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Pobiega, K., Kraśniewska, K., Derewiaka, D. and Gniewosz, M. (2019) Comparison of the Antimicrobial Activity of Propolis Extracts Obtained by Means of Various Extraction Methods. Journal of Food Science and Technology, 56, 5386-5395.
https://doi.org/10.1007/s13197-019-04009-9

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