climatic factors and cotton production (Articles)

Zakaria M. Sawan

Agricultural Sciences Vol.4 No.11A，November 29, 2013

DOI: 10.4236/as.2013.411A005 3,961 Downloads 7,190 Views Citations
This article belongs to the Special Issue on Advances in Agronomy
Direct and residual effects of plant nutrition’s and plant growth retardants, on cottonseed (Articles)

Zakaria M. Sawan

Agricultural Sciences Vol.4 No.12A，December 25, 2013

DOI: 10.4236/as.2013.412A007 5,305 Downloads 9,179 Views Citations
This article belongs to the Special Issue on Fertilizer
Cottonseed yield and its quality as affected by mineral fertilizers and plant growth retardants (Articles)

Zakaria M. Sawan

Agricultural Sciences Vol.5 No.3，February 19, 2014

DOI: 10.4236/as.2014.53023 6,174 Downloads 10,143 Views Citations
This article belongs to the Special Issue on Oil Crop and Vegetable Oils

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