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Sato, M., Bagchi, D., Tosaki, A., et al. (2001) Grape seed proanthocyanidin reduces cardiomyocyte apoptosis by inhibiting ischemia/reperfusioninduced activation of JNK-1 and C-JUN. Free Radical Biology & Medicine, 31, 729737. doi:10.1016/S0891-5849(01)00626-8

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