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Chang, H.-F., Yang, P.-T., Lin, H.-W., Yeh, K.-C., Chen, M.-N., & Wang, S.-L. (2020). Indium Uptake and Accumulation by Rice and Wheat and Health Risk Associated with Their Consumption. Environmental Science & Technology, 54, 14946-14954.
https://doi.org/10.1021/acs.est.0c02676

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