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Tsuchida, K. and Sakiyama, N. (2022) Blue Light-Induced Lipid Oxidation and the Antioxidant Property of Hypotaurine: Evaluation via Measuring Ultraweak Photon Emission. Photochemical & Photobiological Sciences, 22, 345-356.
https://doi.org/10.1007/s43630-022-00319-8

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