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DOI
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Journal
Affiliation
ISSN
Subject
Larvae of mealworm (
Tenebrio molitor
L.) as European novel food
(Articles)
Ewa Siemianowska
,
Agnieszka Kosewska
,
Marek Aljewicz
,
Krystyna A. Skibniewska
,
Lucyna Polak-Juszczak
,
Adrian Jarocki
,
Marta Jędras
Agricultural Sciences
Vol.4 No.6
,June 27, 2013
DOI:
10.4236/as.2013.46041
17,524
Downloads
26,363
Views
Citations
Transfer of PUFA fatty acid protected and carnitin precursor on the ration of chemical composition of milk dairy goat
(Articles)
Sudibya  
,
Sutrisno Hadi Purnomo
Open Journal of Animal Sciences
Vol.3 No.3
,July 12, 2013
DOI:
10.4236/ojas.2013.33033
3,215
Downloads
5,116
Views
Citations
UP780, a Chromone-Enriched
Aloe
Composition, Enhances Adipose Insulin Receptor Signaling and Decreases Liver Lipid Biosynthesis
(Articles)
Julie Tseng-Crank
,
Seon-Gil Do
,
Brandon Corneliusen
,
Carmen Hertel
,
Jennifer Homan
,
Mesfin Yimam
,
Jifu Zhao
,
Qi Jia
Open Journal of Genetics
Vol.3 No.2B
,July 22, 2013
DOI:
10.4236/ojgen.2013.32A2002
4,555
Downloads
7,932
Views
Citations
This article belongs to the Special Issue on
Gene Expression and Regulation
Dietary Combination of Fish Oil and Hemoglobin Hydrolysates Alters Serum and Liver Lipid Contents in Rat
(Articles)
Kenji Fukunaga
,
Noriko Yukawa
,
Ryota Hosomi
,
Toshimasa Nishiyama
,
Munehiro Yoshida
Food and Nutrition Sciences
Vol.4 No.9A
,August 30, 2013
DOI:
10.4236/fns.2013.49A1014
4,563
Downloads
6,375
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Investigation of
β
-Cryptoxanthin Fatty Acid Ester Compositions in Citrus Fruits Cultivated in Japan
(Articles)
Yusuke Wada
,
Atsuki Matsubara
,
Takato Uchikata
,
Yugo Iwasaki
,
Satoshi Morimoto
,
Katsuta Kan
,
Tetsuya Ookura
,
Eiichiro Fukusaki
,
Takeshi Bamba
Food and Nutrition Sciences
Vol.4 No.9A
,August 30, 2013
DOI:
10.4236/fns.2013.49A1016
3,589
Downloads
5,109
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Physicochemical Characteristics and QTL Mapping Associated with the Lipid Content of High-Lipid Rice
(Articles)
Na-Hye Kim
,
Jae-Keun Sohn
,
Kyung-Min Kim
American Journal of Plant Sciences
Vol.4 No.10
,October 9, 2013
DOI:
10.4236/ajps.2013.410241
3,709
Downloads
5,630
Views
Citations
Beneficial n-3 polyunsaturated fatty acid levels and n6:n3 ratios after 4-week EPA + DHA supplementation associated with reduced CRP: A pilot study in healthy young adults
(Articles)
Jodi McDaniel
,
Emily Ickes
,
Christopher Holloman
Modern Research in Inflammation
Vol.2 No.4
,October 24, 2013
DOI:
10.4236/mri.2013.24008
8,185
Downloads
15,896
Views
Citations
Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects
(Articles)
Fatima Beiloune
,
Tomas Bolumar
,
Stefan Toepfl
,
Volker Heinz
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57076
4,227
Downloads
5,908
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Effect of Cholesterol Enriched or Fatty-Acid Diets on Cholesterol and Lipid Levels in Young Wistar Rats
(Articles)
Maribel Cortés-Ortiz
,
Perla Leal-Galicia
,
Benjamín E. Chávez-Álvarez
,
María del Carmen Cárdenas-Aguayo
,
Marco Antonio Meraz-Ríos
Advances in Bioscience and Biotechnology
Vol.5 No.10
,September 29, 2014
DOI:
10.4236/abb.2014.510099
3,935
Downloads
5,081
Views
Citations
Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics
(Articles)
Awad A. Mahmoud
,
Adel A. A. Mohdaly
,
Nady A. A. Elneairy
Food and Nutrition Sciences
Vol.6 No.2
,February 12, 2015
DOI:
10.4236/fns.2015.62027
9,558
Downloads
13,803
Views
Citations
The Biotechnological and Seafood Potential of
Stichopus regalis
(Articles)
Rita Santos
,
Simaura Dias
,
Susete Pinteus
,
Joana Silva
,
Celso Alves
,
Carla Tecelão
,
Ana Pombo
,
Rui Pedrosa
Advances in Bioscience and Biotechnology
Vol.6 No.3
,March 26, 2015
DOI:
10.4236/abb.2015.63019
4,287
Downloads
5,705
Views
Citations
An Anionic Polymer Incorporating Low Amounts of Hydrophobic Residues Is a Multifunctional Surfactant. Part 1: Emulsifying, Thickening,Moisture-Absorption and Moisture-Retention Abilities of a FattyAcid-Containing Anionic Polysaccharide
(Articles)
Makoto Urai
,
Tomoko Aizawa
,
Mutsuyasu Nakajima
,
Michio Sunairi
Advances in Chemical Engineering and Science
Vol.5 No.2
,April 1, 2015
DOI:
10.4236/aces.2015.52019
2,897
Downloads
3,622
Views
Citations
This article belongs to the Special Issue on
Surfactants Research
Supercritical Synthesis of Ethyl Esters via Transesterification from Waste Cooking Oil Using a Co-Solvent
(Articles)
Tapaswy Muppaneni
,
Harvind K. Reddy
,
Shuguang Deng
Journal of Environmental Protection
Vol.6 No.9
,September 8, 2015
DOI:
10.4236/jep.2015.69087
2,962
Downloads
3,973
Views
Citations
Connection between the Linoleic Acid and Psychopathology: A Symmetry-Breaking Phenomenon in the Brain?
(Articles)
Massimo Cocchi
,
Chiara Minuto
,
Lucio Tonello
,
Jack A. Tuszynski
Open Journal of Depression
Vol.4 No.4
,November 2, 2015
DOI:
10.4236/ojd.2015.44005
3,624
Downloads
4,912
Views
Citations
Associations of Single Nucleotide Polymorphisms in the Bovine
FADS
6 Gene with Fatty Acid Composition in Hanwoo (Korean Cattle)
(Articles)
Krishnamoorthy Srikanth
,
Anam Kwan
,
Eunjin Lee
,
Seonkwan Kim
,
Youngjo Lim
,
Hoyoung Chung
Open Journal of Genetics
Vol.5 No.4
,December 2, 2015
DOI:
10.4236/ojgen.2015.54010
3,809
Downloads
4,686
Views
Citations
A Chemotaxonomic Approach to the Fatty Acid Content of Some
Acacia
Taxa from Central Sudan
(Articles)
Eiman Mohammed Ali Mustafa
,
Hatil Hashim El-Kamali
Open Access Library Journal
Vol.3 No.1
,January 22, 2016
DOI:
10.4236/oalib.1102323
444
Downloads
1,221
Views
Citations
In Vitro
Anti-Diabetic Activities and Phytochemical Analysis of Bioactive Fractions Present in
Meriandra dianthera, Aloe camperi
and a Polyherb
(Articles)
Mussie Sium
,
Patrick Kareru
,
Beatrice Kiage-Mokua
,
Kaushal Sood
,
John Langley
,
Julie Herniman
American Journal of Plant Sciences
Vol.8 No.3
,February 23, 2017
DOI:
10.4236/ajps.2017.83037
1,594
Downloads
2,996
Views
Citations
Fatty Acid Profile of New Zealand Grown Edible Pine Nuts (
Pinus
spp.)
(Articles)
Leo P. Vanhanen
,
Geoffrey P. Savage
,
Richard N. Hider
Food and Nutrition Sciences
Vol.8 No.3
,March 10, 2017
DOI:
10.4236/fns.2017.83020
1,883
Downloads
3,207
Views
Citations
Proximate Composition, Fatty Acid Profile and Mycotoxin Contamination in Several Varieties of Mexican Maize
(Articles)
Silvia Denise Peña Betancourt
,
Rey Gutiérrez Tolentino
,
Beatriz Schettino
Food and Nutrition Sciences
Vol.8 No.9
,September 21, 2017
DOI:
10.4236/fns.2017.89062
1,132
Downloads
2,145
Views
Citations
Fatty Acid, Total Phenol and Tocopherol Profiles of Some Walnut Cultivars: A Comparative Study
(Articles)
Ebru Kafkas
,
Aysegul Burgut
,
Hatice Ozcan
,
Akide Ozcan
,
Mehmet Sutyemez
,
Salih Kafkas
,
Nurgül Türemis
Food and Nutrition Sciences
Vol.8 No.12
,December 6, 2017
DOI:
10.4236/fns.2017.812079
1,847
Downloads
3,379
Views
Citations
This article belongs to the Special Issue on
Fatty Acids in Foods
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